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Menestra de verduras – Carrefour – 1 kg

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Menestra de verduras – Carrefour – 1 kg

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Some of the data for this product has been provided directly by the manufacturer Carrefour España.

Barcode:
3560070889303(EAN / EAN-13)

Common name: Mezcla de verduras ultracongelada.

Quantity: 1 kg

Packaging: Plastic, Bag, fr:Ultracongelado

Brands: Carrefour

Categories: es:Aliments d'origine végétale, es:Aliments et boissons à base de végétaux, es:Aliments à base de plantes surgelés, es:Menestras, es:Menestras congeladas, es:Mélanges d'aliments à base de plantes surgelés, es:Plats préparés, es:Plats préparés d'origine végétale, es:Plats préparés surgelés, es:Surgelés, es:Verduras naturales congeladas

Labels, certifications, awards: Organic, Nutriscore, Nutriscore Grade A, es:Point Vert

Origin of the product and/or its ingredients: Esta mezcla se envasa en España a partir de hortalizas cultivadas en la Unión Europea.

Origin of ingredients: European Union

Producer: Envasado en España por Gelagri Ibérica, S.L RGSEAA 21.00397/NA para Interdis.

Manufacturing or processing places: España

Traceability code: RGSEAA: 21.00397/NA

Stores: Carrefour

Countries where sold: France, Spain

Matching with your preferences

Health

Nutrition

Nutri-Score A
Very good nutritional quality
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 0/55
- Energy
  0/10 points (181kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (0.5g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  0/10 points (0g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  0/20 points (0.1g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 8/17
- Proteins
  1/7 points (2.6g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  2/5 points (4.5g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  5/5 points (100%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the negative points are less than 11.
  
  Nutritional score: -8 (0 - 8)
  
  Nutri-Score: A

Nutrient levels
- Fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (250 g)	Compared to: es:plats-prepares
Energy	181 kj (43 kcal)	452 kj (108 kcal)	-52%
Fat	0 g	0 g	-100%
Saturated fat	0 g	0 g	-100%
Carbohydrates	5.9 g	14.8 g	-44%
Sugars	0.5 g	1.25 g	-65%
Fiber	4.5 g	11.2 g	+125%
Proteins	2.6 g	6.5 g	-49%
Salt	0.1 g	0.25 g	-78%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	80 %	80 %	+224%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	100 %	100 %

Serving size: 250 g

Ingredients

6 ingredients
Spanish: Guisantes 20% mínimo, judías cortadas 19,2% mínimo, zanahorias 12,8% mínimo, corazones de alcachofas cortadas 10,4% mínimo, coles de Bruselas 8,8% mínimo, habas 8,8% mínimo

Allergens: None

Traces: None
- Ingredient information
  - Pea: 25.0%
  - Beans: 24.0%
  - Carrot: 16.0%
  - Artichoke heart: 13.0%
  - Brussels sprouts: 11.0%
  - Broad bean: 11.0%

Good for agricultural biodiversity
Contains neglected or underutilized crops: Broad bean
Did you know?
Since 1900, 75% of plant diversity has been lost as farmers around the world have abandoned local varieties for high-yielding varieties adapted to mass industrial processing. As a result, 60 % of human energy intake in the world comes from only 3 species: wheat, rice and corn.
Why it matters
The lack of variety of crops makes our food supply more vulnerable to pests, diseases and climate change.
What you can do
Consuming diverse cereals, legumes, vegetables and fruits contributes to:

preserving neglected and underutilized species

rural development and support of local farmers and companies

preserving of diversified landscapes

food security

and your health!

Open Food Facts participates in the European project DIVINFOOD (funded from European Union’s Horizon 2020 research and innovation programme). DIVINFOOD aims to develop food chains that value under-utilised agrobiodiversity in order to act against the decline of biodiversity and to meet the growing expectations of consumers for healthy, local products that contribute to sustainable food systems.

Food processing

Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
es: Guisantes 25%, judías 24%, zanahorias 16%, corazones de alcachofas 13%, coles de Bruselas 11%, habas 11%
Guisantes -> en:pea – vegan: yes – vegetarian: yes – percent: 25

judías -> en:beans – vegan: yes – vegetarian: yes – percent: 24

zanahorias -> en:carrot – vegan: yes – vegetarian: yes – ciqual_food_code: 20009 – percent: 16

corazones de alcachofas -> en:artichoke-heart – vegan: yes – vegetarian: yes – ciqual_food_code: 20052 – percent: 13

coles de Bruselas -> en:brussels-sprouts – vegan: yes – vegetarian: yes – ciqual_food_code: 20058 – percent: 11

habas -> en:broad-bean – vegan: yes – vegetarian: yes – ciqual_food_code: 20518 – percent: 11

Environment

Green-Score not computed
Unknown environmental impact

We could not compute the Green-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Green-Score?
Add a category

Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic) - In contact with food

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

Other information

Other information: 1 kg e Ultracongelado Esta deliciosa mezcla de verduras se congela rápidamente después de la recolección y es ideal para cocinar. Con las hortalizas Carrefour, ¡Disfruta cada día! Guisantes, Judías verdes cortadas, zanahorias, corazones de alcachofa cortados, coles de Bruselas, habas.

Preparation: Sin descongelación previa: En una cacerola: Verter la mezcla en una cacerola con agua salada hirviendo. Cocinar a fuego medio de 12 a 15 minutos removiendo regularmente. En el microondas: Verter la mezcla en un recipiente apto para microondas. Cubrir con una película de plástico y cocinar de 14 a 16 minutos a 750 W.

Warning: ATENCIÓN, NO VOLVER A CONGELAR UNA VEZ DESCONGELADO.

Conservation conditions: Conservar 24 horas en el frigorífico, 3 días en el congelador del frigorífico, varios meses en un congelador*** a -18 ºC y consumir preferentemente antes del fin de: ver fecha más abajo.

Customer service: Interdis TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on January 20, 2019, 8:07:43 PM CET by neptuno
Last edit of product page on July 2, 2024, 11:00:35 PM CEST by yogoff.
Product page also edited by carrefour, kiliweb, org-carrefour, org-carrefour-espana, packbot, roboto-app, thaialagata.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Menestra de verduras – Carrefour – 1 kg

Menestra de verduras – Carrefour – 1 kg

Matching with your preferences

Health

Nutrition

Nutri-Score A

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 0/55

Energy

Sugar

Saturated fat

Salt

Positive points: 8/17

Proteins

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in low quantity (0%)

Saturated fat in low quantity (0%)

Sugars in low quantity (0.5%)

Salt in low quantity (0.1%)

Nutrition facts

Ingredients

6 ingredients

Ingredient information

Pea: 25.0%

Beans: 24.0%

Carrot: 16.0%

Artichoke heart: 13.0%

Brussels sprouts: 11.0%

Broad bean: 11.0%

Good for agricultural biodiversity

Food processing

Unprocessed or minimally processed foods

Ingredients analysis

Palm oil free

Vegan

Vegetarian

Details of the analysis of the ingredients

Environment

Green-Score not computed

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Other information

Report a problem

Incomplete or incorrect information?

Data sources