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Filets de maquereaux - Carrefour Discount - 176 g

Filets de maquereaux - Carrefour Discount - 176 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070739011 (EAN / EAN-13)

Common name: Filets de maquereaux avec 36,7% de marinade au vin blanc et 3,3% d'aromates.

Quantity: 176 g

Brands: Carrefour Discount, Carrefour

Categories: Seafood, Fishes and their products, Canned foods, Fishes, Fatty fishes, Canned fishes, Fish fillets, Mackerels, Mackerel fillets, Mackerel fillets in white wine and herbs, Tinned Mackerels

Traceability code: PT C.241.1P CE, PT C. 241 .1 P CE

Stores: Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    17 ingredients


    French: Filets de maquereaux espagnols (Scomber japonicus) 64,2%, eau, vinaigre d'alcool, vinaigre de vin blanc, vin blanc 1,7%, oignon 1,1%, poivron rouge 1,1%, carotte 1,1%, sel, arôme naturel d'oignon, arômes naturels, arôme naturel de poivre avec autres arômes naturels, arôme naturel de limette avec autres arômes naturels, arôme naturel de girofle.
    Allergens: Fish, fr:maquereaux-espagnols
    Traces: Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: fr:Filets de maquereaux espagnols, Chub mackerel
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    Non-vegetarian


    Non-vegetarian ingredients: fr:Filets de maquereaux espagnols, Chub mackerel
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Filets de maquereaux espagnols 64.2% (Scomber japonicus), eau, vinaigre d'alcool, vinaigre de vin blanc, vin blanc 1.7%, oignon 1.1%, poivron rouge 1.1%, carotte 1.1%, sel, arôme naturel d'oignon, arômes naturels, arôme naturel de poivre, arômes naturels, arôme naturel de limette, arômes naturels, arôme naturel de girofle
    1. Filets de maquereaux espagnols -> fr:filets-de-maquereaux-espagnols - vegan: no - vegetarian: no - ciqual_food_code: 26102 - percent_min: 64.2 - percent: 64.2 - percent_max: 64.2
      1. Scomber japonicus -> en:chub-mackerel - vegan: no - vegetarian: no - ciqual_food_code: 26102 - percent_min: 64.2 - percent_max: 64.2
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.38666666666667 - percent_max: 27.4
    3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 1.7 - percent_max: 26.7133333333333
    4. vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 1.7 - percent_max: 16.7066666666667
    5. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 1.7 - percent: 1.7 - percent_max: 1.7
    6. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1.1 - percent: 1.1 - percent_max: 1.1
    7. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 1.1 - percent: 1.1 - percent_max: 1.1
    8. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 1.1 - percent: 1.1 - percent_max: 1.1
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
    10. arôme naturel d'oignon -> en:natural-onion-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    11. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    12. arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    13. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    14. arôme naturel de limette -> en:natural-sweet-lime-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    15. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    16. arôme naturel de girofle -> en:natural-clove-flavoring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 15, rounded value: 15)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.3, rounded value: 3.3)

    Negative points: 6

    • Energy: 1 / 10 (value: 590, rounded value: 590)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 1 / 10 (value: 1.2, rounded value: 1.2)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Mackerel fillets in white wine and herbs
    Energy 590 kj
    (141 kcal)
    -15%
    Fat 4.1 g -64%
    Saturated fat 1.2 g -58%
    Carbohydrates 0 g -100%
    Sugars 0 g -100%
    Fiber 0.5 g +207%
    Proteins 15 g +2%
    Salt 1 g +9%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.3 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: Avant ouverture, à conserver dans un endroit frais et sec. Après ouverture, à conserver dans un récipient alimentaire entre 0°C et +4°C et à consommer dans les 48h. Pour une dégustation optimale, à consommer de préférence avant le / Zone de pêche : voir sur l'un des côtés de la boîte.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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