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Samoussas bœuf - Carrefour - 220 g

Samoussas bœuf - Carrefour - 220 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070353378 (EAN / EAN-13)

Common name: Triangle de galette de blé 34% farcie aux oignons et à la viande de bœuf épicée, accompagné de leur sauce aigre douce.

Quantity: 220 g

Brands: Carrefour

Categories: Meats and their products, Frozen foods, Meals, Meals with meat, Beef dishes, Samosas, Beef samosas

Labels, certifications, awards: French meat, French beef, Made in France

Origin of ingredients: France, Unspecified

Producer: Fabriqué en France par EMB 69 243 F pour Interdis

Traceability code: FR 69.243.004 CE - Tarare (Rhône, France)

Stores: Carrefour, carrefour.fr

Countries where sold: Belgium, France

Matching with your preferences

Health

Ingredients

  • icon

    35 ingredients


    : Samoussas bœuf 4x50 g : Oignon 26%, eau, viande de bœuf 16,4% (Origine France), farine de blé 11,9%, carotte, huile de tournesol, protéine de soja, vermicelles de pois réhydratés, concentré de tomate, blanc d'œuf en poudre, fécule de manioc, sel, curry 0,66% (contient moutarde), arôme (contient blé), émulsifiant : lécithine de colza, poivre, piment 0,05%. Sauce aigre douce 20 g : Eau, sucre, vinaigre d'alcool, ananas 5%, poivron rouge, amidon modifié de maïs, huile de tournesol, sel, acidifiant : acide citrique, curry 0,25% (contient moutarde), gingembre 0,1%, stabilisants : gomme guar et gomme xanthane.
    Allergens: Eggs, Gluten, Mustard, Soybeans
    Traces: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:samoussas-boeuf-4x50-g

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Beef meat, Powdered egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Samoussas bœuf 4x50 g (Oignon 26%), eau, viande de bœuf 16.4%, farine de blé 11.9%, carotte, huile de tournesol, protéine de soja, vermicelles de pois réhydratés, concentré de tomate, blanc d'œuf en poudre, fécule de manioc, sel, curry 0.66%, arôme, émulsifiant (lécithine de colza), poivre, piment 0.05%, Sauce aigre douce (Eau), sucre, vinaigre d'alcool, ananas 5%, poivron rouge, amidon modifié de maïs, huile de tournesol, sel, acidifiant (acide citrique), curry 0.25%, gingembre 0.1%, stabilisants (gomme guar, gomme xanthane)
    1. Samoussas bœuf 4x50 g -> fr:samoussas-boeuf-4x50-g
      1. Oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 26
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 16.4
    4. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 11.9
    5. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    6. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    7. protéine de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
    8. vermicelles de pois réhydratés -> fr:vermicelle-de-pois-rehydrate
    9. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
    10. blanc d'œuf en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004
    11. fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005 - percent: 0.66
    14. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    15. émulsifiant -> en:emulsifier
      1. lécithine de colza -> en:rapeseed-lecithin - vegan: yes - vegetarian: yes
    16. poivre -> en:pepper - vegan: yes - vegetarian: yes
    17. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 0.05
    18. Sauce aigre douce -> en:sweet-and-sour-sauce - vegan: maybe - vegetarian: maybe
      1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    19. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    20. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    21. ananas -> en:pineapple - vegan: yes - vegetarian: yes - percent: 5
    22. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
    23. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    24. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    25. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    26. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    27. curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005 - percent: 0.25
    28. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent: 0.1
    29. stabilisants -> en:stabiliser
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
      2. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes

    • en:meat -> en:meat

    • en:beef -> en:beef

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 31

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 5 / 5 (value: 11, rounded value: 11)
    • Fiber: 2 / 5 (value: 2.6, rounded value: 2.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 31.05, rounded value: 31.1)

    Negative points: 8

    • Energy: 2 / 10 (value: 937, rounded value: 937)
    • Sugars: 1 / 10 (value: 5.9, rounded value: 5.9)
    • Saturated fat: 1 / 10 (value: 1.7, rounded value: 1.7)
    • Sodium: 4 / 10 (value: 440, rounded value: 440)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 7)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Beef samosas
    Energy 937 kj
    (224 kcal)
    -0%
    Fat 11 g +2%
    Saturated fat 1.7 g -22%
    Carbohydrates 19 g -16%
    Sugars 5.9 g +44%
    Fiber 2.6 g
    Proteins 11 g +28%
    Salt 1.1 g -3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 31.05 %
    Carbon footprint from meat or fish 587.12 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: Picto four 10 min 220g x4 1 Sauce Aigre douce

Preparation: Au four : Préchauffez votre four à 200°C (th. 7) pendant 10 minutes. Disposez les samoussas dans un plat ou sur une plaque et réchauffez-les pendant 15 minutes environ. À la poêle : Réchauffez les samoussas dans une poêle antiadhésive pendant 15 minutes en les retournant régulièrement. LE MICRO ONDES EST FORTEMENT DÉCONSEILLÉ. La sauce aigre douce se consomme froide.

Conservation conditions: À consommer jusqu'au / N° de lot : voir sur le film. À conserver entre 0°C et +4°C. À consommer rapidement après ouverture. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by date-limite-app
Last edit of product page on by quechoisir.
Product page also edited by carrefour, chevalstar, driveoff, ecoscore-impact-estimator, fix-missing-lang-bot, kiliweb, openfoodfacts-contributors, org-carrefour, roboto-app, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.