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Petits roulés nappés - Carrefour - 150 g

Petits roulés nappés - Carrefour - 150 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071082673 (EAN / EAN-13)

Quantity: 150 g

Brands: Carrefour

Categories: Snacks, Sweet snacks, Biscuits and cakes

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

62 ingredients

: / Ingredientes @ Chocolat au lait 24% [sucre, hil entier en poudre, beurre de ?cacao, pâte de cacao, émulsifiant : lécithines (SQla), extrait de vanille), farine de sucre, œufs, sirop de glucose-fructose, graisses végétales (palme, pa:mtste et coprah), eau, lait entier en poudre 2,9%, humectant : sorbitols, émulsifiants : mono - et diglycérides d'acides gras et lécithines (2E), arises (contient alcool), cacao maigre en poudre 0,4%, sel, poudres à lever : diphosphates et carbonates de sodium (contient blé), lutQ-séun en poudre, lactose. Peut contenir des traces de fruits à coque. Chocolate con leche 24% [azücar, leghg en polvo, manteca de cacao, pasta de cacao, emulgente: lecitinas (soja), extracto de vainilia), harina de tcigg, azücar, hu_eygs, jarabe de gtucosa y fructosa, grasas vegetales (palma, palmiste y coco), agua, leche en pclvc 2,9%, humectante: sorbitoles, emulgentes: monoglicéridos y diglicéridos de Acidos grasos y lecitinas (soja), aromas (contiene alcohol), cacao magro en polvo 0,406 sali gasificantes: difosfatcs y carbonatos de sodio (contiene IrjUQ), suero lâcte_Q en polvos lactqsa. Puede contener trazas de frutos de cascara

Allergens: Eggs, Gluten, Milk

Traces: Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E420 - Sorbitol

Additive: E450 - Diphosphates

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Glucose

Ingredient: Humectant

Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E450i - Disodium diphosphate

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm

Non-vegan
Non-vegan ingredients: Egg, Whole milk powder, Lactose
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian status unknown
Unrecognized ingredients: fr:ingredientes-chocolat-au-lait, fr:hil-entier-en-poudre, fr:sqla, fr:pa, fr:mtste-et-coprah, fr:mono-et-diglycerides-d-acides-gras-et-lecithines, fr:2e, fr:arises, fr:lutq-seun-en-poudre, fr:chocolate-con-leche, fr:azucar, fr:leghg-en-polvo, fr:manteca-de-cacao, fr:pasta-de-cacao, fr:emulgente, fr:lecitinas, fr:extracto-de-vainilia, fr:harina-de-tcigg, fr:azucar, fr:hu-eygs, fr:jarabe-de-gtucosa-y-fructosa, fr:grasas-vegetales, fr:palma, fr:palmiste-y-coco, fr:agua, fr:leche-en-pclvc, fr:humectante, fr:sorbitoles, fr:emulgentes, fr:monogliceridos-y-digliceridos-de-acidos-grasos-y-lecitinas, fr:aromas, fr:contiene-alcohol, fr:cacao-magro-en-polvo-0-406-sali-gasificantes, fr:difosfatcs-y-carbonatos-de-sodio, fr:contiene-irjuq, fr:suero-lacte-q-en-polvos-lactqsa, fr:puede-contener-trazas-de-frutos-de-cascara
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Ingredientes @ Chocolat au lait 24%, sucre, hil entier en poudre, beurre de ?cacao, pâte de cacao, émulsifiant (lécithines (SQla)), extrait de vanille, sucre, œufs, sirop de glucose-fructose, graisses végétales (palme, pa (mtste et coprah)), eau, lait entier en poudre 2.9%, humectant (sorbitols), émulsifiants (mono- et diglycérides d'acides gras et lécithines (2E)), arises (contient alcool), cacao maigre en poudre 0.4%, sel, poudres à lever (diphosphates de sodium), carbonates de sodium, lutQ-séun en poudre, lactose, Chocolate con leche 24%, azücar, leghg en polvo, manteca de cacao, pasta de cacao, emulgente (lecitinas (soja)), extracto de vainilia, harina de tcigg, azücar, hu_eygs, jarabe de gtucosa y fructosa, grasas vegetales (palma, palmiste y coco), agua, leche en pclvc 2.9%, humectante (sorbitoles), emulgentes (monoglicéridos y diglicéridos de Acidos grasos y lecitinas (soja)), aromas (contiene alcohol), cacao magro en polvo 0‚406 sali gasificantes (difosfatcs y carbonatos de sodio (contiene IrjUQ)), suero lâcte_Q en polvos lactqsa, Puede contener trazas de frutos de cascara
Ingredientes @ Chocolat au lait -> fr:ingredientes-chocolat-au-lait - percent: 24

