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Mayonnaise à la moutarde de Dijon - Carrefour - 455 g

Mayonnaise à la moutarde de Dijon - Carrefour - 455 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560070957248 (EAN / EAN-13)

Common name: Mayonnaise allégée en matières grasses à la moutarde de Dijon.

Quantity: 455 g

Packaging: Plastic, Vial

Brands: Carrefour

Categories: Condiments, Sauces, Mayonnaises, Dijon mayonnaises, Light mayonnaises, Groceries

Labels, certifications, awards: Low or no fat, Low fat, Free range, No artificial flavors, No preservatives, Reduced fat, 60% less fat, Made in Belgium, No colorings

Manufacturing or processing places: Belgique

Traceability code: EMB B-01341

Stores: Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    22 ingredients


    water, rapeseed oil, free-range egg yolk 6%, alcohol vinegar, sugar, modified corn starch, dijon mustard 3% (water, mustard seeds, alcohol vinegar, salt, acidifier: citric acid), corn starch, salt, safflower extract, citrus fiber, thickener: guar gum, natural mustard flavor, lemon juice concentrate, natural paprika flavor
    Allergens: Eggs, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Free range chicken egg yolk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Eau, huile de colza, jaune d'_œuf_ de poules élevées en plein air 6%, vinaigre d'alcool, sucre, amidon modifié de maïs, _moutarde_ de Dijon 3% (eau, graines de _moutarde_, vinaigre d'alcool, sel, acidifiant (acide citrique)), amidon de maïs, sel, extrait de carthame, fibre d'agrume, épaississant (gomme guar), arôme naturel de moutarde, jus de citron concentré, arôme naturel de paprika
    1. Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 21.9 - percent_max: 76
    2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 6 - percent_max: 41
    3. jaune d'_œuf_ de poules élevées en plein air -> en:free-range-chicken-egg-yolk - vegan: no - vegetarian: yes - percent_min: 6 - percent: 6 - percent_max: 6
    4. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 6
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 3.6
    6. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 3.6
    7. _moutarde_ de Dijon -> en:dijon-mustard - percent_min: 3 - percent: 3 - percent_max: 3
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 3
      2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75
      5. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.6
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    8. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
    9. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    10. extrait de carthame -> en:safflower-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    11. fibre d'agrume -> en:citrus-fibre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    12. épaississant -> en:thickener - percent_min: 0 - percent_max: 1.7
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    13. arôme naturel de moutarde -> fr:arome-naturel-de-moutarde - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.7
    14. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    15. arôme naturel de paprika -> en:natural-paprika-flavor - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.7

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 1.2, rounded value: 1.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 24.35, rounded value: 24.4)

    Negative points: 12

    • Energy: 3 / 10 (value: 1196, rounded value: 1196)
    • Sugars: 0 / 10 (value: 3.6, rounded value: 3.6)
    • Saturated fat: 2 / 10 (value: 2.7, rounded value: 2.7)
    • Sodium: 7 / 10 (value: 680, rounded value: 680)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 12 (12 - 0)

    Nutri-Score: D

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    Sugars in low quantity (3.6%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in high quantity (1.7%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dijon mayonnaises
    Energy 1,196 kj
    (290 kcal)
    -55%
    Fat 28 g -60%
    Saturated fat 2.7 g -57%
    Carbohydrates 8.1 g +262%
    Sugars 3.6 g +155%
    Fiber ?
    Proteins 1.2 g -13%
    Salt 1.7 g +13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24.35 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: Avant ouverture, à conserver à température ambiante. Après ouverture, se conserve 1 mois au réfrigérateur. Pour une dégustation optimale, à consommer de préférence avant fin / N° de lot : voir sur le bouchon.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France