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Délice de Poulet à l'Orientale - Isla Délice - 120 g

Délice de Poulet à l'Orientale - Isla Délice - 120 g

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Barcode: 3512690001351 (EAN / EAN-13)

Common name: Filets de poulet et de dinde traités en salaison, féculés, cuit standard

Quantity: 120 g

Packaging: Plastic, Tray

Brands: Isla Délice

Categories: Meats, Poultries, Chickens, Turkeys, Chicken breasts, Turkey fillets

Labels, certifications, awards: Halal, fr:Association Rituelle de la Grande Mosquée de Lyon, fr:Qualité contrôlée, fr:Viande 100 % filet

EMB code: FR 42.156.006 CE - Neulise (Loire, France)

Stores: Cora

Countries where sold: France

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Health

Ingredients

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    29 ingredients


    French: Filet de poulet halal 35%, filet de dinde halal 32%, eau, fécule de pomme de terre, sirop de glucose, sel, dextrose, stabilisants (E450, E451), protéines de soja, épices 0,4% (gingembre, paprika), saccharose, tomate 0,3%, plante aromatique 0,1% (basilic), antioxydants (E316, E331), conservateurs (E262, E250), arômes, extrait d'épices, colorants (E150a, E160c).
    Allergens: Soybeans
    Traces: Milk, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Additive: E160c - Paprika extract
    • Additive: E450 - Diphosphates
    • Additive: E451 - Triphosphates
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E316 - Sodium erythorbate


    Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:filet-de-dinde-halal

    Some ingredients could not be recognized.

    We need your help!

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    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Halal chicken filet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Halal chicken filet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Filet de poulet halal 35%, filet de dinde halal 32%, eau, fécule de pomme de terre, sirop de glucose, sel, dextrose, stabilisants (e450, e451), protéines de _soja_, épices 0.4% (gingembre, paprika), saccharose, tomate 0.3%, plante aromatique 0.1% (basilic), antioxydants (e316, e331), conservateurs (e262, e250), arômes, extrait d'épices, colorants (e150a, e160c)
    1. Filet de poulet halal -> en:halal-chicken-filet - vegan: no - vegetarian: no - percent_min: 35 - percent: 35 - percent_max: 35
    2. filet de dinde halal -> fr:filet-de-dinde-halal - percent_min: 32 - percent: 32 - percent_max: 32
    3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 2.0625 - percent_max: 29.5
    4. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 16.5
    5. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 10.8666666666667
    6. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 8.05
    7. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 6.36
    8. stabilisants -> en:stabiliser - percent_min: 0.4 - percent_max: 5.23333333333333
      1. e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 5.23333333333333
      2. e451 -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.61666666666666
    9. protéines de _soja_ -> en:soy-protein - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 4.42857142857142
    10. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
      1. gingembre -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.4
      2. paprika -> en:paprika - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    11. saccharose -> en:sucrose - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 0.4
    12. tomate -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
    13. plante aromatique -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
      1. basilic -> en:basil - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
    14. antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 0.1
      1. e316 -> en:e316 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
      2. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
    15. conservateurs -> en:preservative - percent_min: 0 - percent_max: 0.1
      1. e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
      2. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
    16. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1
    17. extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
    18. colorants -> en:colour - percent_min: 0 - percent_max: 0.1
      1. e150a -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
      2. e160c -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 16.8, rounded value: 16.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.3, rounded value: 0.3)

    Negative points: 11

    • Energy: 1 / 10 (value: 343, rounded value: 343)
    • Sugars: 0 / 10 (value: 3.1, rounded value: 3.1)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 10 / 10 (value: 1400, rounded value: 1400)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 11 (11 - 0)

    Nutri-Score: D

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    Sugars in low quantity (3.1%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in high quantity (3.5%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Turkey fillets
    Energy 343 kj
    (82 kcal)
    -25%
    Fat 0.3 g -82%
    Saturated fat 0.1 g -83%
    Carbohydrates 4.1 g +641%
    Sugars 3.1 g +671%
    Fiber ?
    Proteins 16.8 g -25%
    Salt 3.5 g +259%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.3 %
    Carbon footprint from meat or fish 171.5 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by tacite
Last edit of product page on by packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.