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Truffe caramel au beurre salé - LÉON FARGUES - 200g

Truffe caramel au beurre salé - LÉON FARGUES - 200g

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Barcode: 3481290001163 (EAN / EAN-13)

Common name: Truffe fantaisie aux éclats de caramel au beurre salé avec arôme naturel

Quantity: 200g

Packaging: fr:Boite carton, fr:Sachet plastique

Brands: LÉON FARGUES

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons, Chocolate truffles

Stores: Internet

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    17 ingredients


    : Graisses végétales (coprah, palmiste), sucre, cacao maigre en poudre, lactosérum en poudre, éclats de caramel au beurre salé 5% (sucre, sirop de glucose, crème fraîche, beurre salé 0,2%, lait écrémé en poudre, sel de Guérande), cacao en poudre, émulsifiant : lécithines de soja, arôme naturel. Traces éventuelles de gluten, amandes, noisettes, œufs et pistaches
    Allergens: Milk, Soybeans
    Traces: Eggs, Gluten, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm kernel oil
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    Non-vegan


    Non-vegan ingredients: Whey powder, Fresh cream, Salted butter, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Graisses végétales (coprah, palmiste), sucre, cacao maigre en poudre, lactosérum en poudre, éclats de caramel au beurre salé 5% (sucre, sirop de glucose, crème fraîche, beurre salé 0.2%, lait écrémé en poudre, sel de Guérande), cacao en poudre, émulsifiant (lécithines de soja), arôme naturel
    1. Graisses végétales -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 12.5 - percent_max: 80
      1. coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 6.25 - percent_max: 80
      2. palmiste -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 40
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5 - percent_max: 41
    3. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 5 - percent_max: 30
    4. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 5 - percent_max: 23.75
    5. éclats de caramel au beurre salé -> fr:eclats-de-caramel-au-beurre-sale - percent_min: 5 - percent: 5 - percent_max: 5
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.833333333333333 - percent_max: 4.4
      2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.2 - percent_max: 2.3
      3. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0.2 - percent_max: 1.6
      4. beurre salé -> en:salted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16403 - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
      5. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.2
      6. sel de Guérande -> en:salt-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.2
    6. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 5
    7. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 5
      1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5
    8. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 3.9, rounded value: 3.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 26

    • Energy: 7 / 10 (value: 2451, rounded value: 2451)
    • Sugars: 9 / 10 (value: 41, rounded value: 41)
    • Saturated fat: 10 / 10 (value: 37, rounded value: 37)
    • Sodium: 0 / 10 (value: 80, rounded value: 80)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Chocolate truffles
    Energy 2,451 kj
    (590 kcal)
    +3%
    Fat 44 g +7%
    Saturated fat 37 g +21%
    Carbohydrates 43 g -1%
    Sugars 41 g +5%
    Fiber ?
    Proteins 3.9 g -18%
    Salt 0.2 g +32%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by marmotte73, musarana, openfoodfacts-contributors, quechoisir, yuka.YmI4c0Fha2VyUDRNZ1AwWXp4Ylcxb3BSMW9XMFhqaTVBZnNKSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.