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10 mini-cheeseburgers - Carrefour - 155 g

10 mini-cheeseburgers - Carrefour - 155 g

Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode:
3560070953837(EAN / EAN-13)

Common name: 10 pains spéciaux aux graines de sésame, garnis de préparation de viande bovine cuite, de cheddar rouge et de tomato ketchup et moutarde - Surgelé.

Quantity: 155 g

Packaging: Cardboard, fr:Film en plastique

Brands: Carrefour

Categories: Frozen foods, Sandwiches, Cheeseburgers, fr:Cheeseburgers surgelés, fr:Hamburger surgelés

Labels, certifications, awards: French meat, French beef, Made in France, Triman
Triman

Origin of the product and/or its ingredients: France

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: EMB 67205 - Hœrdt (Bas-Rhin, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France

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Health

Nutrition

  • icon

    Nutri-Score D

    Poor nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 15/55

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      Calories

      3/10 points (1052kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      1/15 points (5.1g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      6/20 points (1.3g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (2g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be a red meat product for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 15 (15 - 0)

      Nutri-Score: D

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cheeseburgers
    Energy 1,052 kj
    (251 kcal)
    -4%
    Fat 11 g -14%
    Saturated fat 5.8 g +7%
    Carbohydrates 22 g -6%
    Sugars 5.1 g +22%
    Fiber 2 g +20%
    Proteins 15 g +15%
    Salt 1.3 g -7%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.917 %

Ingredients

  • icon

    49 ingredients


    special bread with sesame seeds 39.3% (wheat flour, water, sugar, butter powder, yeast, sesame seeds 0.5%, salt, wheat dextrose, egg yolk powder, wheat gluten, emulsifier: mono - and fatty acid diglycerides, malted wheat flour, flour processing agent: ascorbic acid, milk protein, whey permeate powder), cooked beef preparation 33.7% (beef 33.4%, salt), red cheddar 10% (milk, salt, lactic ferments (contains milk), coagulant, color: annatto norbixin), tomato ketchup 5.6% (tomatoes, vinegar, sugar, salt, spice and herbal extracts (contains celery), spice), pickles pasteurized in vinegar 5.6% (pickles, water, alcohol vinegar, salt), rehydrated onions, dijon mustard 1.8% (water, mustard seeds, alcohol vinegar, salt, antioxidant: potassium disulphite, acidifier: citric acid), made with beef from france, may contain traces of nuts, soy, fish, mollusk, crustacean
    Allergens: Celery, Eggs, Gluten, Milk, Mustard, Sesame seeds, Sulphur dioxide and sulphites
    Traces: Crustaceans, Fish, Molluscs, Nuts, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160b - Annatto
    • Ingredient: Colour
    • Ingredient: Gluten
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E222 - Sodium bisulphite


    Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:pain-special-aux-graines-de-sesame, fr:preparation-pour-pain-special, fr:norbixine-de-rocou, fr:tomato-ketchup, fr:fabrique-avec-de-la-viande-de-boeuf

