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Steak de Tofu Potimarron Bio - Les Artisans du Bio - 180 g

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Steak de Tofu Potimarron Bio - Les Artisans du Bio - 180 g

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Barcode: 3483460004202 (EAN / EAN-13)

Common name: Steak de Tofu Potimarron Bio

Quantity: 180 g

Packaging: Plastic, Cardboard, Fresh

Brands: Les Artisans du Bio

Categories: Meat alternatives, Vegetarian patties, Tofu patties

Labels, certifications, awards: Organic, Vegetarian, Vegan, Made in France

Manufacturing or processing places: Provence, Vaucluse, Carpentras, France

Stores: Franprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    16 ingredients

    French: Tofu* 51 % (eau, soja, gélifiants : chlorure de calcium, chlorure de magnésium (nigari)), potimarron* 22 %, flocon de riz*, oignon*, eau, basilic*, huile d'olive*, ail*, sel*, poivre*. *Ingrédients issus de l'Agriculture Biologique
    Allergens: Soybeans
    Traces: Celery, Milk, Mustard, Nuts, Sesame seeds

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Gelling agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

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    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: Red kuri squash
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    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Red kuri squash
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    Tofu 51% (eau, _soja_, gélifiants (chlorure de calcium), chlorure de magnésium (nigari)), potimarron 22%, flocon de riz, oignon, eau, basilic, huile d'olive, ail, sel, poivre
    1. Tofu -> en:tofu - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 51 - percent: 51 - percent_max: 51
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 12.75 - percent_max: 51
      2. _soja_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25.5
      3. gélifiants -> en:gelling-agent - percent_min: 0 - percent_max: 17
        1. chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 17
      4. chlorure de magnésium -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.75
        1. nigari -> en:nigari - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.75
    2. potimarron -> en:red-kuri-squash - labels: en:organic - percent_min: 22 - percent: 22 - percent_max: 22
    3. flocon de riz -> en:rice-flakes - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 3.375 - percent_max: 22
    4. oignon -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0.714285714285714 - percent_max: 13.5
    5. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.76190476190476
    6. basilic -> en:basil - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.57142857142857
    7. huile d'olive -> en:olive-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 5.25714285714286
    8. ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.38095238095238
    9. sel -> en:salt - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.75510204081633
    10. poivre -> en:pepper - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.28571428571429

Nutrition

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    Good nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 10.4, rounded value: 10.4)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.714285714285714, rounded value: 0.7)

    Negative points: 5

    • Energy: 2 / 10 (value: 782, rounded value: 782)
    • Sugars: 0 / 10 (value: 0.6, rounded value: 0.6)
    • Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)
    • Sodium: 3 / 10 (value: 280, rounded value: 280)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 0 (5 - 5)

    Nutri-Score: B

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    Sugars in low quantity (0.6%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (0.7%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (90 g)     		Compared to: Tofu patties
    Energy 782 kj
    (187 kcal)     		704 kj
    (168 kcal)     		-4%
    Fat 9.6 g 8.64 g -14%
    Saturated fat 0.9 g 0.81 g -47%
    Carbohydrates 15 g 13.5 g +62%
    Sugars 0.6 g 0.54 g -58%
    Fiber ? ?
    Proteins 10.4 g 9.36 g -15%
    Salt 0.7 g 0.63 g -36%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.714 % 0.714 %
Serving size: 90 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by sebleouf
Last edit of product page on by moon-rabbit.
Product page also edited by beniben, packbot, scanparty-franprix-05-2016, tacite-mass-editor, yuka.UjRJZFQ1OGFxUEpSa2NSaS95dms4TnRYd3FLTVYwK2JMdU00SUE9PQ.

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