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Douceur d'amandes sur lit de chocolat - CARREFOUR SÉLECTION - 100 g
Douceur d'amandes sur lit de chocolat - CARREFOUR SÉLECTION - 100 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560070983186 (EAN / EAN-13)
Common name: Biscuits fourrage (40%) aux amandes, aromatisé, nappés de chocolat.
Quantity: 100 g
Packaging: Cardboard
Brands: CARREFOUR SÉLECTION
Categories: Snacks, Sweet snacks, Frozen foods, Biscuits and cakes, Biscuits, Dry biscuits
Labels, certifications, awards:
Green Dot, Made in Swiss
Producer: Fabriqué en Suisse pour EMB 75110X pour Interdis
Manufacturing or processing places: Suisse
Traceability code: EMB 75110X - Paris 10e Arrondissement (Paris, France)
Stores: Carrefour, carrefour.fr
Matching with your preferences
Health
Ingredients
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26 ingredients
: Chocolat 32% [Sucre. pâte de cacao, beurre de cacao, poudre de lait entier , beurre concentré, émulsifiant: lécithines (soja, arôme vanille), sucre. Graisses végétales (palmiste, coprah, palme), amandes 12%, dextrose, poudre de lait écrémé, blanc d’œufs en poudre, farine de blé. poudre de lait entier, beurre de cacao, fécule de pomme de terre , huile de tournesol, sel, arôme naturel.Allergens: Gluten, Milk, Nuts, Soybeans, fr:ufs
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Ingredient: Dextrose
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm kernel oil, Palm
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Non-vegan
Non-vegan ingredients: Whole milk powder, Butterfat, Skimmed milk powder, Powdered egg white, Whole milk powder
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Maybe vegetarian
Ingredients that may not be vegetarian: E322, Vanilla flavouring, Natural flavouring
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Details of the analysis of the ingredients
: Chocolat 32%, Sucre, pâte de cacao, beurre de cacao, poudre de lait entier, beurre concentré, émulsifiant (lécithines, soja), arôme vanille, sucre, Graisses végétales (palmiste, coprah, palme), amandes 12%, dextrose, poudre de lait écrémé, blanc d'œufs en poudre, farine de blé, poudre de lait entier, beurre de cacao, fécule de pomme de terre, huile de tournesol, sel, arôme naturel- Chocolat -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 32
- Sucre -> en:sugar - vegan: yes - vegetarian: yes
- pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes
- beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes
- poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes
- beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
- émulsifiant -> en:emulsifier
- lécithines -> en:e322 - vegan: maybe - vegetarian: maybe
- soja -> en:soya - vegan: yes - vegetarian: yes
- arôme vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe
- sucre -> en:sugar - vegan: yes - vegetarian: yes
- Graisses végétales -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
- palmiste -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
- coprah -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes
- amandes -> en:almond - vegan: yes - vegetarian: yes - percent: 12
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes
- poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
- blanc d'œufs en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes
- poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes
- beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes
- fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- sel -> en:salt - vegan: yes - vegetarian: yes
- arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
Nutrition
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Bad nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 3
- Proteins: 5 / 5 (value: 8.9, rounded value: 8.9)
- Fiber: 3 / 5 (value: 3.5, rounded value: 3.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 12, rounded value: 12)
Negative points: 25
- Energy: 6 / 10 (value: 2327, rounded value: 2327)
- Sugars: 9 / 10 (value: 45, rounded value: 45)
- Saturated fat: 10 / 10 (value: 23, rounded value: 23)
- Sodium: 0 / 10 (value: 76, rounded value: 76)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (25 - 3)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (36%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (23%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (45%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.19%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Dry biscuits Energy 2,327 kj
(559 kcal)+25% Fat 36 g +129% Saturated fat 23 g +326% Carbohydrates 48 g -27% Sugars 45 g +60% Fiber 3.5 g +6% Proteins 8.9 g +16% Salt 0.19 g -61% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12 %
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 69/100)
Category: Biscuit (cookie)
Category: Biscuit (cookie)
- PEF environmental score: 0.35 (the lower the score, the lower the impact)
- including impact on climate change: 2.88 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Unknown Cardboard Low ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 53/100)
Product: Douceur d'amandes sur lit de chocolat - CARREFOUR SÉLECTION - 100 g
Life cycle analysis score: 69
Sum of bonuses and maluses: -16
Final score: 53/100
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Carbon footprint
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Equal to driving 1.5 km in a petrol car
288 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
(Cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Other information
Other information: Avec nos Douceurs d'Amandes, partez à la découverte de nouvelles saveurs! Découvrez cette recette savoureuse, alliance d'un fin biscuit craquant et d'un fourrage généreux aux amandes, aromatisé. Sur lit de chocolat
Conservation conditions: Conditionné sous atmosphère protectrice. A conserver à l'abri de la chaleur et de l'humidité. Pour une dégustation, à consommer de préférence avant le : voir sur le côté de l'étui.
Customer service: Interdis - TSA 91431 - 91343 Massy Cedex - France
Data sources
Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by autorotate-bot, carrefour, driveoff, ecoscore-impact-estimator, iro, openfoodfacts-contributors, org-carrefour, packbot, quechoisir, roboto-app, segundo, yuka.WklVTFBhWWdvOVJVbGRvWSswM0Y0T2hReXJ5V0FFMjZCYlk0SVE9PQ.