Fraises🍓de Dordogne Confiture extra - Reflets de FranceCarrefour - 325 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560070986897 (EAN / EAN-13)
Common name: Confiture extra de fraises de Dordogne.
Quantity: 325 g
Brands: Reflets de FranceCarrefour
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Breakfasts, Spreads, Fruits based foods, Plant-based spreads, Sweet spreads, Fruit and vegetable preserves, Jams, Berry jams, Strawberry jams
Origin of ingredients: France
Producer: Fabriquée par Andrésy Confitures 78780 MAURECOURT pour Interdis - TSA 91431 - 91343 MASSY Cedex - France
Manufacturing or processing places: France
Link to the product page on the official site of the producer: https://www.refletsdefrance.fr/produits/...
Stores: Carrefour, carrefour.fr, E.leclerc
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E440 - Pectins
- Ingredient: Gelling agent
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: Fraises, sucre de canne, gélifiant (pectines), jus de citron concentré- Fraises -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 25 - percent_max: 100
- sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
- gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 33.3333333333333
- pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 25
Nutrition
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Average nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 0 / 5 (value: 0.6, rounded value: 0.6)
- Fiber: 1 / 5 (value: 1, rounded value: 1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 55, rounded value: 55)
Negative points: 12
- Energy: 2 / 10 (value: 940, rounded value: 940)
- Sugars: 10 / 10 (value: 54, rounded value: 54)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 0 / 10 (value: 0, rounded value: 0)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (12 - 2)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (54%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score A - Very low environmental impact
⚠️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 80/100)
Category: Jam, strawberry
Category: Jam, strawberry
- PEF environmental score: 0.27 (the lower the score, the lower the impact)
- including impact on climate change: 1.42 kg CO2 eq/kg of product
Stage Impact 
Agriculture
53.9 %
Processing
14.3 %
Packaging
20.4 %
Transportation
8.7 %
Distribution
1.8 %
Consumption
0.9 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
-
Packaging with a low impact
Malus: -2
Shape Material Recycling Impact Pot Glass Low
Eco-Score for this product
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Impact for this product: A (Score: 82/100)
Product: Fraises🍓de Dordogne Confiture extra - Reflets de FranceCarrefour - 325 g
Life cycle analysis score: 80
Sum of bonuses and maluses: +2
Final score: 82/100
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Carbon footprint
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Equal to driving 0.7 km in a petrol car
142 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Jam, strawberry (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
23.1 %
Processing
17.7 %
Packaging
37.0 %
Transportation
20.2 %
Distribution
1.4 %
Consumption
0.5 %
Packaging
-
Packaging with a low impact
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Packaging parts
Pot (Glass)
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Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Other information
Conservation conditions: Conservation : À conserver après ouverture 15 jours au réfrigérateur. À consommer de préférence avant le / N° de lot : voir la date inscrite sous le pot.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by raphael0202
Last edit of product page on by tasja.
Product page also edited by additives-app-chakib, alex-off, date-limite-app, dorado-jerome, driveoff, ecoscore-impact-estimator, elttor, eric-colday, ericva, kiliweb, moon-rabbit, openfoodfacts-contributors, org-carrefour, packbot, quechoisir, segundo, tacite-mass-editor, yuka.RjZaZlNZb0xpYUJUcDhRUjJqWDM1L3RIMWIzeURFeVhPZnNCSWc9PQ, yuka.Ry9nQUhZZ250TlpYdHZkbXp6WEwxdHRIeTZTVmVYbVhOTXdKSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnAWSvrEuSncKkTlwEOM7cejJ53ZQ9VwzafIaao, yuka.sY2b0xO6T85zoF3NwEKvlnZGbcHnjG7kaQ7vvVCL4oyiNJ7JRtdUsrLCDKs.