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Pastry bar - Simpl - 800 g

Pastry bar - Simpl - 800 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070606856 (EAN / EAN-13)

Common name: Cake with fresh eggs.

Quantity: 800 g

Packaging: Paper, Cardboard, fr:Film plastique

Brands: Simpl, Carrefour

Categories: Snacks, Desserts, Sweet snacks, Biscuits and cakes, Cakes, Pastries, Pound Cake

Labels, certifications, awards: Green Dot, Nutriscore, Nutriscore Grade D, fr:Aux-oeufs-frais

Producer: Fabriqué par/ Voir la 1ère lettre du n° de Lot: si K = EMB 29024F, sinon = EMB22136H pour Interdis

Manufacturing or processing places: Pâtisseries Gourmandes (Filiale Groupe Roullié) - ZI de Kervoasdoué - 29270 Carhaix-Plouguer, Finistère, Pâtisseries Gourmandes (Filiale Groupe Roullier) - ZI de Kersuguet - 22600 Loudéac, Côtes-d'Armor, Bretagne, France

Traceability code: EMB 29024F - Carhaix-Plouguer (Finistère, France), EMB 22136H - Loudéac (Côtes-d'Armor, France), EMB 29151C - Morlaix (Finistère, France)

Stores: Carrefour market, Carrefour,

Countries where sold: France, Italy, Poland, Romania, Spain

Matching with your preferences



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    14 ingredients

    Wheat flour, sugar, water, fresh eggs (11%), rapeseed oil, raising agents : diphosphates, sodium carbonates, salt, natural vanilla flavouring (contains alcohol), preservative : potassium sorbate, acid: citric acid. May contain traces of milk and nuts.
    Allergens: Eggs, Gluten
    Traces: Milk, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification


  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Farine de _blé_, sucre, eau, _oeufs_ frais 11%, huile de colza, poudres à lever (diphosphates de sodium), carbonates de sodium, sel, arôme naturel de vanille, conservateur (sorbate de potassium), acidifiant (acide citrique)
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 11 - percent_max: 67
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 11 - percent_max: 29
    3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 11 - percent_max: 29
    4. _oeufs_ frais -> en:fresh-egg - vegan: no - vegetarian: yes - percent_min: 11 - percent: 11 - percent_max: 11
    5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 11
    6. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 11
      1. diphosphates de sodium -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11
    7. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11
    8. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
    9. arôme naturel de vanille -> en:natural-vanilla-flavouring - labels: en:contains-alcohol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
    10. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.3
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
    11. acidifiant -> en:acid - percent_min: 0 - percent_max: 1.3
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3


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    Poor nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 2 / 5 (value: 4.8, rounded value: 4.8)
    • Fiber: 1 / 5 (value: 1.1, rounded value: 1.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5, rounded value: 5)

    Negative points: 16

    • Energy: 4 / 10 (value: 1454, rounded value: 1454)
    • Sugars: 6 / 10 (value: 29, rounded value: 29)
    • Saturated fat: 1 / 10 (value: 1.2, rounded value: 1.2)
    • Sodium: 5 / 10 (value: 520, rounded value: 520)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 1)


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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30 g environ)
    Compared to: Pound Cake
    Energy 1,454 kj
    (346 kcal)
    436 kj
    (104 kcal)
    Fat 11 g 3.3 g -50%
    Saturated fat 1.2 g 0.36 g -87%
    Monounsaturated fat 7.3 g 2.19 g +49%
    Polyunsaturated fat 3.2 g 0.96 g -26%
    Trans fat ~ 0 g ~ 0 g -100%
    Carbohydrates 55 g 16.5 g +12%
    Sugars 29 g 8.7 g +5%
    Fiber 1.1 g 0.33 g -12%
    Proteins 4.8 g 1.44 g -15%
    Salt 1.3 g 0.39 g +52%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5 % 5 %
Serving size: 30 g environ


Carbon footprint



Other information

Other information: Qualité contrôlée Tous les Produits Blanc bénéficient régulièrment de contrôles qualité stricts réalisés par des laboratoires indépendants. Rajouter le code emballage fournisseur près du gencod: FLAN2520

Conservation conditions: Storage: Store away from heat and humidity. Best before the date indicated on the top of the pack.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

Data sources

Product added on by jacob80
Last edit of product page on by yasmine69.
Product page also edited by carrefour, date-limite-app, didierg, driveoff, ecoscore-impact-estimator, firstpricelover, kiliweb, org-carrefour, packbot, quechoisir, roboto-app, spotter, zero.

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