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Crunchy muesly with 4 nuts - Céréales - Sunny Grain - 500g

Crunchy muesly with 4 nuts - Céréales - Sunny Grain - 500g

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Barcode: 3494690021044 (EAN / EAN-13)

Common name: muesli croustillant aux noix

Quantity: 500g

Packaging: Cardboard

Brands: Sunny Grain

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Mueslis

Labels, certifications, awards: Made in France

Manufacturing or processing places: France

Stores: Grand frais

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    22 ingredients


    : Céréales 52% (Flocons d'avoine, farine d'avoine complète, farine de riz), noix 16,5% (amande, noisette, noix du Brésil, noix de Pécan), sucre, matière grasse végétale (palme), sirop de glucose, sel, dextrose, caramel (sucre, eau, correcteur d'acidité : hydroxyde de sodium), émulsifiant : lécithine de soja, arôme.
    Allergens: Gluten, Nuts, Soybeans, fr:avoine
    Traces: Milk, Nuts, Peanuts, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E524 - Sodium hydroxide


    Sodium hydroxide: Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Céréales 52% (Flocons d'_avoine_, farine d'_avoine_ complète, farine de riz), noix 16.5% (_amande_, _noisette_, _noix du Brésil_, _noix de Pécan_), sucre, matière grasse végétale de palme, sirop de glucose, sel, dextrose, caramel (sucre, eau, correcteur d'acidité (hydroxyde de sodium)), émulsifiant (lécithine de _soja_), arôme
    1. Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 52 - percent: 52 - percent_max: 52
      1. Flocons d'_avoine_ -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 17.3333333333333 - percent_max: 52
      2. farine d'_avoine_ complète -> en:wholemeal-oat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 26
      3. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 17.3333333333333
    2. noix -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 16.5 - percent: 16.5 - percent_max: 16.5
      1. _amande_ -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 4.125 - percent_max: 16.5
      2. _noisette_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 8.25
      3. _noix du Brésil_ -> en:brazil-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15008 - percent_min: 0 - percent_max: 5.5
      4. _noix de Pécan_ -> en:pecan-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15026 - percent_min: 0 - percent_max: 4.125
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.9375 - percent_max: 16.5
    4. matière grasse végétale de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 2.14285714285714 - percent_max: 15.75
    5. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.78571428571429
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
    7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.6
    8. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.6
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.3
      3. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 0.2
        1. hydroxyde de sodium -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    9. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.6
      1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.6
    10. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 16

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 10.2, rounded value: 10.2)
    • Fiber: 5 / 5 (value: 7.2, rounded value: 7.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 16.5, rounded value: 16.5)

    Negative points: 19

    • Energy: 6 / 10 (value: 2046, rounded value: 2046)
    • Sugars: 3 / 10 (value: 15.3, rounded value: 15.3)
    • Saturated fat: 8 / 10 (value: 8.9, rounded value: 8.9)
    • Sodium: 2 / 10 (value: 240, rounded value: 240)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (40g)
    Compared to: Mueslis
    Energy 2,046 kj
    (489 kcal)
    818 kj
    (196 kcal)
    +18%
    Fat 25.3 g 10.1 g +96%
    Saturated fat 8.9 g 3.56 g +174%
    Monounsaturated fat 11.4 g 4.56 g +94%
    Polyunsaturated fat 5 g 2 g +34%
    Carbohydrates 51.4 g 20.6 g -13%
    Sugars 15.3 g 6.12 g -4%
    Fiber 7.2 g 2.88 g -16%
    Proteins 10.2 g 4.08 g -
    Salt 0.6 g 0.24 g +241%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 16.5 % 16.5 %
Serving size: 40g

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by eaudouss, gildubs, kiliweb, packbot, quechoisir, tacite, tacite-mass-editor, yuka.DOhuJ9WiA5wgJN_D6L0O_SeeRbm7JKRjMVkGog, yuka.YTZZa0hZNWQrY2t4eE5nOXcwelVxc3RvNVlHbFYyQ09FK3djSVE9PQ.

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