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Mélange Hawaï - Maître Prunille - 250 g

Mélange Hawaï - Maître Prunille - 250 g

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Barcode: 3502490210299 (EAN / EAN-13)

Common name: Mélange de cubes de noix de coco déshydratée sucrée, de dés de mangue déshydratée sucrée, de dés de kiwi déshydraté sucré, de noix de pécan décortiquées et de raisins secs

Quantity: 250 g

Packaging: Plastic, Jar, Lid, Seal

Brands: Maître Prunille

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Salty snacks, Appetizers, Nuts and their products

Labels, certifications, awards: Green Dot

Manufacturing or processing places: France

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

22 ingredients

: Noix de coco en cubes 20% (noix de coco, sucre, antioxydant : disulfite de sodium), dés de mangue 20% (mangue, sucre, acidifiant : acide citrique, antioxydant : anhydride sulfureux), dés de kiwi 20% (kiwi, sucre, acidifiant : acide citrique, antioxydant : anhydride sulfureux), noix de pécan décortiquées 20%, raisins secs 20% (raisins, huile végétale de tournesol, antioxydant : anhydride sulfureux).

Allergens: Kiwi, Nuts, Sulphur dioxide and sulphites, fr:disulfite-de-sodium, fr:disulfite-de-sodium

Traces: Gluten, Milk, Nuts, Peanuts, Sesame seeds, Soybeans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Salty snacks

Ingredient: Sugar

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E220 - Sulphur dioxide

Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
Source: Wikipedia

E223 - Sodium metabisulphite

Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Noix de coco 20% (noix de coco, sucre, antioxydant (_disulfite de sodium_)), mangue 20% (mangue, sucre, acidifiant (acide citrique), antioxydant), kiwi 20% (kiwi, sucre, acidifiant (acide citrique), antioxydant), _noix de pécan_ 20%, raisins secs 20% (raisins, huile végétale de tournesol, antioxydant)
Noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent: 20

noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

antioxydant -> en:antioxidant

_disulfite de sodium_ -> en:e223 - vegan: yes - vegetarian: yes

mangue -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent: 20

mangue -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

acidifiant -> en:acid

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

antioxydant -> en:antioxidant

kiwi -> en:kiwi - vegan: yes - vegetarian: yes - ciqual_food_code: 13021 - percent: 20

kiwi -> en:kiwi - vegan: yes - vegetarian: yes - ciqual_food_code: 13021

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

acidifiant -> en:acid

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

antioxydant -> en:antioxidant

_noix de pécan_ -> en:pecan-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15026 - percent: 20

raisins secs -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent: 20

raisins -> en:grape - vegan: yes - vegetarian: yes - ciqual_food_code: 13112

huile végétale de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

antioxydant -> en:antioxidant

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 100
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 11

Proteins: 2 / 5 (value: 3.5, rounded value: 3.5)

Fiber: 4 / 5 (value: 3.9, rounded value: 3.9)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 100, rounded value: 100)

Negative points: 20

Energy: 5 / 10 (value: 1908, rounded value: 1908)

Sugars: 10 / 10 (value: 51.7, rounded value: 51.7)

Saturated fat: 5 / 10 (value: 5.2, rounded value: 5.2)

Sodium: 0 / 10 (value: 80, rounded value: 80)

The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.

Nutritional score: (20 - 11)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (21.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (51.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Nuts and their products
Energy	1,908 kj (456 kcal)	-17%
Fat	21.2 g	-51%
Saturated fat	5.2 g	-9%
Carbohydrates	60.2 g	+220%
Sugars	51.7 g	+538%
Fiber	3.9 g	-41%
Proteins	3.5 g	-79%
Salt	0.2 g	-49%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	100 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Lid (Plastic)
Seal
Jar

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on April 22, 2018, 7:57:38 AM CEST by sebleouf
Last edit of product page on February 10, 2022, 9:57:08 PM CET by packbot.
Product page also edited by assatadiet, keragui, kiliweb, openfoodfacts-contributors, yuka.U1pFZE5ya2xpL2hidXZZandFMzNwc3R4d0xDcFFHV2FDTXNESVE9PQ.

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Mélange Hawaï - Maître Prunille - 250 g