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Butter, Butter, Milk proteins, Whey permeate, Egg yolk powder, Milk proteins, Beef meat, Red cheddar, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Pain spécial aux graines de _sésame_ 38.9% (préparation pour pain spécial (farine de _blé_, sucre, _beurre_ (_beurre_, protéines de _lait_, perméat de _lactosérum_), sel, jaune d'_œuf_ en poudre, _gluten_ de _blé_, farine de _blé_ malté, agent de traitement de la farine (acide ascorbique)), eau, graines de _sésame_ 2.7%, levure, protéines de _lait_), préparation de viande bovine cuite 34.4% (viande de bœuf 34%, sel), cheddar rouge 9.9% (_lait_, sel, ferments lactiques, coagulant, colorant (norbixine de rocou)), tomato ketchup 5.6% (tomates, vinaigre, sucre, sel, extraits d'épices et d'herbes, épice), cornichons au vinaigre 5.6% (cornichons, eau, vinaigre d'alcool, sel), oignons, _moutarde_ de Dijon 1.7% (eau, graines de _moutarde_, vinaigre d'alcool, sel, conservateur (_sulfite_ acide de sodium)), Fabriqué avec de la viande de bœuf
    1. Pain spécial aux graines de _sésame_ -> fr:pain-special-aux-graines-de-sesame - percent_min: 38.9 - percent: 38.9 - percent_max: 38.9
      1. préparation pour pain spécial -> fr:preparation-pour-pain-special - percent_min: 12.7 - percent_max: 33.5
        1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1.5875 - percent_max: 33.5
        2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.1
        3. _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 5.1
          1. _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 5.1
          2. protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.55
          3. perméat de _lactosérum_ -> en:whey-permeate - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 1.7
        4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3
        5. jaune d'_œuf_ en poudre -> en:egg-yolk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22003 - percent_min: 0 - percent_max: 1.3
        6. _gluten_ de _blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
        7. farine de _blé_ malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.3
        8. agent de traitement de la farine -> en:flour-treatment-agent - percent_min: 0 - percent_max: 1.3
          1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.7 - percent_max: 18.1
      3. graines de _sésame_ -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 2.7 - percent: 2.7 - percent_max: 2.7
      4. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.7
      5. protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.7
    2. préparation de viande bovine cuite -> fr:preparation-de-viande-de-boeuf-cuite - percent_min: 34.4 - percent: 34.4 - percent_max: 34.4
      1. viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 34 - percent: 34 - percent_max: 34
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.399999999999999 - percent_max: 0.399999999999999
    3. cheddar rouge -> en:red-cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent_min: 9.9 - percent: 9.9 - percent_max: 9.9
      1. _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 4.7 - percent_max: 9.9
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3
      3. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.3
      4. coagulant -> en:coagulant - percent_min: 0 - percent_max: 1.3
      5. colorant -> en:colour - percent_min: 0 - percent_max: 1.3
        1. norbixine de rocou -> fr:norbixine-de-rocou - percent_min: 0 - percent_max: 1.3
    4. tomato ketchup -> fr:tomato-ketchup - percent_min: 5.6 - percent: 5.6 - percent_max: 5.6
      1. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0.933333333333333 - percent_max: 5.6
      2. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2.8
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.86666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3
      5. extraits d'épices et d'herbes -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.12
      6. épice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.933333333333333
    5. cornichons au vinaigre -> en:vinegar-gherkin - vegan: yes - vegetarian: yes - ciqual_food_code: 11004 - percent_min: 5.6 - percent: 5.6 - percent_max: 5.6
      1. cornichons -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004 - percent_min: 1.4 - percent_max: 5.6
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.8
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.86666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3
    6. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 2.20000000000001 - percent_max: 3.90000000000001
    7. _moutarde_ de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 1.7 - percent: 1.7 - percent_max: 1.7
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.34 - percent_max: 1.7
      2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.85
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.566666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.425
      5. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.34
        1. _sulfite_ acide de sodium -> en:e222 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.34
    8. Fabriqué avec de la viande de bœuf -> fr:fabrique-avec-de-la-viande-de-boeuf - percent_min: 0 - percent_max: 1.7

    • en:meat -> en:meat

    • en:beef -> en:beef

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: 155g Surgelé Pour réussir vos apéritifs, Carrefour vous propose cette version miniature du fameux Cheeseburger, présentée dans un plateau à réchauffer en seulement 2 minutes au four à micro-ondes. Pratique et... délicieux ! Succès assuré auprès des petits comme des grands !

Preparation: Sans décongélation préalable. Au four à micro-ondes : Sortez les mini cheeseburgers de la boîte et retirez le film plastique. Réchauffez le plateau de mini cheeseburgers encore surgelés au four à micro-ondes pendant 2 minutes à 700W.

Conservation conditions: À consommer de préférence avant la date indiquée sur le côté de l'étui. À conserver 24 heures au réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans un congélateur*** à -18°C. ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.

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Data sources

Product added on by kiliweb
Last edit of product page on by org-carrefour.
Product page also edited by aleene, carrefour, driveoff, ecoscore-impact-estimator, inf, jeremy64, openfoodfacts-contributors, roboto-app, segundo, teolemon, yuka.VnYwYU82MG92ZmNsdE5zRjN3N3A5c3BSd3BUMlIwZnNkT3M2SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.