2 choux farcies d'auvergne - Reflets de France - 580 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560071083236 (EAN / EAN-13)
Common name: Choux farcis.
Quantity: 580 g
Brands: Reflets de France, Carrefour
Categories: Canned foods, Meals, Canned meals
Labels, certifications, awards: fr:Origine France
Producer: Fabriqué par UNIPLANEZE
Manufacturing or processing places: Cantal, France
Traceability code: FR 15.187.012 CE - Saint-Flour (Cantal, France)
Stores: Carrefour, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E407 - Carrageenan
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:chou-vert-frise, fr:chute-de-jambon-sec, fr:ingredientsSome ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Pork shoulder, fr:Gorge de porc, Cream, Cream, Ham, Veal fondSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
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Non-vegetarian
Non-vegetarian ingredients: Pork shoulder, fr:Gorge de porc, Ham, Veal fondSome ingredients could not be recognized.
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Eau, chou vert frisé 31.1%, épaule de porc 13.6%, gorge de porc 7%, _crème_ (crème, stabilisant (carraghénanes)), oignon, chute de jambon sec 1.3% (jambon de porc, sel, poivre, ail, conservateur (salpêtre)), carotte 1.2%, chapelure (farine de _blé_, eau, sel, levure), sel, persil 0.5%, purée de tomate, fond de veau, échalote, amidon modifié de maïs, poivre, laurier, thym, Ingrédients- Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 31.1 - percent_max: 41.7
- chou vert frisé -> fr:chou-vert-frise - percent_min: 31.1 - percent: 31.1 - percent_max: 31.1
- épaule de porc -> en:pork-shoulder - vegan: no - vegetarian: no - ciqual_food_code: 28001 - percent_min: 13.6 - percent: 13.6 - percent_max: 13.6
- gorge de porc -> fr:gorge-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 7 - percent: 7 - percent_max: 7
- _crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 1.3 - percent_max: 7
- crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0.65 - percent_max: 7
- stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 3.5
- carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1.3 - percent_max: 7
- chute de jambon sec -> fr:chute-de-jambon-sec - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3
- jambon de porc -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0.26 - percent_max: 1.3
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.65
- poivre -> en:pepper - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11015 - percent_min: 0 - percent_max: 0.433333333333333
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.325
- conservateur -> en:preservative - percent_min: 0 - percent_max: 0.325
- salpêtre -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.325
- carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 1.2 - percent: 1.2 - percent_max: 1.2
- chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0.5 - percent_max: 1.2
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.125 - percent_max: 1.2
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.6
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4
- levure -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 0.3
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.5 - percent_max: 1
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
- purée de tomate -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 0 - percent_max: 0.5
- fond de veau -> en:veal-fond - vegan: no - vegetarian: no - ciqual_food_code: 11169 - percent_min: 0 - percent_max: 0.5
- échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0 - percent_max: 0.5
- amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.5
- poivre -> en:pepper - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11015 - percent_min: 0 - percent_max: 0.5
- laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 0.5
- thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.5
- Ingrédients -> fr:ingredients - percent_min: 0 - percent_max: 0.5
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 3 / 5 (value: 5.1, rounded value: 5.1)
- Fiber: 1 / 5 (value: 1.1, rounded value: 1.1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.915, rounded value: 5.9)
Negative points: 6
- Energy: 1 / 10 (value: 374, rounded value: 374)
- Sugars: 0 / 10 (value: 0.7, rounded value: 0.7)
- Saturated fat: 2 / 10 (value: 2.7, rounded value: 2.7)
- Sodium: 3 / 10 (value: 320, rounded value: 320)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 4)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (6.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a low impact
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Packaging parts
Jar (Glass)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Preparation: Au micro-ondes : Versez le contenu du bocal dans un plat adapté et faites réchauffer au micro-ondes 5 à 6 minutes selon la puissance de votre four. À la casserole : Versez le contenu du bocal dans une casserole, faites réchauffer à feu doux pendant 10 à 12 minutes.
Conservation conditions: Pour une dégustation optimale, à consommer de préférence avant le / N° de lot : voir la date indiquée sur la capsule du bocal. Avant ouverture, à conserver à température ambiante et à l'abri de la lumière. Après ouverture, à conserver au réfrigérateur et à consommer dans les 24h.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by kiliweb
Last edit of product page on by org-carrefour.
Product page also edited by driveoff, ecoscore-impact-estimator, openfoodfacts-contributors, packbot, sebleouf, yuka.ErBuEMW3Fv0KOMD49b4uhzqJD8XrWdNgBFpVow, yuka.N-tINfCOAeZ7A8rSjbM0-TmdTr_jPdZ6AV0fog, yuka.NZxYJMyKJscYAcbS_6kK8TOiCsvPIPBEBVURog, yuka.PY19LsaxQON9OsPe45wX8xGrCtbZW9YEOEMhow, yuka.WTdrUk1iMEkrL1FYb1AwMzB6L3Z4OWdxM1lHb1lsRzFPckFlSVE9PQ, yuka.WnIwSk02OHhwT1V5aWN3bDJUV08vZnQ2MkkyRVkyT3VHN1lESWc9PQ, yuka.Zi9za003d2o5K1VFbE0wVC9FdkU5WWxKd3BhUmZWcVhLZUZNSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhZDTtbe-hzBDUbVgEql-dSeA5_NaO5e8NDGGKs, yuka.sY2b0xO6T85zoF3NwEKvllFJesL38jjFaz7RvGmA2faXCJrvcM1j_tihLqg, yuka.sY2b0xO6T85zoF3NwEKvllRHaefAu2n0ETrUpGGZw-_RNLX1ff5L4YyhEqo, yuka.sY2b0xO6T85zoF3NwEKvln11fMjGoSDWZhHQs0yr5YaPIIPDXclu37PEbqo.