Help us inform millions of consumers around the world about what they eat

group photo donation 2024
Open Food Facts logo

Please give to our 2026 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team

  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

arrow_upward

Poêlée Tartiflette – Carrefour – 900 g

edit Edit the page

Poêlée Tartiflette – Carrefour – 900 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode:
3560070693337(EAN / EAN-13)

Common name: Mélange de pommes de terre préfrites, lardons fumés, oignons et de Reblochon - Surgelé.

Quantity: 900 g

Packaging: Plastic, Bag, Frozen

Brands: Carrefour

Categories: Frozen foods, Meals, Gratins, Combination Meals, Potato gratin, Frozen ready-made meals, Tartiflettes

Labels, certifications, awards: Distributor labels, French meat, Carrefour Quality, French pork, Made in France, Nutriscore, Nutriscore Grade C

Origin of the product and/or its ingredients: Ce plat est préparé en France à partir de pommes de terre et d'oignons d'origine Union Européenne et de porc et de lait d'origine France.

Producer: Fabriqué en France par EMB 29188A pour Interdis.

Traceability code: FR 29.188.020 CE - Plougasnou (Finistère, France), EMB 29188A - Plougasnou (Finistère, France), EMB 14630A - Saint-Martin-des-Entrées (Calvados, France), FR 14.630.043 CE - Saint-Martin-des-Entrées (Calvados, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negative points: 6/55

    • icon

      Energy

      2/10 points (674kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (1.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      2/20 points (0.47g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 1/17

    • icon

      Proteins

      1/7 points (4.3g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (1.1g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 5 (6 - 1)

      Nutri-Score: C

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (225g - 1/4 du sachet)     		Compared to: Tartiflettes
    Energy 674 kj
    (161 kcal)     		1,520 kj
    (362 kcal)     		+10%
    Fat 8.1 g 18.2 g -9%
    Saturated fat 3 g 6.75 g -41%
    Carbohydrates 17 g 38.2 g +63%
    Sugars 1.5 g 3.38 g +23%
    Fiber 1.1 g 2.48 g -25%
    Proteins 4.3 g 9.67 g -24%
    Salt 0.47 g 1.06 g -40%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5 % 5 %
    Carbon footprint from meat or fish 74 g 166 g
Serving size: 225g - 1/4 du sachet

Ingredients

  • icon

    38 ingredients

    French: Pomme de terre préfrite 50% (pomme de terre, huile de tournesol, dextrose), eau, lardon fumé cru 10% (poitrine de porc, sel, dextrose, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium), crème fraîche fluide légère 8,9%, Reblochon 5% (lait de vache cru, sel, ferments, présure animale, colorant de croûte : norbixine de rocou), oignon 5%, oignons préfrits 5% [oignons 4%, huile végétale (contient tournesol et/ou colza)], amidon transformé de maïs, lait écrémé en poudre, vin blanc, purée d'ail, huile végétale (contient tournesol et/ou colza), sel, muscade, poivre blanc. Viande de porc origine France.
    Allergens: Gluten, Milk

    • Ingredient information

      • Pommes de terre préfrites: 50.0%

      • — Potato: 25.0% (estimate)

      • — Sunflower oil: 12.5% (estimate)

      • — Dextrose: 12.5% (estimate)

      • Water: 25.0% (estimate)

      • Smoked lardoons: 10.0%

      • — Pork breast: 5.0% (estimate)

      • — Salt: 2.5% (estimate)

      • — Dextrose: < 2% (estimate)

      • — Antioxidant: < 2% (estimate)

      • —— E316: < 2% (estimate)

      • — Preservative: < 2% (estimate)

      • —— E250: < 2% (estimate)

      • creme-fraiche-fluide-legere: 8.9%

      • Reblochon: 5.0%

      • — Cow's milk: 2.5% (estimate)

      • — Salt: < 2% (estimate)

      • — Ferment: < 2% (estimate)

      • — Animal-based rennet: < 2% (estimate)

      • — Crust colorant: < 2% (estimate)

      • —— E160b: < 2% (estimate)

      • Onion: 5.0%

      • Pre fried onions: 5.0%

      • — Onion: < 2% (estimate)

      • — Vegetable oil: < 2% (estimate)

      • —— Sunflower oil: < 2% (estimate)

      • —— Colza oil: < 2% (estimate)

      • Modified corn starch: < 2% (estimate)

      • Skimmed milk powder: < 2% (estimate)

      • White wine: < 2% (estimate)

      • Garlic puree: < 2% (estimate)

      • Vegetable oil: < 2% (estimate)

      • — Sunflower oil: < 2% (estimate)

      • — Colza oil: < 2% (estimate)

      • Salt: < 2% (estimate)

      • Nutmeg: < 2% (estimate)

      • White pepper: < 2% (estimate)

      • Pork meat: < 2% (estimate)

  • icon

    Contains added sugars (~ 13%)

    Added sugars: Dextrose
    Estimated quantity of added sugars in ingredients: 13%
    Search for products in the same category without added sugars: Tartiflettes
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E14XX - Modified Starch

  • E160b - Annatto

  • E160bii - Annatto norbixin

  • E250 - Sodium nitrite

    Sodium nitrite (E250) is a salt used for curing and preserving meat products.

    It plays a critical role in preventing the growth of Clostridium botulinum, the bacterium responsible for botulism, in cured meats like bacon, ham, and sausages. It also provides the characteristic pink color and flavor.

