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Mélange Tropical - Les Vergers d'Escoute - 350g

Mélange Tropical - Les Vergers d'Escoute - 350g

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Barcode: 3481010000957 (EAN / EAN-13)

Quantity: 350g

Packaging: Plastic

Brands: Les Vergers d'Escoute

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Fruits based foods, Dried products, Dried plant-based foods, Dried fruits, Dried mixed fruits

Origin of ingredients: Chile, China, Philippines, Thailand

Countries where sold: France

Matching with your preferences

Health

Ingredients

47 ingredients

: banane (Philippines), huile de coco, sucre, arôme, miel, ananas (Thaïlande), sucre, correcteur d'acidité E330, conservateur:E223, agent affermissant : E509, Fraise (Chine) sucre, pyrosulfite de sodium, colorant : E129, acide citrique, arôme fraise, Raison brun (Chili) huile végétal non hydrogéné de tournesol, papaye (Thaïlande), sucre, correcteur d'acidité : E330, conservateur : E223, agent affermissant : E509, mangue (Thaïlande), sucre, correcteur d'acidité: E330, conservateur : E223, agent affermissant : E509, kiwi (Chine), sucre , conservateur : E220, colorant : E102, E133, arôme, acide citrique.

Allergens: Kiwi

Traces: Gluten, Milk, Nuts, Peanuts, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E102 - Tartrazine

Additive: E129 - Allura red

Additive: E133 - Brilliant blue FCF

Ingredient: Colour

Ingredient: Firming agent

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E102 - Tartrazine

Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
Source: Wikipedia

E129 - Allura red

Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
Source: Wikipedia

E133 - Brilliant blue FCF

Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
Source: Wikipedia

E220 - Sulphur dioxide

Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
Source: Wikipedia

E223 - Sodium metabisulphite

Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E509 - Calcium chloride

Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:pyrosulfite-de-sodium, fr:raison-brun, fr:huile-non-hydrogene-de-tournesol
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Honey
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:pyrosulfite-de-sodium, fr:raison-brun
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: banane, huile de coco, sucre, arôme, miel, ananas, sucre, correcteur d'acidité (e330), conservateur (e223), agent affermissant (e509), Fraise, sucre, pyrosulfite de sodium, colorant (e129), acide citrique, arôme fraise, Raison brun, huile non hydrogéné de tournesol, papaye, sucre, correcteur d'acidité (e330), conservateur (e223), agent affermissant (e509), mangue, sucre, correcteur d'acidité (e330), conservateur (e223), agent affermissant (e509), kiwi, sucre, conservateur (e220), colorant (e102), e133, arôme, acide citrique
banane -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent_min: 2.85714285714286 - percent_max: 100

huile de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 50

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 5

ananas -> en:pineapple - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5

correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 5

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

conservateur -> en:preservative - percent_min: 0 - percent_max: 5

e223 -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

agent affermissant -> en:firming-agent - percent_min: 0 - percent_max: 5

e509 -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Fraise -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 5

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5

pyrosulfite de sodium -> fr:pyrosulfite-de-sodium - percent_min: 0 - percent_max: 5

colorant -> en:colour - percent_min: 0 - percent_max: 5

e129 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

arôme fraise -> en:strawberry-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Raison brun -> fr:raison-brun - percent_min: 0 - percent_max: 5

huile non hydrogéné de tournesol -> fr:huile-non-hydrogene-de-tournesol - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 5

papaye -> en:papaya - vegan: yes - vegetarian: yes - ciqual_food_code: 13035 - percent_min: 0 - percent_max: 5

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5

correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 4.76190476190476

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476

conservateur -> en:preservative - percent_min: 0 - percent_max: 4.54545454545455

e223 -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455

agent affermissant -> en:firming-agent - percent_min: 0 - percent_max: 4.34782608695652

e509 -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652

mangue -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 0 - percent_max: 4.16666666666667

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4

correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 3.84615384615385

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385

conservateur -> en:preservative - percent_min: 0 - percent_max: 3.7037037037037

e223 -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037

agent affermissant -> en:firming-agent - percent_min: 0 - percent_max: 3.57142857142857

e509 -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857

kiwi -> en:kiwi - vegan: yes - vegetarian: yes - ciqual_food_code: 13021 - percent_min: 0 - percent_max: 3.44827586206897

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.33333333333333

conservateur -> en:preservative - percent_min: 0 - percent_max: 3.2258064516129

e220 -> en:e220 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2258064516129

colorant -> en:colour - percent_min: 0 - percent_max: 3.125

e102 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125

e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.03030303030303

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.94117647058824

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 54
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 0 / 5 (value: 1, rounded value: 1)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 54.0742457338742, rounded value: 54.1)

Negative points: 20

Energy: 4 / 10 (value: 1601, rounded value: 1601)

Sugars: 10 / 10 (value: 61, rounded value: 61)

Saturated fat: 5 / 10 (value: 5.1, rounded value: 5.1)

Sodium: 1 / 10 (value: 136, rounded value: 136)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (20 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (61%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.34%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Dried mixed fruits
Energy	1,601 kj (381 kcal)	-18%
Fat	5.4 g	-79%
Saturated fat	5.1 g	+3%
Carbohydrates	77.6 g	+76%
Sugars	61 g	+83%
Fiber	?
Proteins	1 g	-91%
Salt	0.34 g	+49%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	54.074 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Philippines	63 %	High
Thailand	14 %	High
China	12 %	High
Chile	11 %	High

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Data sources

Product added on February 5, 2017, 12:42:13 PM CET by nash
Last edit of product page on February 11, 2022, 8:42:21 AM CET by packbot.
Product page also edited by quechoisir.

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Mélange Tropical - Les Vergers d'Escoute - 350g