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Mayonnaise à la moutarde de Dijon - Carrefour - 718 g

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Mayonnaise à la moutarde de Dijon - Product - fr

Mayonnaise à la moutarde de Dijon - Carrefour - 718 g

Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode:
3560070957187(EAN / EAN-13)

Common name: Mayonnaise à la moutarde de Dijon

Quantity: 718 g

Packaging: Jar

Brands: Carrefour

Categories: Condiments, Sauces, Mayonnaises, Dijon mayonnaises, Groceries

Labels, certifications, awards: Free range, Free range eggs, Made with free range eggs, No colorings, Nutriscore, Nutriscore Grade D, Triman
Triman

Origin of the product and/or its ingredients: Moutarde de Dijon

Origin of ingredients: France

Stores: Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score E
Lower nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 70
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 20/55
- Energy
  8/10 points (2720kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (1.2g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  5/10 points (6g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  7/20 points (1.5g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
- Fiber
  0/5 points (0g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0.4%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 70
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 20 (20 - 0)
  
  Nutri-Score: E

Nutrient levels
- Fat in high quantity (72%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Dijon mayonnaises
Energy	2,720 kj (661 kcal)	+1%
Fat	72 g	+3%
Saturated fat	6 g	-2%
Carbohydrates	1.9 g	-19%
Sugars	1.2 g	-18%
Fiber	0 g	-100%
Proteins	1.4 g	+2%
Salt	1.5 g	+1%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	70.35 %

Ingredients

19 ingredients

French: Huile de colza 70%, eau, jaune d'œuf de poules élevées en plein air 6%, moutarde de Dijon 5% (eau, graines de moutarde, vinaigre d'alcool, sel, acidifiant (acide citrique)), vinaigre de vin blanc, sel, vinaigre, sucre, amidon modifié de maïs, extrait de carthame, arôme naturel de moutarde, pomme, jus de citron concentré.

Allergens: Eggs, Mustard

Food processing

Ultra-processed foods
3 ultra-processing markers
- Limit ultra-processed foods
  Ultra-processed foods increase noncommunicable chronic disease risk
  
  Several studies have found that a high consumption of ultra-processed foods is associated with an increased risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Ingredient: Flavouring

Ingredient: Modified starch
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Free range chicken egg yolk

Vegetarian status unknown
Unrecognized ingredients: Dijon mustard

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Huile de colza 70%, eau, jaune d'_œuf_ de poules élevées en plein air 6%, _moutarde_ de Dijon 5% (eau, graines de _moutarde_, vinaigre d'alcool, sel, acidifiant (acide citrique)), vinaigre de vin blanc, sel, vinaigre, sucre, amidon modifié de maïs, extrait de carthame, arôme naturel de _moutarde_, pomme, jus de citron concentré
Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 70 - percent: 70 - percent_max: 70

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6 - percent_max: 19

jaune d'_œuf_ de poules élevées en plein air -> en:free-range-chicken-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 6 - percent: 6 - percent_max: 6

_moutarde_ de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 5 - percent: 5 - percent_max: 5

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1 - percent_max: 5

graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 2.5

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.66666666666667

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.25

acidifiant -> en:acid - percent_min: 0 - percent_max: 1

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.5

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.2

amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.2

extrait de carthame -> en:safflower-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2

arôme naturel de _moutarde_ -> fr:arome-naturel-de-moutarde - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.2

pomme -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 1.2

jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 1.2

Environment

Green-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Green-Score was initially developped for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 57/100)

Category: Mayonnaise (70% fat and more)

PEF environmental score: 0.45 (the lower the score, the lower the impact)
including impact on climate change: 2.53 kg CO2 eq/kg of product

Stage	Impact
Agriculture	43.6 %
Processing	41.2 %
Packaging	5.8 %
Transportation	6.9 %
Distribution	2.0 %
Consumption	0.5 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

