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Biscuits chocolat au lait - Carrefour Bio - 150 g

Biscuits chocolat au lait - Carrefour Bio - 150 g

Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070682683 (EAN / EAN-13)

Common name: Biscuits pur beurre avec tablette de chocolat au lait, issus de l'agriculture biologique.

Quantity: 150 g

Packaging: Plastic, Box, Cardboard, Tray, fr:Film plastique

Brands: Carrefour Bio

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Milk chocolate biscuits, Petit-Beurre, Biscuit with a chocolate bar covering, Biscuit with a milk chocolate bar covering

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, Green Dot, Made in France, Nutriscore, Nutriscore Grade E, AB Agriculture Biologique, Triman

Origin of ingredients: European Union, European Union and Non European Union, fr:Blé, fr:Sucre de canne roux et fèves de cacao de diverses origines

Manufacturing or processing places: Biscuiterie de la Tour d'Albon (Filiale Groupe Biscuits Bouvard) - Zone Industrielle Rapon - 26140 Anneyron, Drôme, Auvergne-Rhône-Alpes, France

Traceability code: EMB 26010 - Anneyron (Drôme, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France, Italy, Poland, Romania, Spain, fr:Bélgica, fr:Francia, fr:Suiza

Matching with your preferences

Health

Ingredients

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    18 ingredients


    milk chocolate* 48% (brown cane sugar*, cocoa butter*, whole milk powder*, cocoa paste*), wheat flour * 21.7%, whole wheat flour * 16.6%, brown cane sugar*, butter * 6.8%, skimmed milk powder*, baking powders: ammonium carbonates and sodium carbonates, sea salt, acidifier: potassium tartrates, antioxidant: rosemary extracts*, *organic, may contain traces of soy, eggs, nuts and sesame seeds
    Allergens: Gluten, Milk
    Traces: Eggs, Mustard, Nuts, Sesame seeds, Soybeans

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Butter
    • Ingredient: Salt
    • Ingredient: Sugar
    • Category: Sweet snacks
    • Ingredient: Milk powder

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E336 - Potassium tartrates


    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Milk chocolate, Whole milk powder, Butter, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Chocolat au lait 48% (sucre de canne roux, beurre de cacao, _lait_ entier en poudre, pâte de cacao), farine de _blé_ 21.7%, farine complète de _blé_ 16.6%, sucre de canne roux, _beurre_ 6.8%, _lait_ écrémé en poudre, poudres à lever (carbonates d'ammonium, carbonates de sodium), sel de mer, acidifiant (tartrates de potassium), antioxydant (extraits de romarin)
    1. Chocolat au lait -> en:milk-chocolate - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 48 - percent: 48 - percent_max: 48
      1. sucre de canne roux -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 12 - percent_max: 35
      2. beurre de cacao -> en:cocoa-butter - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 4.33333333333333 - percent_max: 24
      3. _lait_ entier en poudre -> en:whole-milk-powder - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 16
      4. pâte de cacao -> en:cocoa-paste - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 12
    2. farine de _blé_ -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 21.7 - percent: 21.7 - percent_max: 21.7
    3. farine complète de _blé_ -> en:whole-wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 16.6 - percent: 16.6 - percent_max: 16.6
    4. sucre de canne roux -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6.8 - percent_max: 6.89999999999999
    5. _beurre_ -> en:butter - labels: en:organic - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 6.8 - percent: 6.8 - percent_max: 6.8
    6. _lait_ écrémé en poudre -> en:skimmed-milk-powder - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.0999999999999943
    7. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.0999999999999943
      1. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0999999999999943
      2. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0999999999999943
    8. sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.0999999999999943
    9. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.0999999999999943
      1. tartrates de potassium -> en:e336 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0999999999999943
    10. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.0999999999999943
      1. extraits de romarin -> en:e392 - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0999999999999943

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 4 / 5 (value: 7.5, rounded value: 7.5)
    • Fiber: 3 / 5 (value: 3.5, rounded value: 3.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 24

    • Energy: 6 / 10 (value: 2124, rounded value: 2124)
    • Sugars: 7 / 10 (value: 35, rounded value: 35)
    • Saturated fat: 10 / 10 (value: 15, rounded value: 15)
    • Sodium: 1 / 10 (value: 172, rounded value: 172)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (24 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (2 biscuits (≈ 25 g) Ce produit contient 6 portions de ≈ 25 g.)
    Compared to: Biscuit with a milk chocolate bar covering
    Energy 2,124 kj
    (508 kcal)
    531 kj
    (127 kcal)
    +1%
    Fat 26 g 6.5 g +10%
    Saturated fat 15 g 3.75 g +6%
    Carbohydrates 60 g 15 g -6%
    Sugars 35 g 8.75 g -5%
    Fiber 3.5 g 0.875 g +36%
    Proteins 7.5 g 1.88 g +12%
    Salt 0.43 g 0.107 g -21%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 2 biscuits (≈ 25 g) Ce produit contient 6 portions de ≈ 25 g.

Environment

Carbon footprint

Packaging

Transportation

Labels

Other information

Conservation conditions: À conserver à l'abri de la chaleur et de l'humidité. Pour une dégustation optimale, à consommer de préférence avant le / N° de lot : voir sur le côté de l'étui.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex France

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