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Pizza Vesuvio cuite au feu de bois - Carrefour - 420 g

Pizza Vesuvio cuite au feu de bois - Product - fr

Pizza Vesuvio cuite au feu de bois - Carrefour - 420 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070345397 (EAN / EAN-13)

Common name: Pizza aux poivrons, édam, chorizo et oignons rouges, cuite au feu de bois - Surgelé.

Quantity: 420 g

Packaging: Plastic, Cardboard, Film, Frozen, Sleeve

Brands: Carrefour

Categories: Meats and their products, Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Frozen pizzas and pies, Frozen pizzas

Labels, certifications, awards: Green Dot, Made in France, Made in Italy, Nutriscore

Producer: Fabriqué en Italie par PAREN s.r.l. - via Matteotti 65/A - 43015 Noceto - Italie pour Interdis.

Manufacturing or processing places: Italie

Traceability code: EMB 26170C - Malissard (Drôme, France), IT 892-L CE

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

50 ingredients

French: Farine de blé, eau, poivrons rouges et jaunes 10%, édam 7,6%, chorizo 7,5% (viande de porc 5,1%, gras de porc, sel, dextrose, poivre, gingembre, coriandre, piment, cannelle, panais, extrait de paprika, extrait de poivre, extrait de piment, antioxydants : acide ascorbique, ascorbate de sodium, extrait de romarin, conservateur : nitrite de sodium, ferments lactiques), purée de tomates 7,2% (tomates, correcteur d'acidité : acide citrique), oignons rouges 6,3%, huile de tournesol, concentré de tomates 1,5%, oignons frits (oignons, huile de tournesol), levure, sel, amidon modifié de maïs, oignon en poudre, origan, romarin, sarriette, basilic, marjolaine, thym, ail, poivre noir. Viande porc origine France. Peut contenir des traces de soja et moutarde. Cette pizza a été préparée avec 210g de pâte et 210g de garniture.

Allergens: Gluten, Milk, fr:maasdam

Traces: Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E160c - Paprika extract

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E160c - Paprika extract

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E300 - Ascorbic acid

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E392 - Extracts of rosemary

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Pork fat

Non-vegan
Non-vegan ingredients: Edam, Chorizo, Pork meat, Pork fat, Pork meat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Chorizo, Pork meat, Pork fat, Pork meat
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Farine de _blé_, eau, poivrons rouges, poivrons jaunes 10%, _édam_ 7.6%, chorizo 7.5% (viande de porc 5.1%, gras de porc, sel, dextrose, poivre, gingembre, coriandre, piment, cannelle, panais, extrait de paprika, extrait de poivre, piment, antioxydants (acide ascorbique), ascorbate de sodium, extrait de romarin, conservateur (nitrite de sodium), ferments lactiques), purée de tomates 7.2% (tomates, correcteur d'acidité (acide citrique)), oignons rouges 6.3%, huile de tournesol, concentré de tomates 1.5%, oignons (oignons, huile de tournesol), levure, sel, amidon modifié de maïs, oignon, origan, romarin, sarriette, basilic, marjolaine, thym, ail, poivre noir, Viande porc, Cette pizza a été préparée avec 210g de pâte et 210g de garniture
Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 10 - percent_max: 38.4

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10 - percent_max: 24.2

poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 10 - percent_max: 19.4666666666667

poivrons jaunes -> en:yellow-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20168 - percent_min: 10 - percent: 10 - percent_max: 10

_édam_ -> en:edam - vegan: no - vegetarian: maybe - ciqual_food_code: 12729 - percent_min: 7.6 - percent: 7.6 - percent_max: 7.6

chorizo -> en:chorizo - vegan: no - vegetarian: no - ciqual_food_code: 30315 - percent_min: 7.5 - percent: 7.5 - percent_max: 7.5

viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1

gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent_min: 0.141176470588235 - percent_max: 2.4