    However, nitrites can react with amines in the stomach to form nitrosamines, which are potent carcinogens. High intake of processed meats containing nitrites is associated with an increased risk of colorectal cancer. Regulatory bodies have set strict limits on its use in food.

  • E316 - Sodium erythorbate

    Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:creme-fraiche-fluide-legere

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Smoked lardoons, Pork breast, Reblochon, Cow's milk, Animal-based rennet, Skimmed milk powder, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Smoked lardoons, Pork breast, Animal-based rennet, Pork meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Pomme de terre préfrite 50% (pomme de terre, huile de tournesol, dextrose), eau, lardon fumé 10% (poitrine de porc, sel, dextrose, antioxydant (érythorbate de sodium), conservateur (nitrite de sodium)), _crème_ fraîche fluide légère 8.9%, _Reblochon_ 5% (_lait_ de vache, sel, ferments, présure animale, colorant de croûte (norbixine de rocou)), oignon 5%, oignons préfrits 5% (oignons, huile végétale (contient tournesol, colza)), amidon transformé de maïs, _lait_ écrémé en poudre, vin blanc, purée d'ail, huile végétale (contient tournesol, colza), sel, muscade, poivre blanc, Viande de porc
    1. Pomme de terre préfrite -> fr:pommes-de-terre-prefrites – vegan: yes – vegetarian: yes – ciqual_food_code: 4003 – percent: 50
      1. pomme de terre -> en:potato – vegan: yes – vegetarian: yes – ciqual_food_code: 4003
      2. huile de tournesol -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440
      3. dextrose -> en:dextrose – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    2. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
    3. lardon fumé -> en:smoked-lardoons – vegan: no – vegetarian: no – ciqual_food_code: 28720 – percent: 10
      1. poitrine de porc -> en:pork-breast – vegan: no – vegetarian: no – ciqual_proxy_food_code: 28205
      2. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
      3. dextrose -> en:dextrose – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
      4. antioxydant -> en:antioxidant
        1. érythorbate de sodium -> en:e316 – vegan: yes – vegetarian: yes
      5. conservateur -> en:preservative
        1. nitrite de sodium -> en:e250 – vegan: yes – vegetarian: yes
    4. _crème_ fraîche fluide légère -> fr:creme-fraiche-fluide-legere – percent: 8.9
    5. _Reblochon_ -> en:reblochon – vegan: no – vegetarian: maybe – ciqual_food_code: 12045 – percent: 5
      1. _lait_ de vache -> en:cow-s-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051
      2. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
      3. ferments -> en:ferment – vegan: maybe – vegetarian: maybe
      4. présure animale -> en:animal-based-rennet – vegan: no – vegetarian: no
      5. colorant de croûte -> fr:colorant-de-la-croute
        1. norbixine de rocou -> en:e160b – vegan: yes – vegetarian: yes
    6. oignon -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent: 5
    7. oignons préfrits -> en:pre-fried-onions – percent: 5
      1. oignons -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034
      2. huile végétale -> en:vegetable-oil – vegan: yes – vegetarian: yes – from_palm_oil: maybe
        1. contient tournesol -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440
        2. colza -> en:colza-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130
    8. amidon transformé de maïs -> en:modified-corn-starch – vegan: yes – vegetarian: yes – ciqual_food_code: 9510
    9. _lait_ écrémé en poudre -> en:skimmed-milk-powder – vegan: no – vegetarian: yes – ciqual_food_code: 19054
    10. vin blanc -> en:white-wine – vegan: maybe – vegetarian: yes – ciqual_food_code: 1014
    11. purée d'ail -> en:garlic-puree – vegan: yes – vegetarian: yes – ciqual_food_code: 11000
    12. huile végétale -> en:vegetable-oil – vegan: yes – vegetarian: yes – from_palm_oil: maybe
      1. contient tournesol -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440
      2. colza -> en:colza-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130
    13. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
    14. muscade -> en:nutmeg – vegan: yes – vegetarian: yes – ciqual_food_code: 11048
    15. poivre blanc -> en:white-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 11019
    16. Viande de porc -> en:pork-meat – vegan: no – vegetarian: no – ciqual_proxy_food_code: 28205

    • en:meat -> en:meat

    • en:pork -> en:pork

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: Carrefour vous propose des plats originaux et variés tout comme des recettes incontournables pour vos repas de tous les jours. Inspirée de la recette de Savoie, cette délicieuse tartiflette cuisinée à partir de pommes de terre fondantes, de petits lardons et d'oignons est accompagnée d'une onctueuse sauce à la crème fraîche et au Reblochon. Prêt en quelques minutes, c'est un vrai plaisir pour toute la famille et vos amis. Viande de porc Française + Aux lardons fumés, oignons et Reblochon +

Preparation: Sans décongélation préalable. À la poêle : Dans une grande poêle antiadhésive chaude, sans ajout de matière grasse, versez la quantité désirée de produit. Laissez cuire à feu doux à couvert pendant 10 à 12 min en remuant régulièrement.

Conservation conditions: À consommer de préférence avant la date indiquée au dos du sachet. À conserver jusqu'à la date de durabilité minimale à -18°C dans un congélateur***. ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

Report a problem

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by guezguez-majed.
Product page also edited by 5m4u9, carrefour, driveoff, ecoscore-impact-estimator, org-carrefour, packbot, phoenix, quechoisir, roboto-app, yaron.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page