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Charcuterie de montagne - Carrefour - 160 g

Charcuterie de montagne - Carrefour - 160 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071085735 (EAN / EAN-13)

Common name: Jambon sec de qualité supérieure, en tranches (50%) - Rosette de qualité supérieure, en tranches (25%) - Filet de porc séché, en tranches (25%) - Produits de montagne

Quantity: 160 g

Packaging: Plastic, Tray

Brands: Carrefour

Categories: Meats and their products, Meats, Prepared meats

Labels, certifications, awards: French meat, French pork, Green Dot, Made in France

Origin of the product and/or its ingredients: Fabriqué en France à partir de porcs d'origine France, nés et élevés en zone montagne.

Producer: Tranché et conditionné par EMB 11262N pour Interdis.

Traceability code: EMB 12063C - Cavalerie (Aveyron, France), EMB 12083C - Cransac (Aveyron, France), FR 11.262.047 CE - Narbonne (Aude, France), EMB 11262N - Narbonne (Aude, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    36 ingredients


    : Jambon de porc qualité supérieure, produit de montagne (50%) : Jambon de porc de montagne (origine France), sel. Peut contenir des traces de lait et de fruits à coque. Rosette de qualité supérieure, produit de montagne (25%) : Viande de porc de montagne (origine France), sel, lactose, poivre, sucre, dextrose, muscade, conservateur : nitrate de potassium, ferments. 147g de viande de porc mis en œuvre pour 100g de rosette. Peut contenir des traces de fruits à coque. Filet de porc séché, produit de montagne (25%) : Filet de porc de montagne (origine France), sel, dextrose, sucre, épices et plantes aromatiques (poivre, ail, laurier, thym, girofle, genièvre, muscade, macis), arômes naturels, conservateur : nitrate de potassium, antioxydant : ascorbate de sodium. Peut contenir des traces de lait et de fruits à coque.
    Traces: Milk, Nuts

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E252 - Potassium nitrate


    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:jambon-de-porc-qualite-superieure, fr:produit-de-montagne, fr:jambon-de-porc-de-montagne, fr:rosette-de-qualite-superieure, fr:produit-de-montagne, fr:viande-de-porc-de-montagne, fr:produit-de-montagne, fr:filet-de-porc-de-montagne

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Lactose, Pork fillet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork fillet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Jambon de porc qualité supérieure, produit de montagne 50% (Jambon de porc de montagne), sel, Rosette de qualité supérieure, produit de montagne 25% (Viande de porc de montagne), sel, _lactose_, poivre, sucre, dextrose, muscade, conservateur (nitrate de potassium), ferments, Filet de porc, produit de montagne 25% (Filet de porc de montagne), sel, dextrose, sucre, épices et plantes aromatiques (poivre, ail, laurier, thym, girofle, genièvre, muscade, macis), arômes naturels, conservateur (nitrate de potassium), antioxydant (ascorbate de sodium)
    1. Jambon de porc qualité supérieure -> fr:jambon-de-porc-qualite-superieure
    2. produit de montagne -> fr:produit-de-montagne - percent: 50
      1. Jambon de porc de montagne -> fr:jambon-de-porc-de-montagne
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    4. Rosette de qualité supérieure -> fr:rosette-de-qualite-superieure
    5. produit de montagne -> fr:produit-de-montagne - percent: 25
      1. Viande de porc de montagne -> fr:viande-de-porc-de-montagne
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. _lactose_ -> en:lactose - vegan: no - vegetarian: yes
    8. poivre -> en:pepper - vegan: yes - vegetarian: yes
    9. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    10. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    11. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
    12. conservateur -> en:preservative
      1. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes
    13. ferments -> en:ferment - vegan: maybe - vegetarian: maybe
    14. Filet de porc -> en:pork-fillet - vegan: no - vegetarian: no - ciqual_food_code: 28201
    15. produit de montagne -> fr:produit-de-montagne - percent: 25
      1. Filet de porc de montagne -> fr:filet-de-porc-de-montagne
    16. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    17. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    18. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    19. épices et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes
      1. poivre -> en:pepper - vegan: yes - vegetarian: yes
      2. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      3. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053
      4. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070
      5. girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052
      6. genièvre -> en:juniper - vegan: yes - vegetarian: yes
      7. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
      8. macis -> en:mace - vegan: yes - vegetarian: yes
    20. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    21. conservateur -> en:preservative
      1. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes
    22. antioxydant -> en:antioxidant
      1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes

    • en:meat -> en:meat

    • en:pork -> en:pork

Nutrition

Environment

Packaging

Transportation

Other information

Conservation conditions: À consommer jusqu'au / N° de lot : voir ci-dessus. À conserver entre 0°C et +4°C. À consommer rapidement après ouverture. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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