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Coquillettes au jambon fumé et à l'emmental - Carrefour - 300 g

Coquillettes au jambon fumé et à l'emmental - Carrefour - 300 g

Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070758005 (EAN / EAN-13)

Common name: Pâtes alimentaires cuites au jambon cuit standard fumé et à l'emmental râpé.

Quantity: 300 g

Packaging: Plastic, Cardboard, Seal, Sleeve, Tray

Brands: Carrefour

Categories: Meals, Microwave meals

Labels, certifications, awards: Distributor labels, French meat, No artificial flavors, de:Ohne Polyphosphate, 2016 Nutrition labelling experiment, Cooked in France, French pork, Green Dot, Made in France, No artificial colors, No colorings, No flavour enhancer, Nutriscore experiment, Nutriscore experiment Grade B

Origin of the product and/or its ingredients: Ce plat est cuisiné en France à partir de semoule de blé dur origine UE/non UE, de jambon de porc origine France et de lait origine UE et Suisse.

Origin of ingredients: France

Producer: Fabriqué en France par EMB 84007 W pour Interdis.

Manufacturing or processing places: France

Traceability code: FR 84.007.020 CE - Avignon (Vaucluse, France), EMB 84007W - Avignon (Vaucluse, France)

Stores: Carrefour Market, Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    23 ingredients


    pasta shells cooked 47% (water, high-quality durum wheat semolina), water, smoked standard cooked ham 12% (pork ham 8.4%, water, glucose syrup, salt, dextrose, natural flavors, antioxidant: sodium erythorbate, preservative: sodium nitrite), fresh cream, grated emmental 5.6%, whole milk powder, sunflower oil, modified potato starch, salt, nutmeg, white pepper
    Allergens: Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E316 - Sodium erythorbate


    Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:pates-alimentaires-coquillettes-cuites

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: fr:Jambon cuit standard, Ham, Fresh cream, Grated emmental cheese, Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Jambon cuit standard, Ham

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pâtes alimentaires coquillettes cuites 47% (eau, semoule de blé dur de qualité supérieure), eau, jambon cuit standard 12% (jambon de porc 8.4%, eau, sirop de glucose, sel, dextrose, arômes naturels, antioxydant (érythorbate de sodium), conservateur (nitrite de sodium)), crème fraîche, emmental râpé 5.6%, lait entier en poudre, huile de tournesol, amidon modifié de pomme de terre, sel, muscade, poivre blanc
    1. Pâtes alimentaires coquillettes cuites -> fr:pates-alimentaires-coquillettes-cuites - percent_min: 47 - percent: 47 - percent_max: 47
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 23.5 - percent_max: 47
      2. semoule de blé dur de qualité supérieure -> en:superior-quality-durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 23.5
    2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 12 - percent_max: 29.8
    3. jambon cuit standard -> fr:jambon-cuit-standard - vegan: no - vegetarian: no - percent_min: 12 - percent: 12 - percent_max: 12
      1. jambon de porc -> en:ham - vegan: no - vegetarian: no - percent_min: 8.4 - percent: 8.4 - percent_max: 8.4
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.514285714285714 - percent_max: 3.6
      3. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.08571428571429
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.66
      5. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.66
      6. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.66
      7. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.66
        1. érythorbate de sodium -> en:e316 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.66
      8. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.514285714285714
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.514285714285714
    4. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent_min: 5.6 - percent_max: 12
    5. emmental râpé -> en:grated-emmental-cheese - vegan: no - vegetarian: maybe - percent_min: 5.6 - percent: 5.6 - percent_max: 5.6
    6. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.6
    7. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 5.6
    8. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.96666666666667
    9. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.66
    10. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.66
    11. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.66

    • en:meat -> en:meat

    • en:pork -> en:pork

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 3 / 5 (value: 6.2, rounded value: 6.2)
    • Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 7

    • Energy: 2 / 10 (value: 721, rounded value: 721)
    • Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)
    • Saturated fat: 3 / 10 (value: 4, rounded value: 4)
    • Sodium: 2 / 10 (value: 264, rounded value: 264)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (Une barquette (300 g))
    Compared to: Microwave meals
    Energy 721 kj
    (173 kcal)
    2,160 kj
    (519 kcal)
    +27%
    Fat 9.1 g 27.3 g +69%
    Saturated fat 4 g 12 g +100%
    Carbohydrates 16 g 48 g +18%
    Sugars 2.1 g 6.3 g +12%
    Fiber 1.5 g 4.5 g -7%
    Proteins 6.2 g 18.6 g -5%
    Salt 0.66 g 1.98 g -14%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Carbon footprint from meat or fish 88.8 g 266 g
Serving size: Une barquette (300 g)

Environment

Packaging

Transportation

Other information

Other information: Cédez au plaisir de ces coquillettes accompagnées de jambon fumé et d'emmental. Elles raviront les gourmands, petits et grands ! Porc Origine France Picto 2 min 30 Micro-onde 1 Personne Cuisiné en France Sans arôme artificiel Sans polyphosphate Sans colorant

Preparation: Au four à micro-ondes : Ouvrez l'opercule de la barquette sur 1/2 cm et placez-la dans votre four à micro-ondes. Faites réchauffer environ 2 min 30 à 850 W. Ne pas réutiliser un produit déjà réchauffé. Ne pas mettre la barquette au four traditionnel.

Conservation conditions: A consommer jusqu'au : / N° de lot : voir sur le côté de l'étui. A conserver entre 0°C et +4°C. A consommer immédiatement après ouverture. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

Data sources

Product added on by sebleouf
Last edit of product page on by zitans.
Product page also edited by carrefour, date-limite-app, driveoff, ecoscore-impact-estimator, inf, openfoodfacts-contributors, org-carrefour, packbot, quechoisir, roboto-app, segundo, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.