sucre -> en:sugar - vegan: yes - vegetarian: yes

hil entier en poudre -> fr:hil-entier-en-poudre

beurre de ?cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes

émulsifiant -> en:emulsifier

lécithines -> en:e322 - vegan: maybe - vegetarian: maybe

SQla -> fr:sqla

extrait de vanille -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065

sucre -> en:sugar - vegan: yes - vegetarian: yes

œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

graisses végétales -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe

palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

pa -> fr:pa

mtste et coprah -> fr:mtste-et-coprah

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent: 2.9

humectant -> en:humectant

sorbitols -> en:e420 - vegan: yes - vegetarian: yes

émulsifiants -> en:emulsifier

mono- et diglycérides d'acides gras et lécithines -> fr:mono-et-diglycerides-d-acides-gras-et-lecithines

2E -> fr:2e

arises -> fr:arises

contient alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014

cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent: 0.4

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poudres à lever -> en:raising-agent

diphosphates de sodium -> en:e450i - vegan: yes - vegetarian: yes

carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes

lutQ-séun en poudre -> fr:lutq-seun-en-poudre

lactose -> en:lactose - vegan: no - vegetarian: yes

Chocolate con leche -> fr:chocolate-con-leche - percent: 24

azücar -> fr:azucar

leghg en polvo -> fr:leghg-en-polvo

manteca de cacao -> fr:manteca-de-cacao

pasta de cacao -> fr:pasta-de-cacao

emulgente -> fr:emulgente

lecitinas -> fr:lecitinas

soja -> en:soya - vegan: yes - vegetarian: yes

extracto de vainilia -> fr:extracto-de-vainilia

harina de tcigg -> fr:harina-de-tcigg

azücar -> fr:azucar

hu_eygs -> fr:hu-eygs

jarabe de gtucosa y fructosa -> fr:jarabe-de-gtucosa-y-fructosa

grasas vegetales -> fr:grasas-vegetales

palma -> fr:palma

palmiste y coco -> fr:palmiste-y-coco

agua -> fr:agua

leche en pclvc -> fr:leche-en-pclvc - percent: 2.9

humectante -> fr:humectante

sorbitoles -> fr:sorbitoles

emulgentes -> fr:emulgentes

monoglicéridos y diglicéridos de Acidos grasos y lecitinas -> fr:monogliceridos-y-digliceridos-de-acidos-grasos-y-lecitinas

soja -> en:soya - vegan: yes - vegetarian: yes

aromas -> fr:aromas

contiene alcohol -> fr:contiene-alcohol

cacao magro en polvo 0‚406 sali gasificantes -> fr:cacao-magro-en-polvo-0-406-sali-gasificantes

difosfatcs y carbonatos de sodio -> fr:difosfatcs-y-carbonatos-de-sodio

contiene IrjUQ -> fr:contiene-irjuq

suero lâcte_Q en polvos lactqsa -> fr:suero-lacte-q-en-polvos-lactqsa

Puede contener trazas de frutos de cascara -> fr:puede-contener-trazas-de-frutos-de-cascara

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 3 / 5 (value: 6.3000001907349, rounded value: 6.3)

Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 24

Energy: 5 / 10 (value: 1833, rounded value: 1833)

Sugars: 8 / 10 (value: 40, rounded value: 40)

Saturated fat: 10 / 10 (value: 13, rounded value: 13)

Sodium: 1 / 10 (value: 163.999998569488, rounded value: 164)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 23 (24 - 1)

Nutri-Score: E
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (22%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (40%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.41%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (30g)	Compared to: Biscuits and cakes
Energy	1,833 kj (438 kcal)	550 kj (131 kcal)	+2%
Fat	22 g	6.6 g	+20%
Saturated fat	13 g	3.9 g	+69%
Carbohydrates	53 g	15.9 g	-10%
Sugars	40 g	12 g	+41%
Fiber	1.2 g	0.36 g	-51%
Proteins	6.3 g	1.89 g	+9%
Salt	0.41 g	0.123 g	-36%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 30g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Unknown (Unknown)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on January 16, 2018, 7:54:57 PM CET by kiliweb
Last edit of product page on August 11, 2023, 1:05:15 PM CEST by org-carrefour.
Product page also edited by naruyoko, openfoodfacts-contributors, teolemon, yuka.A61PZt6xT-8tFvbK2IY212CkMb_bAMFAPmICog, yuka.FOhTNuzbG-UNOfDs06wMwSmiM73_GN0ANHpUow, yuka.V0lJSkRma3ZqL2dBdk1SdjlVeUU0TTVmN0tiMlhubXVOOEJBSVE9PQ.

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Petits roulés nappés - Carrefour - 150 g