No ingredients that threaten species

Packaging with a low impact

Malus: -4

Shape	Material	Recycling	Impact
1 Jar	Glass	Recycle in glass bin	Low
1 Lid	Metal	Recycle	High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Green-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Green-Score for this product

Impact for this product: C (Score: 57/100)
Product: Mayonnaise à la moutarde de Dijon - Carrefour - 718 g

Life cycle analysis score: 57
Sum of bonuses and maluses: 0

Final score: 57/100

→ Learn more about the Green-Score

Carbon footprint

Equal to driving 1.3 km in a petrol car

253 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mayonnaise (70% fat and more) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	27.5 %
Processing	46.8 %
Packaging	9.5 %
Transportation	14.4 %
Distribution	1.6 %
Consumption	0.3 %

Packaging

Packaging with a low impact

Packaging parts

1 x Lid (Metal: 13.68 g)

1 x Jar (Glass: 335.12 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass	96.1%	335.12 g	46.7 g
Metal	3.9%	13.68 g	1.9 g
Total	100%	348.8 g	48.6 g

Mayonnaise à la moutarde de Dijon - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

Other information

Conservation conditions: Avant ouverture, à conserver à température ambiante. Après ouverture, se conserve 1 mois au réfrigérateur. Pour une dégustation optimale, à consommer de préférence avant fin / N° de lot : voir sur le haut du bocal.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on February 17, 2017, 8:15:34 PM CET by kiliweb
Last edit of product page on August 23, 2023, 3:56:27 PM CEST by roboto-app.
Product page also edited by assuom, date-limite-app, driveoff, ecoscore-impact-estimator, julie-yuka, openfoodfacts-contributors, org-carrefour, packbot, pommeorange147, quechoisir, stive24, teolemon, yuka.BOFhP-yqBuACDcbQ1qw7jBeFO8zHMdxZSX4how, yuka.EI59LsTTGcUcGPrY_q8agROmFuW-B9JdPCEVoQ, yuka.EZxZONunQpUDOvbp0YcI1iW1Md3sW9sDFlErog, yuka.P55JGuGAHO0aF_WC66Rk_zW2E7fDA65QMVcJoQ, yuka.ZjU0REw3a2hsdElYbGMwNDdqT0o1NDU1NHNDcUIzL3NLZFJOSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhdmQuPlqT3BFRDVmWaz7O2rFqy3UOwqx63nLKs, yuka.sY2b0xO6T85zoF3NwEKvlkh8af7PnGj8CCLWn2GKwOzQAr-zPstY0oema6o, yuka.sY2b0xO6T85zoF3NwEKvllBCccjsmjvHPjzmo0G74fegLK75ZN1y05H5HKs.
Last check of product page on June 15, 2023, 10:16:39 PM CEST by pommeorange147.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Mayonnaise à la moutarde de Dijon - Carrefour - 718 g

Mayonnaise à la moutarde de Dijon - Carrefour - 718 g

Matching with your preferences

Health

Nutrition

Nutri-Score E

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 20/55

Energy

Sugar

Saturated fat

Salt

Positive points: 0/10

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in high quantity (72%)

Saturated fat in high quantity (6%)

Sugars in low quantity (1.2%)

Salt in moderate quantity (1.5%)

Nutrition facts

Ingredients

19 ingredients

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E14XX - Modified Starch

E330 - Citric acid

Ingredients analysis

Palm oil free

Non-vegan

Vegetarian status unknown

Details of the analysis of the ingredients

Environment

Green-Score C - Moderate environmental impact

Life cycle analysis

Average impact of products of the same category: C (Score: 57/100)

Bonuses and maluses

Origins of ingredients with a medium impact

No ingredients that threaten species

Packaging with a low impact

Green-Score for this product

Impact for this product: C (Score: 57/100)

Carbon footprint

Equal to driving 1.3 km in a petrol car

Packaging

Packaging with a low impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Other information

Report a problem

Incomplete or incorrect information?

Data sources