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Papillotes noir - Esprit de Fête - 350 g

Papillotes noir - Esprit de Fête - 350 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071064686 (EAN / EAN-13)

Common name: Assortiment de bonbons de chocolat noir.

Quantity: 350 g

Packaging: Plastic, Bag

Brands: Esprit de Fête, Carrefour

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Festive foods, Chocolate candies, Christmas foods and drinks, Bonbons, Candies, Assorted chocolate candies, fr:Papillotes en chocolat

Labels, certifications, awards: Green Dot, Made in France

Origin of the product and/or its ingredients: Ces bonbons ont été fabriqués en France à partir d'ingrédients de diverses origines.

Producer: Fabriqué en France par EMB 42302 pour Interdis

Manufacturing or processing places: France

Traceability code: EMB 42302 - Sorbiers (Loire, France)

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

39 ingredients

: Sucre, pâte de cacao, graisses végétales (palmiste, palme), pâte de noisettes, cacao maigre en poudre, beurre de cacao, éclats de noisettes caramélisées (noisettes, sucre), brisures de crêpe dentelle (farine de blé, sucre, huile de tournesol, lait écrémé en poudre, malt d'orge, sel), pâte d'amandes, éclats d'amandes, matière grasse de lait anhydre, lait écrémé en poudre, éclats de biscuits au cacao (farine de blé, sucre, huile de tournesol, cacao maigre en poudre, sel, poudres à lever : carbonates d'ammonium - carbonates de sodium - carbonates de potassium), lactosérum en poudre, émulsifiant : lécithines de tournesol, lait entier en poudre, éclats de noisettes torréfiées, arômes, lactose. Peut contenir des traces d'œufs et d'autres fruits à coque. Contient 47% de chocolat noir.

Allergens: Gluten, Milk, Nuts

Traces: Eggs, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Lactose

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm kernel fat, Palm fat

Non-vegan
Non-vegan ingredients: Skimmed milk powder, Skimmed milk powder, Whey powder, Whole milk powder, Lactose
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:eclats-de-noisettes-caramelisees, fr:Brisures de crêpe dentelle, fr:Matière grasse de lait anhydre, fr:eclats-de-biscuits-au-cacao, fr:contient-47-de-chocolat-noir
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Sucre, pâte de cacao, graisses végétales de palmiste, graisses végétales de palme, pâte de _noisettes_, cacao maigre en poudre, beurre de cacao, éclats de _noisettes_ caramélisées (_noisettes_, sucre), brisures de crêpe dentelle (farine de _blé_, sucre, huile de tournesol, _lait_ écrémé en poudre, malt d'_orge_, sel), pâte d'_amandes_, éclats d'_amandes_, matière grasse de _lait_ anhydre, _lait_ écrémé en poudre, éclats de biscuits au cacao (farine de _blé_, sucre, huile de tournesol, cacao maigre en poudre, sel, poudres à lever (carbonates d'ammonium), carbonates de sodium, carbonates de potassium), _lactosérum_ en poudre, émulsifiant (lécithines de tournesol), _lait_ entier en poudre, _noisettes_, arômes, _lactose_, Contient 47% de chocolat noir
Sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 4.76190476190476 - percent_max: 100

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

graisses végétales de palmiste -> en:palm-kernel-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 33.3333333333333

graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 25

pâte de _noisettes_ -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 20

cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 14.2857142857143

éclats de _noisettes_ caramélisées -> fr:eclats-de-noisettes-caramelisees - percent_min: 0 - percent_max: 12.5

_noisettes_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 12.5

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

brisures de crêpe dentelle -> fr:brisures-de-crepe-dentelle - percent_min: 0 - percent_max: 11.1111111111111

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 3.7037037037037

_lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 2.77777777777778

malt d'_orge_ -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.22222222222222

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.85185185185185

pâte d'_amandes_ -> en:almond-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 10

éclats d'_amandes_ -> en:almonds-pieces - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 9.09090909090909

matière grasse de _lait_ anhydre -> fr:matiere-grasse-de-lait-anhydre - percent_min: 0 - percent_max: 8.33333333333333

_lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 7.69230769230769

éclats de biscuits au cacao -> fr:eclats-de-biscuits-au-cacao - percent_min: 0 - percent_max: 7.14285714285714

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.38095238095238

cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78571428571429

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.42857142857143

poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 1.19047619047619

carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.19047619047619

carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.02040816326531

carbonates de potassium -> en:e501 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.892857142857143

_lactosérum_ en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 6.25

lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

_lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 5.88235294117647

_noisettes_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 5.55555555555556

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

_lactose_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5

Contient 47% de chocolat noir -> fr:contient-47-de-chocolat-noir - percent_min: 0 - percent_max: 4.76190476190476

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 3 / 5 (value: 6.3, rounded value: 6.3)

Fiber: 5 / 5 (value: 6.3, rounded value: 6.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 26

Energy: 6 / 10 (value: 2286, rounded value: 2286)

Sugars: 10 / 10 (value: 46, rounded value: 46)

Saturated fat: 10 / 10 (value: 19, rounded value: 19)

Sodium: 0 / 10 (value: 20, rounded value: 20)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 21 (26 - 5)

Nutri-Score: E
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (35%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (19%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (46%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.05%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:Papillotes en chocolat
Energy	2,286 kj (549 kcal)	+3%
Fat	35 g	+7%
Saturated fat	19 g	+14%
Carbohydrates	49 g	-4%
Sugars	46 g	-4%
Fiber	6.3 g	+232%
Proteins	6.3 g	+1%
Salt	0.05 g	-55%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 62/100)

Category: Candies, all types

PEF environmental score: 0.41 (the lower the score, the lower the impact)
including impact on climate change: 1.73 kg CO2 eq/kg of product

Stage	Impact
Agriculture	78.2 %
Processing	10.7 %
Packaging	5.5 %
Transportation	4.5 %
Distribution	1.1 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Ingredients that threatens species
Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Bag	Plastic		High

Eco-Score for this product

Impact for this product: D (Score: 37/100)
Product: Papillotes noir - Esprit de Fête - 350 g

Life cycle analysis score: 62
Sum of bonuses and maluses: -25

Final score: 37/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

173 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Candies, all types (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	52.3 %
Processing	19.5 %
Packaging	15.7 %
Transportation	11.6 %
Distribution	1.0 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Other information

Other information: MP15673 Fabriqué en France BUCHETTE NOIR COOKIES Bonbon de chocolat noir fourrage truffe fantaisie (42,7%) et éclats de cookies (2,2%) Papillote étoile bleue BRIQUE PRALINE NOIR GRANITEE Bonbon de chocolat noir fourrage au praliné (24,7%) éclats de noisettes caramélisés (9,6%) et brisures de crêpe dentelle (1,9%) Papillote étoile rouge BUCHE NOIR CREPES DENTELLE Bonbon de chocolat noir, fourrage truffe fantaisie (55,8%) et éclats de crêpe dentelle (4,2%) Papillote étoile ivoire MALAKOFF NOIR AMANDES Bonbon de chocolat noir, fourrage au praliné (29%) et éclats d'amandes (6%) Papillote étoile verte

Conservation conditions: Conservation : À conserver dans un endroit propre, sec, tempéré, et sans odeur à l'abri de la lumière. Pour une dégustation optimale, à consommer de préférence avant le / N° de lot : voir ci-dessous.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.

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Data sources

Product added on December 14, 2017, 8:02:14 PM CET by kiliweb
Last edit of product page on August 11, 2023, 1:03:44 PM CEST by org-carrefour.
Product page also edited by beniben, carrefour, ecoscore-impact-estimator, moon-rabbit, naruyoko, openfoodfacts-contributors, packbot, roboto-app, yuka.U0lzdUc1WXNxdjREdDhRTXh5SGUrZmt2eW9LTUJINktBTTR6SVE9PQ.

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Papillotes noir - Esprit de Fête - 350 g