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Penne Bolognaise - Isla delice - 300 g

Penne Bolognaise - Isla delice - 300 g

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Some of the data for this product has been provided directly by the manufacturer AMALRIC / ISLA DELICE.

Barcode: 3512690002198 (EAN / EAN-13)

Common name: Id box penne bolognaise 300g halal

Quantity: 300 g

Brands: Isla delice

Categories: Meals, Pasta dishes, Bolognese pasta

Labels, certifications, awards: Halal, fr:Association Rituelle de la Grande Mosquée de Lyon

Stores: Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    31 ingredients


    : Sauce Bolognaise mijotée aux tomates, aux oignons et à la viande pur bœuf Halal, avec une pointe de basilic (53%) : viande hachée de bœuf Halal 32%, tomates concassées 30% (tomates fraîches, jus de tomates, sel, acidifiant: acide citrique, agent de texture : chlorure de calcium), oignons cuisinés 28% (oignons, huile de tournesol, sel), concentré de tomates, sucre, huile de tournesol, sel, ail, basilic déshydraté 0,4%, poivre, acidifiants : lactate de potassium et di-acétate de sodium. Pâtes cuisinées ""al dente"" (47%): eau, semoule de BLÉ dur (contient du GLUTEN), huile végétale de tournesol, sel. Élabore dans un atelier utilisant : GLUTEN, LAIT, MOUTARDE, CÉLERI, SULFITES, ŒUFS, CRUSTACÉS, POISSONS,MOLLUSQUES, FRUITS A COQUE, SÉSAME, SOJA.
    Allergens: Gluten
    Traces: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E326 - Potassium lactate
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E262ii - Sodium diacetate


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E326 - Potassium lactate


    Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E509 - Calcium chloride


    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:sauce-bolognaise-mijotee-aux-tomates, fr:oignons-et-a-la-viande-pur-boeuf, fr:avec-une-pointe-de-basilic, fr:pates-cuisinees-al-dente

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Minced beef

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Minced beef

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sauce Bolognaise mijotée aux tomates, oignons et à la viande pur bœuf, avec une pointe de basilic 53% (viande hachée de bœuf 32%), tomates concassées 30% (tomates fraîches, jus de tomates, sel, acidifiant (acide citrique), agent de texture (chlorure de calcium)), oignons 28% (oignons, huile de tournesol, sel), concentré de tomates, sucre, huile de tournesol, sel, ail, basilic déshydraté 0.4%, poivre, acidifiants (lactate de potassium, diacétate de sodium, Pâtes cuisinées ""al dente"" 47%), eau, semoule de BLÉ dur, huile végétale de tournesol, sel
    1. Sauce Bolognaise mijotée aux tomates -> fr:sauce-bolognaise-mijotee-aux-tomates
    2. oignons et à la viande pur bœuf -> fr:oignons-et-a-la-viande-pur-boeuf - labels: en:halal
    3. avec une pointe de basilic -> fr:avec-une-pointe-de-basilic - percent: 53
      1. viande hachée de bœuf -> en:minced-beef - labels: en:halal - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 32
    4. tomates concassées -> en:chopped-tomatoes - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 30
      1. tomates fraîches -> en:fresh-tomatoes - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      2. jus de tomates -> en:tomato-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      5. agent de texture -> en:thickener
        1. chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes
    5. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 28
      1. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
    7. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    11. basilic déshydraté -> en:dried-basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11032 - percent: 0.4
    12. poivre -> en:pepper - vegan: yes - vegetarian: yes
    13. acidifiants -> en:acid
      1. lactate de potassium -> en:e326 - vegan: yes - vegetarian: yes
      2. diacétate de sodium -> en:e262ii - vegan: yes - vegetarian: yes
      3. Pâtes cuisinées ""al dente"" -> fr:pates-cuisinees-al-dente - percent: 47
    14. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    15. semoule de BLÉ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
    16. huile végétale de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    17. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 58

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 5.7, rounded value: 5.7)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 58, rounded value: 58)

    Negative points: 4

    • Energy: 1 / 10 (value: 540, rounded value: 540)
    • Sugars: 0 / 10 (value: 3.8, rounded value: 3.8)
    • Saturated fat: 1 / 10 (value: 1.2, rounded value: 1.2)
    • Sodium: 2 / 10 (value: 260, rounded value: 260)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (300 g)
    Compared to: Pasta dishes
    Energy 540 kj
    (129 kcal)
    540 kj
    (129 kcal)
    1,620 kj
    (387 kcal)
    -38%
    Fat 4.4 g 4.4 g 13.2 g -29%
    Saturated fat 1.2 g 1.22 g 3.66 g -48%
    Carbohydrates 18 g 17.6 g 52.8 g -35%
    Sugars 3.8 g 3.8 g 11.4 g +36%
    Fiber ? ? ?
    Proteins 5.7 g 5.7 g 17.1 g -30%
    Salt 0.65 g 0.65 g 1.95 g -39%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 58 % ? ?
Serving size: 300 g

Environment

Packaging

Transportation

Other information

Preparation: Réchauffer 2 min au micro-onde

Conservation conditions: A CONSERVER ENTRE 0°C ET 4°C

Customer service: ZAPHIR, 38, rue du Pérouzet

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Data sources

The manufacturer AMALRIC / ISLA DELICE uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by kiliweb
Last edit of product page on by org-amalric-isla-delice.
Product page also edited by magasins-u, mrhalal, openfoodfacts-contributors, roboto-app, rviswana, yuka.WktFR0NxWXRvL1lqeXNVUDFCTDM2TzByelpPWmZ6aVFEZWRNSVE9PQ, yuka.YW9vUUM0TVFuOXhibXNBNTRnL1Yvdmhrem8yV1JEcTNFZWNXSWc9PQ, yuka.ZHZBWU9wNHgvUEFybGNJWjBUSFczWUl1bHNmNEFISzFNZEJPSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.