Brochettes de poulet Yakitori à la sauce Teriyaki - Carrefour - 250 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560071003456 (EAN / EAN-13)
Common name: 10 Yakitori - Brochettes de poulet enrobées de sauce teriyaki (27%) à base de sauce soja (9,4%) - Surgelé.
Quantity: 250 g
Brands: Carrefour
Categories: Meats and their products, Meals, Meat preparations, Meats, Skewers, Chicken and its products, Meat skewers, Poultries, Chicken preparations, Meals with meat, Poultry skewers, Chicken skewers, Chickens, Poultry meals, Meals with chicken, Yakitori chicken skewers, fr:Yakitori
Traceability code: EMB 62758 - Saint-Martin-Boulogne (Pas-de-Calais, France), TH, 76, DLD
Stores: Carrefour, carrefour.fr
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Ingredient: Glucose
- Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Chicken fillet
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Non-vegetarian
Non-vegetarian ingredients: Chicken fillet
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Details of the analysis of the ingredients
: Filet de poulet 73%, eau, sucre roux 4.3%, sauce mirin (eau, sirop de glucose, riz gluant, alcool, riz blanc), sel, graine de _soja_ 1%, _blé_, graine de _soja_ 0.8%, sucre 0.8%, amidon modifié de tapioca, amidon de pomme de terre, amidon de maïs, paprika 0.1%, piment 0.01%, alcool- Filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 73 - percent: 73 - percent_max: 73
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10.98 - percent_max: 16.89
- sucre roux -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 4.3 - percent: 4.3 - percent_max: 4.3
- sauce mirin -> en:mirin - vegan: maybe - vegetarian: maybe - percent_min: 1 - percent_max: 4.3
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.2 - percent_max: 4.3
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.15
- riz gluant -> en:glutinous-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 1.43333333333333
- alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 1.075
- riz blanc -> en:white-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9100 - percent_min: 0 - percent_max: 0.86
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1 - percent_max: 1.3
- graine de _soja_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 1 - percent: 1 - percent_max: 1
- _blé_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.8 - percent_max: 1
- graine de _soja_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0.8 - percent: 0.8 - percent_max: 0.8
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.8 - percent: 0.8 - percent_max: 0.8
- amidon modifié de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.1 - percent_max: 0.8
- amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.1 - percent_max: 0.8
- amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.1 - percent_max: 0.8
- paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
- piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0.01 - percent: 0.01 - percent_max: 0.01
- alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 0.01
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 21, rounded value: 21)
- Fiber: 0 / 5 (value: 0.6, rounded value: 0.6)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.81, rounded value: 1.8)
Negative points: 7
- Energy: 1 / 10 (value: 586, rounded value: 586)
- Sugars: 1 / 10 (value: 8.1, rounded value: 8.1)
- Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)
- Sodium: 5 / 10 (value: 520, rounded value: 520)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (7 - 5)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (1.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (8.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.3%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 31/100)
Category: Yakitori (grilled meat on skewers, Japanese-style, with sauce)
Category: Yakitori (grilled meat on skewers, Japanese-style, with sauce)
- PEF environmental score: 1.00 (the lower the score, the lower the impact)
- including impact on climate change: 6.87 kg CO2 eq/kg of product
Stage Impact 
Agriculture
79.4 %
Processing
12.7 %
Packaging
4.4 %
Transportation
2.0 %
Distribution
0.9 %
Consumption
0.7 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact 1 Sleeve Cardboard Recycle Low 1 Bag Plastic Discard High
Eco-Score for this product
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Impact for this product: E (Score: 15/100)
Product: Brochettes de poulet Yakitori à la sauce Teriyaki - Carrefour - 250 g
Life cycle analysis score: 31
Sum of bonuses and maluses: -16
Final score: 15/100
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Carbon footprint
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Equal to driving 3.6 km in a petrol car
687 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yakitori (grilled meat on skewers, Japanese-style, with sauce) (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
80.9 %
Processing
8.2 %
Packaging
6.4 %
Transportation
3.6 %
Distribution
0.5 %
Consumption
0.3 %
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Sleeve (Cardboard)
1 x Bag (Plastic)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Preparation: Sans décongélation préalable. Au four : Préchauffez votre four à 180°C (Th.6). Sortez les brochettes de poulet Yakitori de leur emballage et disposez-les côte à côte dans un plat adapté. Enfournez à mi-hauteur et faites réchauffez pendant 12 minutes. Au four à micro-ondes : Sortez les brochettes de poulet Yakitori de leur emballage et disposez-les côte à côte dans un plat adapté au micro-ondes. Réchauffez 2 minutes à 750W (pour 10 brochettes), puis retournez les brochettes et réchauffez à nouveau 2 minutes à 750W.
Conservation conditions: À consommer de préférence avant la date indiquée sur le côté de l'emballage. À conserver 24 heures au réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans un congélateur*** à -18°C. ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by kiliweb
Last edit of product page on by chevalstar.
Product page also edited by desan, driveoff, ecoscore-impact-estimator, jauniau, openfoodfacts-contributors, org-carrefour, quechoisir, raphael, roboto-app, yuka.VzZNSElhNFBqOGdCbU0wVC9qSGMxOHBZNkxxVlExcW9BT2xLSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk13aobxvBiZZzXimEarn_iVf6XPa9EizJfrY6s.