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Escargots de Bourgogne - Carrefour - 178 g

Escargots de Bourgogne - Carrefour - 178 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070729425 (EAN / EAN-13)

Common name: 12 escargots de Bourgogne préparés à la bourguignonne, calibre belle grosseur, surgelés.

Quantity: 178 g

Brands: Carrefour

Categories: Meats and their products, Meats, Snails, Snails from Burgundy

Labels, certifications, awards: Nutriscore, Nutriscore Grade D

Stores: Carrefour

Countries where sold: France, Italy

Matching with your preferences

Health

Ingredients

9 ingredients

: Chairs de'scargots 50% (mollusque) (Helix pomatia, ramassés en Europe), beurre 37,7%, ail 6,8%, persil 4,7%, sel, piment, plantes aromatiques (contient céleri).

Allergens: Celery, Milk, Molluscs, fr:scargots, fr:scargots

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Butter

Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:chairs-de-scargots, fr:ramasses-en-europe
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: la:Helix pomatia, Butter
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: la:Helix pomatia
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Chairs de'_scargots_ 50% (Helix pomatia, ramassés en Europe), _beurre_ 37.7%, ail 6.8%, persil 4.7%, sel, piment, plantes aromatiques
Chairs de'_scargots_ -> fr:chairs-de-scargots - percent_min: 50 - percent: 50 - percent_max: 50

Helix pomatia -> la:helix-pomatia - vegan: no - vegetarian: no - percent_min: 25 - percent_max: 50

ramassés en Europe -> fr:ramasses-en-europe - percent_min: 0 - percent_max: 25

_beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 37.7 - percent: 37.7 - percent_max: 37.7

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 6.8 - percent: 6.8 - percent_max: 6.8

persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 4.7 - percent: 4.7 - percent_max: 4.7

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.266666666666666 - percent_max: 0.799999999999997

piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.533333333333331

plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.533333333333331

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 5 / 5 (value: 9, rounded value: 9)

Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11.6333333333333, rounded value: 11.6)

Negative points: 19

Energy: 4 / 10 (value: 1363, rounded value: 1363)

Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)

Saturated fat: 10 / 10 (value: 21, rounded value: 21)

Sodium: 5 / 10 (value: 520, rounded value: 520)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (19 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (31%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (21%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Snails from Burgundy
Energy	1,363 kj (330 kcal)	+31%
Fat	31 g	+51%
Saturated fat	21 g	+53%
Carbohydrates	3 g	+32%
Sugars	1.5 g	+127%
Fiber	1.5 g	+61%
Proteins	9 g	-20%
Salt	1.3 g	+10%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11.633 %

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 49/100)

Category: Snail in parsley butter, cooked

PEF environmental score: 0.56 (the lower the score, the lower the impact)
including impact on climate change: 5.32 kg CO2 eq/kg of product

Stage	Impact
Agriculture	63.2 %
Processing	11.8 %
Packaging	6.7 %
Transportation	4.7 %
Distribution	4.3 %
Consumption	9.3 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 29/100)
Product: Escargots de Bourgogne - Carrefour - 178 g

Life cycle analysis score: 49
Sum of bonuses and maluses: -20

Final score: 29/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.8 km in a petrol car

532 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Snail in parsley butter, cooked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	68.7 %
Processing	10.1 %
Packaging	7.9 %
Transportation	6.2 %
Distribution	1.8 %
Consumption	5.3 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Other information

Preparation: Préchauffez votre four à 180°C (thermostat 6). Retirez l'étui et le film protégeant les escargots. Sans décongélation, disposez les escargots au four en vous assurant qu'ils sont bien positionnés pour éviter que la farce ne s'écoule. Laissez cuire pendant 10 à 12 minutes. Servez dès que le beurre commence à grésiller. Ne pas mettre au four à micro-ondes.

Warning: ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.

Conservation conditions: À consommer de préférence avant la date indiquée ci-dessous. À conserver 24 heures dans un réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans un congélateur*** à -18°C.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on November 21, 2021, 6:53:32 AM CET by org-carrefour
Last edit of product page on December 4, 2022, 8:25:59 AM CET by segundo.
Product page also edited by danis1597, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlnN7a4H_uijaGST6iHC1mIuQErDiTvxT04ykHao.

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Escargots de Bourgogne - Carrefour - 178 g