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Emmental de Savoie râpé au lait cru - Reflets de France - 100 g

Emmental de Savoie râpé au lait cru - Reflets de France - 100 g

Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070884445 (EAN / EAN-13)

Common name: Emmental de Savoie IGP râpé Fromage à pâte pressée cuite au lait cru de vache

Quantity: 100 g

Packaging: Plastic, Bag

Brands: Reflets de France, Carrefour

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Hard cheeses, Emmentaler, French cheeses, French emmentaler, Emmentals of Savoy, Grated cheese, Grated emmentaler, fr:Emmental de Savoie rapé

Labels, certifications, awards: Green Dot, PGI

Origin of ingredients: France, Haute-Savoie, Savoy

Producer: Fabriqué et affiné en Haute-Savoie par la Fromagerie Chabert, 74150 VALLIERES pour Interdis.

Manufacturing or processing places: France

Traceability code: FR 74.289.050 CE - Vallières (Haute-Savoie, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    5 ingredients


    : Lait cru de vache, ferments lactiques, sel, présure. Lait issu de l'aire géographique définie par l'IGP.
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Salt
    • Ingredient: Microbial culture
    • Ingredient: Enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:lait-issu-de-l-aire-geographique-definie

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Raw cow's milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:lait-issu-de-l-aire-geographique-definie

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _Lait_ cru de vache, ferments _lactiques_, sel, présure, Lait issu de l'aire géographique définie
    1. _Lait_ cru de vache -> en:raw-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 49.1 - percent_max: 100
    2. ferments _lactiques_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3
    4. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3
    5. Lait issu de l'aire géographique définie -> fr:lait-issu-de-l-aire-geographique-definie - labels: en:pgi - percent_min: 0 - percent_max: 0.3

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 29, rounded value: 29)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 15

    • Energy: 4 / 10 (value: 1643, rounded value: 1643)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 10 / 10 (value: 20, rounded value: 20)
    • Sodium: 1 / 10 (value: 120, rounded value: 120)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (15 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Emmentals of Savoy
    Energy 1,643 kj
    (396 kcal)
    -1%
    Fat 31 g -
    Saturated fat 20 g -1%
    Carbohydrates 0 g -100%
    Sugars 0 g -100%
    Fiber 0 g -100%
    Proteins 29 g -1%
    Salt 0.3 g -3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: Certifié par Certipaq - 52 av des Iles - 74994 ANNECY cedex 9. Logo IGP Logo Savoie "Historiquement fabriqué depuis le moyen âge, la production d'Emmental de Savoie devient significative au début du 19ème siècle et en fait l'un des principaux fromages des deux Savoie. Il fut à l'origine de la mise en place des fruitières, lieux où les producteurs regroupaient leur lait pour en fabriquer ce fromage, le fruit de leur travail. L'Emmental de Savoie Reflets de France est fabriqué en Haute-Savoie à partir de laits issus des terroirs savoyards*. La meule est affinée traditionnellement. Les passages successifs en cave froide, puis en cave tempérée, et enfin en cave chaude*, lui donnent ses trous, sa forme bombée, sa pâte souple et son goût fruité si caractéristiques." *conformément aux exigences de l'IGP Luc Chabert, 3 ème génération des Fruitières Chabert, Maîtres Fromagers depuis 1936.

Conservation conditions: A consommer de préférence avant le / N° de lot : voir sur la face avant du sachet. A conserver entre +2°C et +6°C. Bien refermer le sachet entre chaque utilisation et à consommer rapidement après ouverture. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by spotter.
Product page also edited by carrefour, corrigo, date-limite-app, driveoff, ecoscore-impact-estimator, eric-colday, fabe56, kiliweb, org-carrefour, packbot, quentinbrd, sebleouf, teolemon, vope, yuka.Ulk4ZkRQUmF1ZWtUbzg4bDJpcjgvZmwveWIyeFpFK0llK295SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.