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Boules praliné chocolat au lait - Esprit De Fete - 235 g

Boules praliné chocolat au lait - Product - fr

Boules praliné chocolat au lait - Esprit De Fete - 235 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071128845 (EAN / EAN-13)

Common name: Bonbons de chocolat au lait fourrage (50%) au praliné.

Quantity: 235 g

Brands: Esprit De Fete, Carrefour

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons

Labels, certifications, awards: Made in France

Traceability code: EMB 10387 - Troyes (Aube, France)

Stores: Carrefour

Countries where sold: France

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Health

Ingredients

16 ingredients

praline 35% (sugar, hazelnut paste, almond paste), sugar, cocoa butter, whole milk powder, vegetable fats (palm kernel, palm), cocoa paste, lactose, skimmed milk powder, lean cocoa powder, emulsifier: sunflower lecithins, flavors, may contain traces of gluten and other nuts

Allergens: Milk, Nuts

Traces: Gluten, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm kernel fat, Palm fat

Non-vegan
Non-vegan ingredients: Whole milk powder, Lactose, Skimmed milk powder

Vegetarian status unknown
Unrecognized ingredients: Praliné

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Praliné 35% (sucre, pâte de _noisettes_, pâte d'_amandes_), sucre, beurre de cacao, _lait_ entier en poudre, graisses végétales de palmiste, graisses végétales de palme, pâte de cacao, _lactose_, _lait_ écrémé en poudre, cacao maigre en poudre, émulsifiant (lécithines de tournesol), arômes
Praliné -> en:praline - percent_min: 35 - percent: 35 - percent_max: 35

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 11.6666666666667 - percent_max: 35

pâte de _noisettes_ -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 17.5

pâte d'_amandes_ -> en:almond-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 11.6666666666667

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 5.90909090909091 - percent_max: 35

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 3 - percent_max: 33.3333333333333

_lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 25

graisses végétales de palmiste -> en:palm-kernel-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 19.6969696969697

graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 14.7727272727273

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.8181818181818

_lactose_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 9.84848484848485

_lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 8.44155844155844

cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.38636363636364

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 6.56565656565657

lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.56565656565657

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 4 / 5 (value: 7.4, rounded value: 7.4)

Fiber: 2 / 5 (value: 2.8, rounded value: 2.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 26

Energy: 6 / 10 (value: 2270, rounded value: 2270)

Sugars: 10 / 10 (value: 53, rounded value: 53)

Saturated fat: 10 / 10 (value: 17, rounded value: 17)

Sodium: 0 / 10 (value: 40, rounded value: 40)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 24 (26 - 2)

Nutri-Score: E
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (33%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (17%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (53%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Bonbons
Energy	2,270 kj (544 kcal)	+3%
Fat	33 g	+3%
Saturated fat	17 g	-3%
Carbohydrates	53 g	+1%
Sugars	53 g	+14%
Fiber	2.8 g	-13%
Proteins	7.4 g	+25%
Salt	0.1 g	-35%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Other information

Conservation conditions: A conserver dans un endroit propre, sec, tempéré et sans odeur, à l'abri de la lumière. Le blanchiment des chocolats est un phénomène naturel qui n'affecte en rien le goût de nos produits.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on December 31, 2017, 9:31:29 PM CET by kiliweb
Last edit of product page on August 11, 2023, 1:09:21 PM CEST by org-carrefour.
Product page also edited by inf, moon-rabbit, openfoodfacts-contributors, roboto-app, yuka.UWFRZU1JTUJpZkl6a1AwQXpCMk45Y0JsbXErcFFqS0ZNYzgvSUE9PQ.

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Boules praliné chocolat au lait - Esprit De Fete - 235 g