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Sardinade Au Citron à Tartiner, - Sud De France

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Barcode: 3547350004472 (EAN / EAN-13)

Brands: Sud De France

Countries where sold: France

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Health

Ingredients

11 ingredients

: Filet de sardine 34%,chair de poisson, eau,jus de citron, olive noire, concentré de tomates, huile d'olive vierge extra,sel, épaississant : gomme de xanthane,poivre

Allergens: Fish

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Sardine fillets, Fish meat

Non-vegetarian

Non-vegetarian ingredients: Sardine fillets, Fish meat

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Filet de sardine 34%, chair de poisson, eau, jus de citron, olive noire, concentré de tomates, huile d'olive vierge extra, sel, épaississant (gomme de xanthane), poivre
Filet de sardine -> en:sardine-fillets - vegan: no - vegetarian: no - ciqual_food_code: 26065 - percent_min: 34 - percent: 34 - percent_max: 34

chair de poisson -> en:fish-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 7.33333333333333 - percent_max: 34

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4 - percent_max: 33.3333333333333

jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 25

olive noire -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186 - percent_min: 0 - percent_max: 19.5555555555556

concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 14.6666666666667

huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 11.7333333333333

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.36

épaississant -> en:thickener - percent_min: 0 - percent_max: 1.36

gomme de xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36

Nutrition

Missing data to compute the Nutri-Score
Missing category

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→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	954 kj (228 kcal)
Fat	19 g
Saturated fat	3.1 g
Carbohydrates	3 g
Sugars	0.5 g
Fiber	?
Proteins	12.4 g
Salt	1.36 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	24.896 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on August 17, 2017, 10:12:37 PM CEST by kiliweb
Last edit of product page on August 17, 2017, 10:12:39 PM CEST by .
Product page also edited by openfoodfacts-contributors.

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Sardinade Au Citron à Tartiner, - Sud De France