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Verrines saumon fume et mousse fromagere ciboulette - Carrefour

Verrines saumon fume et mousse fromagere ciboulette - Carrefour

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Barcode: 3560070354955 (EAN / EAN-13)

Brands: Carrefour

Traceability code: EMB 29233B - Quimperlé (Finistère, France)

Stores: Carrefour

Countries where sold: France

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Health

Ingredients

  • icon

    28 ingredients


    : n rédients : FìPMAGE à l'éct1910te et à la cibo lette 5126 âOMAGE 46 ech lote 1 s m, ,almo salar, selli fume (stabilisan%: carraghenaoesè, pointes 4 asperge verte 6,5% echalote* 0,6%, ciboulette O, 0%, epaississants : farine de graines de caroube et omme xanthane, ingrédients decQngelés. Le fromage provient ae France. Le saumon est elevé en Norvege. Les asperges,ne proviennent pas de l'UE. Peut contenir des traces de soja, blet œufs, fruits a coque, raines 4e sesame crustaces, céleri, mollusques, sulfites. Pabrique EMBé9233B pour Interdis. Services •onsommateurs arrefour - Interdis 91431 - 91343 MASS\YCedex - France N Cristal: 09 69 39 7000 APPEL NON SURTAXE A consommer maximum 24 heures
    Allergens: Celery
    Traces: Celery, Molluscs, Nuts, Soybeans, Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:n-redients, fr:fipmage-a-l-ect1910te-et-a-la-cibo-lette-5126-aomage-46-ech-lote-1-s-m, fr:almo-salar, fr:selli-fume, fr:stabilisan, fr:carraghenaoese, fr:pointes-4-asperge-verte-6-5-echalote, fr:ciboulette-o, fr:farine-de-graines-de-caroube-et-omme-xanthane, fr:ingredients-decqngeles, fr:le-fromage-provient-ae-france, fr:le-saumon-est-eleve-en-norvege, fr:ne-proviennent-pas-de-l-ue, fr:blet-oeufs, fr:raines-4e-sesame-crustaces, fr:pabrique-embe9233b-pour-interdis, fr:services, fr:onsommateurs-arrefour, fr:interdis-91431, fr:91343-mass-ycedex, fr:france-n-cristal, fr:09-69-39-7000-appel-non-surtaxe-a-consommer-maximum-24-heures

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Mollusc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Mollusc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : n rédients (FìPMAGE à l'éct1910te et à la cibo lette 5126 âOMAGE 46 ech lote 1 s m), almo salar, selli fume, stabilisan% (carraghenaoesè), pointes 4 asperge verte 6.5% echalote 0.6%, ciboulette O 0%, epaississants (farine de graines de caroube et omme xanthane), ingrédients decQngelés, Le fromage provient ae France, Le saumon est elevé en Norvege, Les asperges, ne proviennent pas de l'UE, blet œufs, fruits a coque, raines 4e sesame crustaces, céleri, mollusques, sulfites, Pabrique EMBé9233B pour Interdis, Services, onsommateurs arrefour, Interdis 91431, 91343 MASS\YCedex, France N Cristal (09 69 39 7000 APPEL NON SURTAXE A consommer maximum 24 heures)
    1. n rédients -> fr:n-redients - percent_min: 4.16666666666667 - percent_max: 97.6
      1. FìPMAGE à l'éct1910te et à la cibo lette 5126 âOMAGE 46 ech lote 1 s m -> fr:fipmage-a-l-ect1910te-et-a-la-cibo-lette-5126-aomage-46-ech-lote-1-s-m - percent_min: 4.16666666666667 - percent_max: 97.6
    2. almo salar -> fr:almo-salar - percent_min: 0.6 - percent_max: 49.1
    3. selli fume -> fr:selli-fume - percent_min: 0.6 - percent_max: 32.9333333333333
    4. stabilisan% -> fr:stabilisan - percent_min: 0.6 - percent_max: 24.85
      1. carraghenaoesè -> fr:carraghenaoese - percent_min: 0.6 - percent_max: 24.85
    5. pointes 4 asperge verte 6.5% echalote -> fr:pointes-4-asperge-verte-6-5-echalote - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    6. ciboulette O -> fr:ciboulette-o - percent_min: 0 - percent: 0 - percent_max: 0.6
    7. epaississants -> en:thickener - percent_min: 0 - percent_max: 0.6
      1. farine de graines de caroube et omme xanthane -> fr:farine-de-graines-de-caroube-et-omme-xanthane - percent_min: 0 - percent_max: 0.6
    8. ingrédients decQngelés -> fr:ingredients-decqngeles - percent_min: 0 - percent_max: 0.6
    9. Le fromage provient ae France -> fr:le-fromage-provient-ae-france - percent_min: 0 - percent_max: 0.6
    10. Le saumon est elevé en Norvege -> fr:le-saumon-est-eleve-en-norvege - percent_min: 0 - percent_max: 0.6
    11. Les asperges -> en:asparagus - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    12. ne proviennent pas de l'UE -> fr:ne-proviennent-pas-de-l-ue - percent_min: 0 - percent_max: 0.6
    13. blet œufs -> fr:blet-oeufs - percent_min: 0 - percent_max: 0.6
    14. fruits a coque -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    15. raines 4e sesame crustaces -> fr:raines-4e-sesame-crustaces - percent_min: 0 - percent_max: 0.6
    16. céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 0.6
    17. mollusques -> en:mollusc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.6
    18. sulfites -> en:sulfite - percent_min: 0 - percent_max: 0.6
    19. Pabrique EMBé9233B pour Interdis -> fr:pabrique-embe9233b-pour-interdis - percent_min: 0 - percent_max: 0.6
    20. Services -> fr:services - percent_min: 0 - percent_max: 0.6
    21. onsommateurs arrefour -> fr:onsommateurs-arrefour - percent_min: 0 - percent_max: 0.6
    22. Interdis 91431 -> fr:interdis-91431 - percent_min: 0 - percent_max: 0.6
    23. 91343 MASS\YCedex -> fr:91343-mass-ycedex - percent_min: 0 - percent_max: 0.6
    24. France N Cristal -> fr:france-n-cristal - percent_min: 0 - percent_max: 0.6
      1. 09 69 39 7000 APPEL NON SURTAXE A consommer maximum 24 heures -> fr:09-69-39-7000-appel-non-surtaxe-a-consommer-maximum-24-heures - percent_min: 0 - percent_max: 0.6

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 908 kj
    (217 kcal)
    Fat 18.2 g
    Saturated fat 5.7 g
    Carbohydrates 1.6 g
    Sugars 1.2 g
    Fiber 0.6 g
    Proteins 11.4 g
    Salt 1.975 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.9 %

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Data sources

Product added on by agamitsudo
Last edit of product page on by kiliweb.
Product page also edited by openfoodfacts-contributors, roboto-app, teolemon, yuka.ZW9Va00vVUVvUDVScWNjWndqcjg5ZU5KN1lhNVJXV0hjOHNKSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk1oWsHOvj76NRzfgEe7-Y6yNcXxWfZ7zI3FGao.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.