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Les Galets Goût Noix de coco - Carrefour - 125 g

Les Galets Goût Noix de coco - Carrefour - 125 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070221912 (EAN / EAN-13)

Common name: Biscuits à la noix de coco aromatisés.

Quantity: 125 g

Packaging: Plastic, Cardboard, Sleeve, fr:Carton à recycler, fr:Film à jeter, fr:Point vert, fr:Triman

Brands: Carrefour

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Dry biscuits, Shortbread cookies, Shortbread cookie with coconut, Sablés à la noix de coco

Labels, certifications, awards: Sustainable, Distributor labels, Sustainable Palm Oil, Green Dot, Made in France, Nutriscore, fr:Farine de blé français, fr:Label Carrefour, Tidy man
Green Dot

Origin of the product and/or its ingredients: Ces galets sont fabriqués à Chemille en Anjou dans le Maine-et-Loire avec de la noix de coco d'origine hors UE.

Producer: Fabriqué en France par EMB 49281 pour Interdis

Manufacturing or processing places: Chemillé, Anjou, Maine-et-Loire, France

Traceability code: EMB 49281 - Saint-Georges-des-Gardes (Maine-et-Loire, France)

Stores: Carrefour Market, Carrefour, carrefour.fr

Countries where sold: France, Italy, Spain

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score E

    Bad nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 27/55

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      Calories

      6/10 points (2011kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      8/15 points (30g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      3/20 points (0.79g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (2.3g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 8

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 27 (27 - 0)

      Nutri-Score: E

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (16 g)
    Compared to: Sables-a-la-noix-de-coco
    Energy 2,011 kj
    (479 kcal)
    322 kj
    (76 kcal)
    -5%
    Fat 20 g 3.2 g -23%
    Saturated fat 12 g 1.92 g -22%
    Carbohydrates 69 g 11 g +16%
    Sugars 30 g 4.8 g +33%
    Fiber 2.3 g 0.368 g -38%
    Proteins 5.5 g 0.88 g -13%
    Salt 0.79 g 0.126 g +50%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 8 % 8 % -36%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.5 % 8.5 %
Serving size: 16 g

Ingredients

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    16 ingredients


    French: Farine de blé (origine France__) 51%, sucre, graisse de palme 13,7%, noix de coco 8,5%, lait demi-écrémé, sirop de sucre inverti, poudres à lever : carbonates de sodium - carbonates d'ammonium - diphosphates, émulsifiant : lécithines (contient blé), sel, extrait de malt d'orge, arôme naturel, arôme. Peut contenir des traces d'oeufs, de soja et de graines de sésame.
    Allergens: Gluten, Milk
    Traces: Eggs, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E450 - Diphosphates
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
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    Maybe vegetarian


    Ingredients that may not be vegetarian: E322, Natural flavouring, Flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Farine de _blé_ 51%, sucre, graisse de palme 13.7%, noix de coco 8.5%, _lait_ demi-écrémé, sirop de sucre inverti, poudres à lever (carbonates de sodium), carbonates d'ammonium, diphosphates, émulsifiant (lécithines), sel, extrait de malt d'_orge_, arôme naturel, arôme
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 51 - percent: 51 - percent_max: 51
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 13.7 - percent_max: 26.8
    3. graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 13.7 - percent: 13.7 - percent_max: 13.7
    4. noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 8.5 - percent: 8.5 - percent_max: 8.5
    5. _lait_ demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 0 - percent_max: 8.5
    6. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.7
    7. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 5.36
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.36
    8. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.46666666666667
    9. diphosphates -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.82857142857143
    10. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 3.35
      1. lécithines -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.35
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.79
    12. extrait de malt d'_orge_ -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.79
    13. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.79
    14. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.79

    • en:wheat-flour -> en:wheat-flour

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Other information

Other information: logo RSPO - 1106051 picto GDA Découvrez la recette originale et envoûtante de nos galets dorés à la noix de coco. Délicieusement croustillants ils seront parfaits en accompagnement de votre thé ou café. Fabriqué en FRANCE

Conservation conditions: À conserver à l'abri de la chaleur et de l'humidité. Pour une dégustation optimale, à consommer de préférence avant le / N° de lot : voir en-dessous du paquet.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.

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Data sources

Product added on by sebleouf
Last edit of product page on by foodless.
Product page also edited by aleene, beniben, carrefour, driveoff, ecoscore-impact-estimator, kiliweb, nouky20, openfoodfacts-contributors, org-carrefour, quechoisir, roboto-app, segundo, teolemon, yuka.SGFZdENQdGIrYUVSZ3ZNL29qVE4yOXRKMWIzeFREbWVGUFVOSWc9PQ.

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