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Poulet chasseur aux champignons - Carrefour - 400 g

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Poulet chasseur aux champignons - Carrefour - 400 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071083274 (EAN / EAN-13)

Common name: Plat préparé composé de viande de poulet saumurée, de double concentré de tomates, de vin blanc, de champignons de Paris et d'échalotes.

Quantity: 400 g

Packaging: Canned

Brands: Carrefour

Labels, certifications, awards: French meat, Made in France, No colorings, Nutriscore, Nutriscore Grade A, fr:Poulet Français

Traceability code: EMB 56251E - Theix (Morbihan, France), FR 29.269.020 CE - Saint-Thurien (Finistère, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France

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Health

Ingredients

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    25 ingredients

    : Viande de poulet saumurée et précuite 45% (viande de poulet 37%, eau, amidon de pois, sel), eau, champignons de Paris 16,8%, échalotes 4,9%, crème, double concentré de tomates 1,4%, vin blanc 1,4%, amidon modifié de maïs, beurre 0,6%, sucre, sel, ail déshydraté, persil, arôme naturel, arôme naturel de champignon, gélifiants : gomme guar et gomme xanthane, poivre blanc, estragon. Viande de poulet : Origine France.
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Gelling agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Chicken meat, Chicken meat, Cream, Butter, Chicken meat
  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Chicken meat, Chicken meat, Chicken meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Viande de poulet 45% (viande de poulet 37%, eau, amidon de pois, sel), eau, champignons de Paris 16.8%, échalotes 4.9%, _crème_, double concentré de tomates 1.4%, vin blanc 1.4%, amidon modifié de maïs, _beurre_ 0.6%, sucre, sel, ail déshydraté, persil, arôme naturel, arôme naturel de champignon, gélifiants (gomme guar, gomme xanthane), poivre blanc, estragon, Viande de poulet
    1. Viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 45 - percent: 45 - percent_max: 45
      1. viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 37 - percent: 37 - percent_max: 37
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.66666666666667 - percent_max: 8
      3. amidon de pois -> en:pea-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5.33333333333334
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 17.6 - percent_max: 27.9
    3. champignons de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 16.8 - percent: 16.8 - percent_max: 16.8
    4. échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 4.9 - percent: 4.9 - percent_max: 4.9
    5. _crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 1.4 - percent_max: 4.9
    6. double concentré de tomates -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
    7. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
    8. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.6 - percent_max: 1.4
    9. _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    10. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.6
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
    12. ail déshydraté -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent_min: 0 - percent_max: 0.6
    13. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.6
    14. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
    15. arôme naturel de champignon -> fr:arome-naturel-de-champignon - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
    16. gélifiants -> en:gelling-agent - percent_min: 0 - percent_max: 0.6
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
      2. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    17. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.6
    18. estragon -> en:tarragon - vegan: yes - vegetarian: yes - ciqual_food_code: 11092 - percent_min: 0 - percent_max: 0.6
    19. Viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 0 - percent_max: 0.6

    • en:meat -> en:meat

    • en:chicken -> en:chicken

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (200g)
    Energy 337 kj
    (81 kcal)     		674 kj
    (162 kcal)
    Fat 4 g 8 g
    Saturated fat 1.6 g 3.2 g
    Carbohydrates 2.1 g 4.2 g
    Sugars 1.2 g 2.4 g
    Fiber 0.7 g 1.4 g
    Proteins 8.7 g 17.4 g
    Salt 0.67 g 1.34 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 23.7 % 23.7 %
    Carbon footprint from meat or fish 220.5 g 441 g
Serving size: 200g

Environment

Packaging

Transportation

Other information

Preparation: À la casserole : Versez le contenu de la boîte dans une casserole et faites réchauffer 10 minutes environ à feu doux en remuant de temps en temps. Au four à micro-ondes : Versez dans un plat non métallique et faites réchauffer 2 à 3 minutes à puissance maximale.

Conservation conditions: Pour une dégustation optimale, à consommer de préférence avant le / N° lot : voir sur l'un des fonds de la boîte. Avant ouverture, à conserver à l'abri de la chaleur et de l'humidité. Après ouverture, à conserver au réfrigérateur dans un récipient alimentaire non métallique et à consommer dans les 24h.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by chloe-dh, driveoff, openfoodfacts-contributors, org-carrefour, packbot, pauliano, quechoisir, rems25, tacite-mass-editor, teolemon, yuka.UWJ3blNJa29yUFl4aThRc3hTbmtvY3R6eVlTbmYzS3dkYk16SUE9PQ.

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