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Tortellini Pesto - Carrefour - 300 g

Tortellini Pesto - Carrefour - 300 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071003067 (EAN / EAN-13)

Common name: Pâtes fraîches à la farine de blé tendre et à la semoule de blé dur farcies d'une préparation (45%) aux fromages et au basilic.

Quantity: 300 g

Brands: Carrefour

Categories: Plant-based foods and beverages, Plant-based foods, Meals, Pasta dishes, Pastas, Stuffed pastas, Fresh pasta, Tortellini

Labels, certifications, awards: Green Dot, Made in Italy

Origin of the product and/or its ingredients: Ces tortellini sont fabriqués en Italie à partir d'ingrédients de diverses origines.

Producer: Fabriqué en Italie dans l'usine située Via Pacinotti 25, 37057 S.Giovanni Lupatoto VR, Italie pour Interdis.

Traceability code: IT 01 75 CE

Stores: Carrefour, carrefour.fr

Countries where sold: France

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Health

Ingredients

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    32 ingredients


    : Farine de blé tendre 27%, semoule de blé dur 11%, œufs frais 11%, ricotta 9,9% (lactosérum, lait, correcteur d'acidité : acide citrique, sel), eau, chapelure (farine de_blé_, eau, sel, levure, farine de blé malté), huile de tournesol 5,6%, basilic 4,1%, flocons de pomme de terre déshydratés (pomme de terre, émulsifiant : mono - et diglycérides d'acides gras), perméat de lactosérum,fromage Pecorino au lait de brebis 2,7%, fromage râpé 2,2%, noix de cajou 0,9%, huile d'olive 0,5%, sel, pignons de pin 0,1%, ail en poudre 0,05%, antioxydant : acide ascorbique. Peut contenir des traces de crustacés, poissons, autres fruits à coque, céleri et mollusques.
    Allergens: Eggs, Gluten, Milk, Nuts, fr:chapelure
    Traces: Celery, Crustaceans, Fish, Molluscs, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Fresh egg, Ricotta, Whey, Milk, Whey permeate, Cheese

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:fromage-pecorino-au-lait-de-brebis

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine de blé tendre 27%, semoule de _blé_ dur 11%, _œufs_ frais 11%, _ricotta_ 9.9% (_lactosérum_, _lait_, correcteur d'acidité (acide citrique), sel), eau, chapelure (farine de_blé_, eau, sel, levure, farine de _blé_ malté), huile de tournesol 5.6%, basilic 4.1%, flocons de pomme de terre déshydratés (pomme de terre, émulsifiant (mono- et diglycérides d'acides gras)), perméat de _lactosérum_, _fromage_ Pecorino au lait de brebis 2.7%, _fromage_ 2.2%, _noix de cajou_ 0.9%, huile d'olive 0.5%, sel, pignons de pin 0.1%, ail 0.05%, antioxydant (acide ascorbique)
    1. Farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410 - percent: 27
    2. semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent: 11
    3. _œufs_ frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 11
    4. _ricotta_ -> en:ricotta - vegan: no - vegetarian: maybe - ciqual_food_code: 19585 - percent: 9.9
      1. _lactosérum_ -> en:whey - vegan: no - vegetarian: maybe
      2. _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      3. correcteur d'acidité -> en:acidity-regulator
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    6. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
      1. farine de_blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. levure -> en:yeast - vegan: yes - vegetarian: yes
      5. farine de _blé_ malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    7. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent: 5.6
    8. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 4.1
    9. flocons de pomme de terre déshydratés -> en:dehydrated-potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
      1. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
      2. émulsifiant -> en:emulsifier
        1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    10. perméat de _lactosérum_ -> en:whey-permeate - vegan: no - vegetarian: maybe
    11. _fromage_ Pecorino au lait de brebis -> fr:fromage-pecorino-au-lait-de-brebis - percent: 2.7
    12. _fromage_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 2.2
    13. _noix de cajou_ -> en:cashew-nuts - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15055 - percent: 0.9
    14. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent: 0.5
    15. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    16. pignons de pin -> en:pine-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15025 - percent: 0.1
    17. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent: 0.05
    18. antioxydant -> en:antioxidant
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 5 / 5 (value: 10, rounded value: 10)
    • Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.4, rounded value: 1.4)

    Negative points: 8

    • Energy: 3 / 10 (value: 1303, rounded value: 1303)
    • Sugars: 0 / 10 (value: 3.9, rounded value: 3.9)
    • Saturated fat: 2 / 10 (value: 2.7, rounded value: 2.7)
    • Sodium: 3 / 10 (value: 356, rounded value: 356)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 6)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Tortellini
    Energy 1,303 kj
    (310 kcal)
    +17%
    Fat 11 g +60%
    Saturated fat 2.7 g +1%
    Carbohydrates 41 g +5%
    Sugars 3.9 g +48%
    Fiber 1.6 g -35%
    Proteins 10 g -3%
    Salt 0.89 g -22%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.4 %

Environment

Packaging

Transportation

Other information

Other information: Aux œufs frais Fabriqué en Italie 2 personnes 5 min -picto casserole

Preparation: Plongez les tortellini dans un grand volume d'eau bouillante salée. Remuez jusqu'à la reprise de l'ébullition et laissez cuire à feu doux pendant 5 minutes. Égouttez et accommodez à votre convenance avec du beurre, de la crème ou une sauce de votre choix.

Conservation conditions: À consommer jusqu'au : / N° de lot : voir la date indiquée sur la face avant de l'emballage. À conserver entre 0°C et +4°C. À consommer rapidement après ouverture. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by kiliweb
Last edit of product page on by jusdekiwi.
Product page also edited by autorotate-bot, carrefour, driveoff, openfoodfacts-contributors, org-carrefour, quechoisir, roboto-app, segundo, spotter, yuka.R2FWZEFhQXdvZllteXNJOXpnTDh3WWwvMWJDUURXWHBDdUJCSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.