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6 bâtonnets mayonnaise allégée - BON APP' - 95 g

6 bâtonnets mayonnaise allégée - BON APP' - 95 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070773701 (EAN / EAN-13)

Common name: Préparation à base de chair de poisson saveur crabe et mayonnaise allégée en matières grasses

Quantity: 95 g

Packaging: Plastic, Cardboard, Fresh

Brands: BON APP', CARREFOUR

Categories: Seafood, Fishes, Meals, Meals with fish, Fish preparations, Preparations-made-from-fish-meat

Traceability code: LT 68-08 EB, EMB 62160 - Boulogne-sur-Mer (Pas-de-Calais, France)

Stores: Carrefour city, Carrefour

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Preparations-made-from-fish-meat
    Energy 707 kj
    (170 kcal)
    -9%
    Fat 11 g -10%
    Saturated fat 1.1 g -65%
    Carbohydrates 12 g +83%
    Sugars 3.1 g +109%
    Fiber ?
    Proteins 6.7 g -38%
    Salt 1.6 g +30%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 30 %

Ingredients

  • icon

    45 ingredients


    : Bâtonnets 73,7 % : Eau, chair de poisson 38 %, amidon (contient blé), blanc d'oeufs, huile de colza, stabilisants : sorbitol - polyphosphates, sel, sucre, protéines de soja, amidon modifié, arômes (contient crustacés, poissons, soja), exhausteurs de goût : glutamate monosodique, ribonucléotide disodique, colorant : extrait de paprika. Pourcentages exprimés sur les bâtonnets. Mayonnaise allégée 26,3 % : Eau, huile de colza 30 %, sirop de glucose, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, conservateur : disulfite de potassium, acidifiant : acide citrique), amidon transformé de pomme de terre, vinaigre d'alcool (contient sulfites), sucre, sel, jaune d'oeuf réhydraté 1,97 %, jaune d'oeuf 0,57 %, épaississants : gomme guar et gomme xanthane, conservateur : sorbate de potassium, colorant : caroténoïdes. Pourcentages exprimés sur la mayonnaise allégée.
    Allergens: Crustaceans, Eggs, Fish, Gluten, Mustard, Soybeans, Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160 - Carotenoids
    • Additive: E160c - Paprika extract
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E420 - Sorbitol
    • Additive: E452 - Polyphosphates
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Colour
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E224 - Potassium metabisulphite


    Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:batonnets, fr:ribonucleotide-disodique

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: bg:месо-от-риба, Egg white, Egg yolk, Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: bg:месо-от-риба

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Bâtonnets 73.7% (Eau), chair de _poisson_ 38%, amidon, blanc d'_oeufs_, huile de colza, stabilisants (sorbitol), polyphosphates, sel, sucre, protéines de _soja_, amidon modifié, arômes (), exhausteurs de goût (glutamate monosodique), ribonucléotide disodique, colorant (extrait de paprika, Mayonnaise allégée 26.3%), Eau, huile de colza 30%, sirop de glucose, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel, conservateur (_disulfite_ de potassium), acidifiant (acide citrique)), amidon transformé de pomme de terre, vinaigre d'alcool, sucre, sel, jaune d'_oeuf_ 1.97%, jaune d'_oeuf_ 0.57%, épaississants (gomme guar, gomme xanthane), conservateur (sorbate de potassium), colorant (caroténoïdes)
    1. Bâtonnets -> fr:batonnets - percent: 73.7
      1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. chair de _poisson_ -> bg:месо-от-риба - vegan: no - vegetarian: no - percent: 38
    3. amidon -> en:starch - vegan: yes - vegetarian: yes
    4. blanc d'_oeufs_ -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001
    5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    6. stabilisants -> en:stabiliser
      1. sorbitol -> en:e420 - vegan: yes - vegetarian: yes
    7. polyphosphates -> en:e452 - vegan: yes - vegetarian: yes
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. sucre -> en:sugar - vegan: yes - vegetarian: yes
    10. protéines de _soja_ -> en:soy-protein - vegan: yes - vegetarian: yes
    11. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes
    12. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    13. exhausteurs de goût -> en:flavour-enhancer
      1. glutamate monosodique -> en:e621 - vegan: yes - vegetarian: yes
    14. ribonucléotide disodique -> fr:ribonucleotide-disodique
    15. colorant -> en:colour
      1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes
      2. Mayonnaise allégée -> en:reduced-fat-mayonnaise - vegan: ignore - vegetarian: ignore - ciqual_food_code: 11079 - percent: 26.3
    16. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    17. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent: 30
    18. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
    19. _moutarde_ de Dijon -> en:dijon-mustard - vegan: yes - vegetarian: yes
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. conservateur -> en:preservative
        1. _disulfite_ de potassium -> en:e224 - vegan: yes - vegetarian: yes
      6. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    20. amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes
    21. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    22. sucre -> en:sugar - vegan: yes - vegetarian: yes
    23. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    24. jaune d'_oeuf_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent: 1.97
    25. jaune d'_oeuf_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent: 0.57
    26. épaississants -> en:thickener
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
      2. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    27. conservateur -> en:preservative
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
    28. colorant -> en:colour
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe

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Data sources

Product added on by agamitsudo
Last edit of product page on by org-carrefour.
Product page also edited by big-brother, packbot, quechoisir, roboto-app, sebleouf, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.