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CREME Caramel Cuite et dorée au four - Carrefour - 800 g (8 x 100 g[KG]

CREME Caramel Cuite et dorée au four - Carrefour - 800 g (8 x 100 g[KG]

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070543182 (EAN / EAN-13)

Common name: Crème caramel, aromatisée.

Quantity: 800 g (8 x 100 g[KG]

Packaging: Pot, Cardboard, Seal, Sleeve

Brands: Carrefour

Categories: Dairies, Desserts, Dairy desserts, Custard puddings, Custard puddings with caramel sauce

Labels, certifications, awards: French milk, Green Dot, Made in France

Origin of the product and/or its ingredients: Cette crème caramel est fabriquée dans le Lot et Garonne (47) avec du lait entier et du lait écrémé en poudre origine France, des œufs extra-frais d'origine Union Européenne et du caramel de diverses origines.

Producer: Fabriqué en France par EMB 47185 pour Interdis.

Traceability code: FR 47.185.001 CE - Montayral (Lot-et-Garonne, France), EMB 47185 - Montayral (Lot-et-Garonne, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    15 ingredients


    whole milk 63.2%, extra-fresh eggs 15.7%, sugar, caramel 7.6% (sugar, water, modified potato starch, thickeners: pectins and xanthan gum), skim milk powder, modified potato starch, flavouring, thickener: xanthan gum, may contain traces of gluten
    Allergens: Eggs, Milk
    Traces: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E415 - Xanthan gum
    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole milk, fr:Œufs extra-frais, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Lait entier 63.2%, œufs extra-frais 15.7%, sucre, caramel 7.6% (sucre, eau, amidon modifié de pomme de terre, épaississants (pectines, gomme xanthane)), poudre de lait écrémé, amidon modifié de pomme de terre, arôme, épaississant (gomme xanthane)
    1. Lait entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 63.2 - percent: 63.2 - percent_max: 63.2
    2. œufs extra-frais -> fr:oeufs-extra-frais - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 15.7 - percent: 15.7 - percent_max: 15.7
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.6 - percent_max: 13.5
    4. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 7.6 - percent: 7.6 - percent_max: 7.6
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.9 - percent_max: 7.6
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.8
      3. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.53333333333333
      4. épaississants -> en:thickener - percent_min: 0 - percent_max: 1.9
        1. pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9
        2. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95
    5. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 4.5
    6. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.375
    7. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.7
    8. épaississant -> en:thickener - percent_min: 0 - percent_max: 2.25
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.25

    • en:milk -> en:milk

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 2 / 5 (value: 4.3, rounded value: 4.3)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 5

    • Energy: 1 / 10 (value: 560, rounded value: 560)
    • Sugars: 3 / 10 (value: 18, rounded value: 18)
    • Saturated fat: 1 / 10 (value: 2, rounded value: 2)
    • Sodium: 0 / 10 (value: 60, rounded value: 60)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Custard puddings with caramel sauce
    Energy 560 kj
    (133 kcal)
    -16%
    Fat 3.3 g -47%
    Saturated fat 2 g -43%
    Carbohydrates 21 g -0%
    Sugars 18 g -5%
    Fiber 1 g +567%
    Proteins 4.3 g +6%
    Salt 0.15 g -16%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: Ces 8 pots ne peuvent être vendus séparément. x8 Les crèmes caramel Carrefour sont préparées à partir d'oeufs extra-frais afin de vous garantir une texture onctueuse et fondante. Elles constitueront une véritable pause gourmande. Fabriqué en France Cuit et Doré au four

Conservation conditions: A consommer jusqu'au : voir la date inscrite sur le dessus de l'emballage. A conserver entre 0°C et +6°C.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.

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Data sources

Product added on by ysculo
Last edit of product page on by moon-rabbit.
Product page also edited by carrefour, driveoff, inf, openfoodfacts-contributors, org-carrefour, packbot, segundo, spotter, yuka.UkpoZElaVU9sTlZXaE5wam9FejZ5bzl0eElTU1lrU2NETWxPSVE9PQ, yuka.ZUljUk9iMEd2Y0ViZzlwbjBFbkovOUpMMnEyM0JqdWVBY01USWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.