Parmigiano reggiano - Carrefour - 250g

Common name: Parmigiano Reggiano AOP - fromage à pâte dure

Quantity: 250g

Packaging: Fresh, Vacuum-packed, fr:Film plastique, fr:Point vert

Brands: Carrefour

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Italian cheeses, Parmigiano-Reggiano

Labels, certifications, awards: PDO

Manufacturing or processing places: Piazzale Europa, 4 Fontevivo, PR, Italie

EMB code: IT Y8020 CE

Stores: Carrefour, Dia

Countries where sold: France

→ Ingredients are listed in order of importance (quantity).

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Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil free Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients »

NOVA group

3 - Processed foods

Serving size: 30 g

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Comparison to average values of products in the same category:

Parmigiano-Reggiano (1184 products)
Italian cheeses (6393 products)
Cheeses (53246 products)
Fermented milk products (77685 products)
Fermented foods (78496 products)
Dairies (101844 products)

% of difference value for 100 g / 100 ml

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (30 g)	Compared to: Parmigiano-Reggiano	Compared to: Italian cheeses	Compared to: Cheeses	Compared to: Fermented milk products	Compared to: Fermented foods	Compared to: Dairies
Energy	1,633 kj (392 kcal)	490 kj (118 kcal)	-2% 1,670 kj (401 kcal)	+18% 1,380 kj (331 kcal)	+20% 1,360 kj (327 kcal)	+57% 1,040 kj (252 kcal)	+59% 1,030 kj (250 kcal)	+73% 944 kj (229 kcal)
Fat	28.4 g	8.52 g	-4% 29.7 g	+11% 25.6 g	+9% 26 g	+54% 18.5 g	+55% 18.3 g	+74% 16.3 g
Saturated fat	18.7 g	5.61 g	-6% 19.8 g	+11% 16.8 g	+11% 16.8 g	+57% 11.9 g	+58% 11.8 g	+78% 10.5 g
Carbohydrates	?	?	0.008 g	0.855 g	2.03 g	4.68 g	4.72 g	5.37 g
Sugars	?	?	0 g	0.564 g	0.918 g	3.4 g	3.43 g	4.15 g
Fiber	?	?	0 g	0.034 g	0.04 g	0.119 g	0.127 g	0.123 g
Proteins	33 g	9.9 g	+2% 32.2 g	+46% 22.6 g	+62% 20.4 g	+120% 15 g	+121% 14.9 g	+173% 12.1 g
Salt	1.6 g	0.48 g	- 1.6 g	+38% 1.16 g	+10% 1.45 g	+61% 0.992 g	+63% 0.983 g	+101% 0.796 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %	?	?	?	?	?	?