Crème Glacée à la Fraise - Aquibio - 500 ml

Barcode: 3516459012800 (EAN / EAN-13)

Product characteristics

Quantity: 500 ml

Packaging: Pot Biodégradable et compostable

Brands: Aquibio

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream tubs, Strawberry ice cream tubs

Labels, certifications, awards: Organic, EU Organic, AB Agriculture Biologique, FR-BIO-01

Manufacturing or processing places: France

Link to the product page on the official site of the producer:

Stores: Magasin spécialisé bio

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait écrémé réhydraté, purée de fraise* 30%, sucre de canne non blanchi, beurre (lait), sirop de glucose de maïs, stabilisants végétaux* (farine de caroube, gomme de guar*).

Substances or products causing allergies or intolerances: Milk

Traces: Gluten, Milk, Nuts

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.


NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Comparison to average values of products in the same category:

(25 products)
(1126 products)
(3462 products)
(4509 products)
(5196 products)
(13009 products)
(16913 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Strawberry ice cream tubsIce cream tubsIce creamsIce creams and sorbetsFrozen dessertsFrozen foodsDesserts
Energy (kJ) ??909 kj956 kj895 kj878 kj682 kj749 kj
Energy (kcal) ?154 kcal224 kcal241 kcal216 kcal211 kcal177 kcal178 kcal
Fat ?5.4 g11.1 g12 g9.65 g9.17 g7.43 g6.95 g
Carbohydrates ?27 g26.5 g28.5 g28.4 g28.2 g19.7 g24.3 g
Proteins ?2.01 g3.36 g3.31 g2.75 g2.7 g4.78 g3 g

Product added on by maellou47.
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors.

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