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Goûter laitier à la vanille - Carrefour - 340 g (4 x 85 g)

Goûter laitier à la vanille - Product - fr

Goûter laitier à la vanille - Carrefour - 340 g (4 x 85 g)

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070859795 (EAN / EAN-13)

Common name: Dessert lacté à la vanille

Quantity: 340 g (4 x 85 g)

Brands: Carrefour

Categories: Dairies, Desserts, Dairy desserts, Creamy puddings, Refrigerated creamy puddings, Vanilla creamy puddings

Labels, certifications, awards: French milk, Made in France

Origin of the product and/or its ingredients: Ce produit est fabriqué en France, à partir de lait origine France.

Producer: Fabriqué en France par SOCIETE NOUVELLE YABON VERNEUIL, Z.I. du Petit Mesnil, 27130 VERNEUIL SUR AVRE pour Interdis.

Traceability code: FR 27.679.115 CE - Verneuil-sur-Avre (Eure, France)

Stores: Carrefour

Countries where sold: France

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Health

Ingredients

6 ingredients

French: Lait entier 87,5%, sucre, amidon modifié, arôme naturel de vanille, épaississant : gomme xanthane.

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E415 - Xanthan gum

Ingredient: Flavouring

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Whole milk

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: _Lait_ entier 87.5%, sucre, amidon modifié, arôme naturel de vanille, épaississant (gomme xanthane)
_Lait_ entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 87.5 - percent: 87.5 - percent_max: 87.5

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.125 - percent_max: 12.5

amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 9.375

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.6875

épaississant -> en:thickener - percent_min: 0 - percent_max: 3.125

gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
en:milk -> en:milk

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 1 / 5 (value: 2.6, rounded value: 2.6)

Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 4

Energy: 1 / 10 (value: 465, rounded value: 465)

Sugars: 2 / 10 (value: 13, rounded value: 13)

Saturated fat: 1 / 10 (value: 1.9, rounded value: 1.9)

Sodium: 0 / 10 (value: 60, rounded value: 60)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (13%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.15%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (85 g)	Compared to: Vanilla creamy puddings
Energy	465 kj (110 kcal)	395 kj (93 kcal)	-1%
Fat	3.1 g	2.63 g	-15%
Saturated fat	1.9 g	1.61 g	-16%
Carbohydrates	18 g	15.3 g	+12%
Sugars	13 g	11.1 g	+2%
Fiber	< 0.5 g	< 0.425 g	+122%
Proteins	2.6 g	2.21 g	-22%
Salt	0.15 g	0.128 g	+1%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 85 g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Manufacturing or processing place
VERNEUIL D'AVRE ET D'ITON - France

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	88 %	Medium
Unknown	12 %	High

Other information

Other information: 340 g (4 x 85 g e) Bouchon pratique Fabriqué en France Lait origine France 4 x [picto gourde]

Warning: Ne pas laisser les enfants de moins de 36 mois sans surveillance avec le bouchon dévissable.

Conservation conditions: Avant ouverture, à conserver à température ambiante. Après ouverture, à consommer immédiatement.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on August 28, 2017, 4:04:56 PM CEST by kiliweb
Last edit of product page on February 29, 2024, 12:31:54 PM CET by segundo.
Product page also edited by carrefour, desan, openfoodfacts-contributors, org-carrefour, yuka.YXFRSEZaeGJsNllMZ3N3aDJ6L085TzlwMnJHYlhFS2JOck02SUE9PQ.

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Goûter laitier à la vanille - Carrefour - 340 g (4 x 85 g)