Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Effeuillade de jambon de bayonne - Les Provinces - 0.500 kg

Effeuillade de jambon de bayonne - Les Provinces - 0.500 kg

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3517733904514 (EAN / EAN-13)

Quantity: 0.500 kg

Brands: Les Provinces

Categories: Meats and their products, Meats, Prepared meats, Hams, Cured hams, Dried hams, Bayonne ham, Raw-cured-ham

Labels, certifications, awards: Green Dot, PGI

Origin of ingredients: France

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    8 ingredients


    : Effeu•' des de Jambon ue Bayonne sel de Salies de Béarn.Séché et affiné dans le Bassin de Il par CERTISUD - 64000 PAU. ients : Jambon de porc sel, conservateur : nitrate de potassium elles de lait et de fruits à coque. Viande de porc d'origine Fran Conditionné sous atmosphère protectric lutritionnelles moyennes
    Allergens: Nuts

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E252 - Potassium nitrate


    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:effeu, fr:des-de-jambon-ue-bayonne-sel-de-salies-de-bearn-seche-et-affine-dans-le-bassin-de-il-par-certisud, fr:64000-pau, fr:ients, fr:jambon-de-porc-sel, fr:nitrate-de-potassium-elles-de-lait-et-de-fruits-a-coque

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Effeu, des de Jambon ue Bayonne sel de Salies de Béarn.Séché et affiné dans le Bassin de Il par CERTISUD, 64000 PAU, ients (Jambon de porc sel), conservateur (nitrate de potassium elles de lait et de fruits à coque, Viande de porc)
    1. Effeu -> fr:effeu - percent_min: 20 - percent_max: 100
    2. des de Jambon ue Bayonne sel de Salies de Béarn.Séché et affiné dans le Bassin de Il par CERTISUD -> fr:des-de-jambon-ue-bayonne-sel-de-salies-de-bearn-seche-et-affine-dans-le-bassin-de-il-par-certisud - percent_min: 0 - percent_max: 50
    3. 64000 PAU -> fr:64000-pau - percent_min: 0 - percent_max: 33.3333333333333
    4. ients -> fr:ients - percent_min: 0 - percent_max: 25
      1. Jambon de porc sel -> fr:jambon-de-porc-sel - percent_min: 0 - percent_max: 25
    5. conservateur -> en:preservative - percent_min: 0 - percent_max: 20
      1. nitrate de potassium elles de lait et de fruits à coque -> fr:nitrate-de-potassium-elles-de-lait-et-de-fruits-a-coque - percent_min: 0 - percent_max: 20
      2. Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 10

Nutrition

  • icon

    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 30, rounded value: 30)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 17

    • Energy: 2 / 10 (value: 996, rounded value: 996)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 5 / 10 (value: 5.6, rounded value: 5.6)
    • Sodium: 10 / 10 (value: 1960, rounded value: 1960)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (17 - 0)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Bayonne ham
    Energy 996 kj
    (238 kcal)
    -3%
    Fat 13 g -6%
    Saturated fat 5.6 g -3%
    Carbohydrates 0.5 g -19%
    Sugars 0.5 g +11%
    Fiber 0 g -100%
    Proteins 30 g +2%
    Salt 4.9 g +3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by isabel626.
Product page also edited by desan, openfoodfacts-contributors, roboto-app, teolemon, yuka.D4BtGOSvMZUnQsji0q8IzAi1SrrsHud4BiAzog, yuka.HKxuMtynD8gCDvP195MQ5wHgHuTxJN0BAFsKoQ, yuka.RnBnTkRLQWdyS1FJZ2NRNzdocnI1WTFNbWNLSGJFRHNJZWtxSVE9PQ, yuka.UKx4OYGBH5w7Q8XN_6MU_mWqBbvAX6RdRCEmow, yuka.sY2b0xO6T85zoF3NwEKvlkN5bcX8hhCVLRviuRW2xfWldIDpWfFeuq-maKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.