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.1

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.752941176470588

gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.564705882352941

coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.451764705882353

piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.451764705882353

cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.322689075630252

panais -> en:parsnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20181 - percent_min: 0 - percent_max: 0.322689075630252

extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.322689075630252

extrait de poivre -> en:pepper-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.322689075630252

piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.205347593582888

antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 0.205347593582888

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.205347593582888

ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.205347593582888

extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.205347593582888

conservateur -> en:preservative - percent_min: 0 - percent_max: 0.205347593582888

nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.205347593582888

ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.205347593582888

purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 7.2 - percent: 7.2 - percent_max: 7.2

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 3.6 - percent_max: 7.2

correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 3.6

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6

oignons rouges -> en:red-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 6.3 - percent: 6.3 - percent_max: 6.3

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 1.5 - percent_max: 5.91428571428571

concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.5

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.5

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.75

levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.1

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.1

origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1.1

romarin -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

sarriette -> en:summer-savory - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 1.1

marjolaine -> en:marjoram - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 1.1

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.1

poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1.1

Viande porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0 - percent_max: 1.1

Cette pizza a été préparée avec 210g de pâte et 210g de garniture -> fr:cette-pizza-a-ete-preparee-avec-210g-de-pate-et-210g-de-garniture - percent_min: 0 - percent_max: 1.1

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 39
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 6

Proteins: 5 / 5 (value: 8.2, rounded value: 8.2)

Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 39.9733048981311, rounded value: 40)

Negative points: 8

Energy: 2 / 10 (value: 1000, rounded value: 1000)

Sugars: 0 / 10 (value: 2.4, rounded value: 2.4)

Saturated fat: 2 / 10 (value: 2.6, rounded value: 2.6)

Sodium: 4 / 10 (value: 440, rounded value: 440)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 6)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (210g)	Compared to: Frozen pizzas
Energy	1,000 kj (238 kcal)	2,100 kj (500 kcal)	+4%
Fat	7.9 g	16.6 g	-6%
Saturated fat	2.6 g	5.46 g	-27%
Carbohydrates	33 g	69.3 g	+21%
Sugars	2.4 g	5.04 g	-25%
Fiber	1.5 g	3.15 g	-26%
Proteins	8.2 g	17.2 g	-15%
Salt	1.1 g	2.31 g	-5%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	39.973 %	39.973 %

Serving size: 210g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a low impact

Packaging parts

Film (Plastic)
Sleeve (Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Pizza Vesuvio cuite au feu de bois - Recycling instructions and/or packaging information - fr

Transportation

Manufacturing or processing place

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
France	0 %	Medium

Other information

Preparation: 1. Au four à chaleur tournante, préchauffez le four à 200°C. 2. Sortez la pizza de son emballage et de son film et laissez-la décongeler pendant 10 minutes à température ambiante. 3. Enfournez-la sur une grille à mi-hauteur et laissez cuire pendant 9 à 11 minutes. La pizza est prête à être consommée quand le fromage est bien fondu et le bord doré.

Warning: ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.

Conservation conditions: Pour une dégustation optimale, à consommer de préférence avant fin : voir la date indiquée sur le côté de la boîte. À conserver 24 heures dans un réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans un congélateur*** à -18°C.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on October 18, 2016, 7:54:13 PM CEST by openfoodfacts-contributors
Last edit of product page on February 8, 2024, 5:57:35 AM CET by org-carrefour.
Product page also edited by aleene, autorotate-bot, date-limite-app, fgouget, kiliweb, packbot, quechoisir, roboto-app, segundo, syphax007, teolemon, yuka.EK0cAN23LtUxTcbfiYYN_SeDS97qEdVQEXIjow, yuka.ZHB0Ukx2Z0VuNmt2bnZFZ3dBM2IzTUJaMjRXckJYdTZLY2thSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhNaQ-bZo2L6GybSi0it38uyMYbabOEo-a7iOKs, yuka.sY2b0xO6T85zoF3NwEKvllF4dofa_B_7NUDummGsxfvVH63Mff508tXmEas.

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Pizza Vesuvio cuite au feu de bois - Carrefour - 420 g