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Sablé Eclats De Caramel - Carrefour BIO - 110 g

Sablé Eclats De Caramel - Carrefour BIO - 110 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070940097 (EAN / EAN-13)

Common name: Biscuits aux éclats de caramel au beurre salé, issus de l'agriculture biologique.

Quantity: 110 g

Brands: Carrefour BIO, Carrefour

Categories: fr:Gâteaux secs

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, Made in France, AB Agriculture Biologique

Producer: Interdis - TSA 91431 - 91343 MASSY Cedex - France

Stores: Carrefour, carrefour.fr

Countries where sold: France, Italy, Spain

Matching with your preferences

Health

Ingredients

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    15 ingredients


    : Farine de blé* 63,4% (origine France), sucre mi-blanc de canne*, huile de tournesol*, éclats de caramel au beurre salé* 6,3% (sirop de glucose*, sucre mi-blanc de canne*, beurre* 0,5%, sel de Guérande 0,02%), lait écrémé en poudre*, sel, poudre à lever : carbonates de sodium, œufs*, antioxydant : extraits de romarin*. *bio. Peut contenir des traces de soja, de fruits à coque et de graines de sésame.
    Allergens: Eggs, Gluten, Milk
    Traces: Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Butter, Skimmed milk powder, Egg
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Farine de _blé_ 63.4%, sucre mi-blanc de canne, huile de tournesol, éclats de caramel au _beurre_ salé 6.3% (sirop de glucose, sucre mi-blanc de canne, _beurre_ 0.5%, sel de Guérande 0.02%), _lait_ écrémé en poudre, sel, poudre à lever (carbonates de sodium), _œufs_, antioxydant (extraits de romarin)
    1. Farine de _blé_ -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 63.4 - percent: 63.4 - percent_max: 63.4
    2. sucre mi-blanc de canne -> fr:sucre-mi-blanc-de-canne - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6.3 - percent_max: 24
    3. huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 6.3 - percent_max: 24
    4. éclats de caramel au _beurre_ salé -> fr:eclats-de-caramel-au-beurre-sale - labels: en:organic - percent_min: 6.3 - percent: 6.3 - percent_max: 6.3
      1. sirop de glucose -> en:glucose-syrup - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.89 - percent_max: 5.28
      2. sucre mi-blanc de canne -> fr:sucre-mi-blanc-de-canne - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.5 - percent_max: 2.89
      3. _beurre_ -> en:butter - labels: en:organic - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
      4. sel de Guérande -> en:salt-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0.02 - percent: 0.02 - percent_max: 0.02
    5. _lait_ écrémé en poudre -> en:skimmed-milk-powder - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 6.3
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.87
    7. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.87
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.87
    8. _œufs_ -> en:egg - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.87
    9. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.87
      1. extraits de romarin -> en:e392 - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.87

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 3 / 5 (value: 5.6, rounded value: 5.6)
    • Fiber: 2 / 5 (value: 2.3, rounded value: 2.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 14

    • Energy: 5 / 10 (value: 1949, rounded value: 1949)
    • Sugars: 5 / 10 (value: 23, rounded value: 23)
    • Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)
    • Sodium: 3 / 10 (value: 348, rounded value: 348)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (12.2g)
    Compared to: fr:gateaux-secs
    Energy 1,949 kj
    (464 kcal)
    238 kj
    (56 kcal)
    +13%
    Fat 18 g 2.2 g -3%
    Saturated fat 1.8 g 0.22 g -80%
    Carbohydrates 69 g 8.42 g +23%
    Sugars 23 g 2.81 g -0%
    Fiber 2.3 g 0.281 g +25%
    Proteins 5.6 g 0.683 g -16%
    Salt 0.87 g 0.106 g +49%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 12.2g

Environment

Packaging

Transportation

Labels

Other information

Conservation conditions: À conserver à l'abri de la chaleur et de l'humidité. Pour une dégustation optimale, à consommer de préférence avant le : voir sur le côté de l'étui.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by agarcia, driveoff, geoffrey94, kiliweb, org-carrefour, teolemon, yuka.RzVFUFA0b2hudVFFa1AwZnd4Ylk5dHRFL29UMVVHV3VKc0FxSVE9PQ, yuka.YWE4Z0M3dzl1Y3NMaGNFKy9nM3cyL05vN29DRlczdWxLclFZSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhEecfzHmm6UajbUixeXycvecKXsfeMr6IjxGqs, yuka.sY2b0xO6T85zoF3NwEKvlmweTcf8uhXbLDjtvRKzy_S_f5nIav9WwNXbMas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.