Douceur de vinaigre balsamique de modene au basilic - Carrefour - 25 cl
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560070911196 (EAN / EAN-13)
Common name: Condiment alimentaire au Vinaigre Balsamique de Modène ("Aceto Balsamico di Modena IGP") et au basilic.
Quantity: 25 cl
Packaging: Bottle
Brands: Carrefour
Categories: Condiments, Frozen foods, Vinegars, Glazes with vinegar, Groceries
Labels, certifications, awards:
Made in Italy, PGI
Producer: 1316I
Stores: Carrefour, carrefour.fr
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Maybe vegan
Ingredients that may not be vegan: Natural basil flavouring
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Maybe vegetarian
Ingredients that may not be vegetarian: Natural basil flavouring
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Details of the analysis of the ingredients
fr: Moût de raisin cuit, Vinaigre Balsamique de Modène 35% (vinaigre de vin, moût de raisin cuit), amidon modifié de maïs, extrait de basilic 0.5%, arôme naturel de basilic- Moût de raisin cuit -> en:cooked-grape-must - vegan: yes - vegetarian: yes - percent_min: 35 - percent_max: 64
- Vinaigre Balsamique de Modène -> en:balsamic-vinegar-of-modena - vegan: yes - vegetarian: yes - ciqual_food_code: 11091 - percent_min: 35 - percent: 35 - percent_max: 35
- vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 17.5 - percent_max: 35
- moût de raisin cuit -> en:cooked-grape-must - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 17.5
- amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.5 - percent_max: 29.5
- extrait de basilic -> en:basil-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
- arôme naturel de basilic -> en:natural-basil-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Vinegars
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
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Nutrient levels
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Sugars in high quantity (48%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 91/100)
Category: Vinegar
Category: Vinegar
- PEF environmental score: 0.19 (the lower the score, the lower the impact)
- including impact on climate change: 1.18 kg CO2 eq/kg of product
Stage Impact 
Agriculture
38.3 %
Processing
18.4 %
Packaging
32.7 %
Transportation
8.2 %
Distribution
2.4 %
Consumption
0.0 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Bottle Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 76/100)
Product: Douceur de vinaigre balsamique de modene au basilic - Carrefour - 25 cl
Life cycle analysis score: 91
Sum of bonuses and maluses: -15
Final score: 76/100
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
118 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Vinegar (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
24.6 %
Processing
9.9 %
Packaging
48.1 %
Transportation
16.2 %
Distribution
1.3 %
Consumption
0.0 %
Packaging
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Conservation conditions: À conserver à l'abri de la lumière, dans un endroit frais et sec, sans variation de température. Pour une dégustation optimale, à consommer de préférence avant le / N° de lot : voir sur le col de la bouteille. Après ouverture, à consommer dans les 6 mois.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by quechoisir.
Product page also edited by date-limite-app, driveoff, ecoscore-impact-estimator, kiliweb, moon-rabbit, org-carrefour, packbot, roboto-app, superdamien10, teolemon, yuka.UmI4N0tQazR0c0VNeGZjQnhqcnY2TzFNeDZLMFoyT29GdVJMSUE9PQ, yuka.YVlreUwvMDRqTWs3aThjQit6aitvK3BabjRhVmNUK1FGZGhCSVE9PQ, yuka.ZFB3R0FMOERvZHdJdjhJeHhTTGt5UDFNbW9YMWNHU1ZBdXd4SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlld8VN_egx3dHEzgg2iV_dmxHoXqS85fyNPIKas.