Bœuf bourguignon et ses pommes de terre - Produits Blancs - 300 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560070343904 (EAN / EAN-13)
Common name: Plat préparé composé de pommes de terre et de viande de bœuf saumurée.
Quantity: 300 g
Packaging: Plastic, Cardboard, Protective gas, Seal, Sleeve, Tray, fr:Film plastique
Brands: Produits Blancs, Carrefour
Categories: Meats and their products, Meals, Meals with meat, Beef dishes, Beef stews, Microwave meals, Bœufs bourguignons
Labels, certifications, awards:
Green Dot, Made in France, fr:Eco-Emballages
Manufacturing or processing places: VIF Argent - VIF Very Innovative Food (Filiale Gendreau) - 40 Route de la Roche sur Yon - ZI de la Bégaudière - 85800 Saint-Gilles-Croix-de-Vie, Vendée, Pays de la Loire, France
Traceability code: FR 85.222.009 CE - Saint-Gilles-Croix-de-Vie (Vendée, France), EMB 85222B - Saint-Gilles-Croix-de-Vie (Vendée, France), FR 85.222.003 - Saint-Gilles-Croix-de-Vie (Vendée, France)
Stores: Carrefour market, Carrefour, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E150a - Plain caramel
- Additive: E415 - Xanthan gum
- Ingredient: Colour
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Beef meat, Beef meat
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Non-vegetarian
Non-vegetarian ingredients: Beef meat, Beef meat
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Details of the analysis of the ingredients
: Pommes de terre 33%, viande de bœuf 25% (viande de bœuf 20%, eau, amidon modifié de tapioca, sel), eau, carottes 12%, vin rouge 3.3%, farine de _blé_, huile de colza, concentré de tomate, colorant (caramel ordinaire), ail déshydraté, fécule de manioc, sel, épaississants (gomme xanthane, farine de graines de caroube), sucre, oignon déshydraté, oignon, thym, laurier, persil- Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 33 - percent: 33 - percent_max: 33
- viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 25 - percent: 25 - percent_max: 25
- viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 20 - percent: 20 - percent_max: 20
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.66666666666667 - percent_max: 5
- amidon modifié de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.33333333333333
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.59
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12 - percent_max: 25
- carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 12 - percent: 12 - percent_max: 12
- vin rouge -> en:red-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 5214 - percent_min: 3.3 - percent: 3.3 - percent_max: 3.3
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.121428571428572 - percent_max: 3.3
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 3.3
- concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 3.3
- colorant -> en:colour - percent_min: 0 - percent_max: 3.3
- caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.3
- ail déshydraté -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent_min: 0 - percent_max: 3.3
- fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.9531746031746
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.59
- épaississants -> en:thickener - percent_min: 0 - percent_max: 0.59
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.59
- farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.295
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.59
- oignon déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 0.59
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.59
- thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.59
- laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 0.59
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.59
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 16This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 7.1, rounded value: 7.1)
- Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 16.1378104073661, rounded value: 16.1)
Negative points: 2
- Energy: 0 / 10 (value: 323, rounded value: 323)
- Sugars: 0 / 10 (value: 1.1, rounded value: 1.1)
- Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
- Sodium: 2 / 10 (value: 236, rounded value: 236)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (2 - 5)
Nutri-Score:
-
Nutrient levels
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Fat in low quantity (1.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in low quantity (0.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (1.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.59%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: E (Score: 8/100)
Category: Burgundy-style beef stew
Category: Burgundy-style beef stew
- PEF environmental score: 2.37 (the lower the score, the lower the impact)
- including impact on climate change: 23.88 kg CO2 eq/kg of product
Stage Impact 
Agriculture
96.2 %
Processing
1.7 %
Packaging
0.7 %
Transportation
0.7 %
Distribution
0.4 %
Consumption
0.3 %
Bonuses and maluses
-
Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 80 %High European Union 20 %High
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Packaging with a medium impact
Malus: -13
Shape Material Recycling Impact Film Plastic High Tray Cardboard Low Seal Unknown High Sleeve Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: -10/100)
Product: Bœuf bourguignon et ses pommes de terre - Produits Blancs - 300 g
Life cycle analysis score: 8
Sum of bonuses and maluses: -18
Final score: -10/100
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Carbon footprint
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Equal to driving 12.4 km in a petrol car
2388 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Burgundy-style beef stew (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
97.0 %
Processing
1.0 %
Packaging
0.8 %
Transportation
0.9 %
Distribution
0.2 %
Consumption
0.1 %
Packaging
-
Packaging with a medium impact
-
Packaging parts
Film (Plastic)
Tray (Cardboard)
Seal
Sleeve
-
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 80 %High European Union 20 %High
Other information
Preparation: Au four à micro-ondes : Percez l'opercule de quelques trous et réchauffez 2 minutes la barquette. Ne pas mettre cette assiette au four traditionnel.
Conservation conditions: Avant ouverture, à conserver à température ambiante. Conditionné sous atmosphère protectrice. A consommer de préférence avant le : voir la date indiquée sur le côté de l'étui.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by tacite
Last edit of product page on by packbot.
Product page also edited by driveoff, ecoscore-impact-estimator, jacob80, jeanfoutre, kiliweb, openfoodfacts-contributors, org-carrefour, quechoisir, yuka.ZHJvd0xaNEgvcU1JdDhZWm9RM1Y5dkpPN0xhWUJscThOTW9YSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllV5U9PRmxbhKxXVtEPRnfjXLJf2bvhO_6_jGKs.