scale Join the packaging operation

Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging

close
arrow_upward

Filet de saumon sauce béarnaise pané ASSIETTE BLEUE - L'assiette Bleue

edit Edit the page

Filet de saumon sauce béarnaise pané ASSIETTE BLEUE - L'assiette Bleue

This product page is not complete. You can help by editing it based on the photos we have, by taking more photos using the Android or iPhone/iPad app or, if you are the producer of this product, by signing up to our Platform for Producers. Thank you! ×

Barcode: 3551610007868 (EAN / EAN-13)

Brands: L'assiette Bleue

Categories: Meals, Meals with fish, Meals with salmon

EMB code: FR 85.182.007 CE - Pouzauges (Vendée, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    38 ingredients

    French: (mis en ?uvre) : filets de saumon 40%, sauce Béarnaise 30% (eau, crème (dont stabilisant : carraghénanes), amidon de riz, vin blanc (sulfites), jaune d'oeuf en poudre, échalotes, vinaigre d'alcool, fumets (farine de blé, sel, arômes (crustacés, poisson), dextrose, légumes déshydratés (tomate, oignon), maltodextrine, huile de tournesol, poudre de crevette et de poisson, épices, protéines végétales, extraits d'épices), beurre, estragon, sel, persil, farine de blé, huile de poivre), tournesol, gluten de blé, levures, sel, dextrose. Traces éventuelles de mollusque et soja.
    Allergens: Crustaceans, Fish, Gluten, Milk, Sulphur dioxide and sulphites
    Traces: Molluscs, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E407 - Carrageenan

    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:aromes-de-poisson, fr:huile-de-poivre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Cream, Egg yolk powder, fr:Fumet de poisson, Shrimp powder, Fish, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: fr:Fumet de poisson, Shrimp powder, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    sauce Béarnaise 30%, eau, crème (dont stabilisant (carraghénanes)), amidon de riz, vin blanc (sulfites), jaune d'oeuf en poudre, échalotes, vinaigre d'alcool, fumets (farine de blé, sel, arômes de crustacés, arômes de poisson, dextrose, légumes déshydratés (tomate, oignon), maltodextrine, huile de tournesol, poudre de crevette, de poisson, épices, protéines végétales, extraits d'épices), beurre, estragon, sel, persil, farine de blé, huile de poivre, tournesol, gluten de blé, levures, sel, dextrose
    1. sauce Béarnaise -> en:bearnaise-sauce - vegan: ignore - vegetarian: ignore - percent_min: 30 - percent: 30 - percent_max: 30
    2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 3.68421052631579 - percent_max: 30
    3. crème -> en:cream - vegan: no - vegetarian: yes - percent_min: 2.22222222222222 - percent_max: 30
      1. dont stabilisant -> en:stabiliser - percent_min: 2.22222222222222 - percent_max: 30
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 2.22222222222222 - percent_max: 30
    4. amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 0.588235294117647 - percent_max: 25
    5. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20
      1. sulfites -> en:sulfite - percent_min: 0 - percent_max: 20
    6. jaune d'oeuf en poudre -> en:egg-yolk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 16.4318885448916
    7. échalotes -> en:shallot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.1455108359133
    8. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.9545923632611
    9. fumets -> fr:fumet-de-poisson - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 9.38965059708094
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.38965059708094
      2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.69482529854047
      3. arômes de crustacés -> en:crustaceans-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.12988353236031
      4. arômes de poisson -> fr:aromes-de-poisson - percent_min: 0 - percent_max: 2.34741264927023
      5. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.87793011941619
      6. légumes déshydratés -> fr:legume-deshydrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.56494176618016
        1. tomate -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.56494176618016
        2. oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.782470883090078
      7. maltodextrine -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.34137865672585
      8. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.17370632463512
      9. poudre de crevette -> en:shrimp-powder - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.04329451078677
      10. de poisson -> en:fish - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.938965059708094
      11. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.853604599734631
      12. protéines végétales -> en:plant-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.782470883090078
      13. extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.722280815160072
    10. beurre -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.21594427244582
    11. estragon -> en:tarragon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.3030615755074
    12. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.57275541795666
    13. persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.97523219814242
    14. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.47729618163055
    15. huile de poivre -> fr:huile-de-poivre - percent_min: 0 - percent_max: 5.0559657061205
    16. tournesol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.69482529854047
    17. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.38183694530444
    18. levures -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.10797213622291
    19. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.86632671644509
    20. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6515307877537

Nutrition

  • icon

    Average nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 10.5, rounded value: 10.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 8

    • Energy: 3 / 10 (value: 1008, rounded value: 1008)
    • Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)
    • Saturated fat: 3 / 10 (value: 3.9, rounded value: 3.9)
    • Sodium: 2 / 10 (value: 236, rounded value: 236)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 3 (8 - 5)

    Nutri-Score: C

  • icon

    Sugars in low quantity (2.7%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (0.59%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Meals with salmon
    Energy 1,008 kj
    (241 kcal)     		+63%
    Fat 14.3 g +98%
    Saturated fat 3.9 g +65%
    Carbohydrates 17.3 g +44%
    Sugars 2.7 g +56%
    Fiber ?
    Proteins 10.5 g +45%
    Salt 0.59 g -19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Serving size: serving

Environment

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by desan, openfoodfacts-contributors, yuka.V0oxYk01UXd2YVl5aHR0aXhEVGN3dEoxMlpHQ1JHS1JBUFlMSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page