Champignons de Paris - Carrefour - 400 g (230 g égoutté)
Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560070134502 (EAN / EAN-13)
Common name: Champignons de Paris entiers 1er choix.
Quantity: 400 g (230 g égoutté)
Packaging: Canned
Brands: Carrefour
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Canned foods, Vegetables based foods, Canned plant-based foods, Mushrooms and their products, Mushrooms, Canned mushrooms, Champignon mushrooms, Canned champignon mushrooms, Canned whole champignon mushrooms
Labels, certifications, awards:
Green Dot, fr:Origine Val de Loire
Origin of ingredients: France, Loire valley
Producer: RGSEAA 21.00.154/LO Fabriqué par Eurochamp S.A.T. pour Interdis
Manufacturing or processing places: France
Traceability code: EMB 49328J - Saumur (Maine-et-Loire, France)
Stores: Carrefour, carrefour.fr
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Champignons de Paris, eau, sel, acidifiant (acide citrique)- Champignons de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 48.84 - percent_max: 100
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.58
- acidifiant -> en:acid - percent_min: 0 - percent_max: 0.58
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.58
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 85This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 9
- Proteins: 1 / 5 (value: 2.6, rounded value: 2.6)
- Fiber: 3 / 5 (value: 3.2, rounded value: 3.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 85.334250659328, rounded value: 85.3)
Negative points: 2
- Energy: 0 / 10 (value: 80, rounded value: 80)
- Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 2 / 10 (value: 232, rounded value: 232)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (2 - 9)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.58%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score A - Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 98/100)
Category: Morel, raw
Category: Morel, raw
- PEF environmental score: 0.08 (the lower the score, the lower the impact)
- including impact on climate change: 0.49 kg CO2 eq/kg of product
Stage Impact 
Agriculture
54.8 %
Processing
0.0 %
Packaging
0.0 %
Transportation
26.2 %
Distribution
15.1 %
Consumption
4.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact 1 Box Metal Recycle High 1 Seal Metal Recycle High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: A (Score: 91/100)
Product: Champignons de Paris - Carrefour - 400 g (230 g égoutté)
Life cycle analysis score: 98
Sum of bonuses and maluses: -7
Final score: 91/100
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Carbon footprint
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Equal to driving 0.3 km in a petrol car
49 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Morel, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
18.5 %
Processing
0.0 %
Packaging
0.0 %
Transportation
55.7 %
Distribution
9.5 %
Consumption
16.3 %
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Box (Metal)
1 x Seal (Metal)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Other information
Preparation: Ces champignons sont prêts à servir. Vous pouvez vous servir de leur jus pour préparer vos plats.
Conservation conditions: À conserver dans un endroit frais et sec. Après ouverture, à conserver au réfrigérateur dans un récipient alimentaire non métallique fermé et à consommer dans les 2 jours. Pour une dégustation optimale, à consommer de préférence avant le / N° de lot : voir sur l'un des fonds de la boîte.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.
Data sources
Product added on by date-limite-app
Last edit of product page on by org-carrefour.
Product page also edited by chevalstar, driveoff, ecoscore-impact-estimator, elttor, kiliweb, packbot, quentinbrd, sebleouf, tacite, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlmBWYtbhnDT9ODj5s2bSnfPVLJ7uMY5A7qnXbas.