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Tóòns goût fraise🍓 - Carrefour - 295 g

Tóòns goût fraise🍓 - Carrefour - 295 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071179267 (EAN / EAN-13)

Common name: Biscuits fourrage (30%) à la fraise, saveur fraise.

Quantity: 295 g

Packaging: Paquet de 16 gâteaux

Brands: Carrefour

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Filled biscuits, Strawberry biscuits

Labels, certifications, awards: Nutriscore, Fabriqué en France, Point Vert

Traceability code: EMB 82121 - Montauban (Tarn-et-Garonne, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France, Italy, Poland, Romania, Spain

Matching with your preferences

Health

Ingredients

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    25 ingredients


    French: Farine de blé 36,5%, sirop de glucose-fructose, sucre, farine de blé complet 15%, stabilisant : glycérol, purée de fraises 5,1%, graisse de palme, huile de tournesol, purée de pommes, jus de cerises, poudres à lever : carbonates d'ammonium - carbonates de sodium, acidifiant : acide citrique, gélifiant : pectines, arôme naturel, correcteur d'acidité : citrates de sodium, concentré de carotte pourpre, sel, protéines de lait, poudre de lait écrémé. Peut contenir des traces d'œufs et de fruits à coque.
    Allergens: Gluten, Milk
    Traces: Eggs, Gluten, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
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    Non-vegan


    Non-vegan ingredients: Milk proteins, Skimmed milk powder
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    Maybe vegetarian


    Ingredients that may not be vegetarian: E422, Strawberry puree, Apple puree, Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Farine de _blé_ 36.5%, sirop de glucose-fructose, sucre, farine de _blé_ complet 15%, stabilisant (glycérol), purée de fraises 5.1%, graisse de palme, huile de tournesol, purée de pommes, jus de cerises, poudres à lever (carbonates d'ammonium), carbonates de sodium, acidifiant (acide citrique), gélifiant (pectines), arôme naturel, correcteur d'acidité (citrates de sodium), concentré de carotte pourpre, sel, protéines de _lait_, poudre de _lait_ écrémé
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 36.5 - percent: 36.5 - percent_max: 36.5
    2. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 15 - percent_max: 23.3
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 15 - percent_max: 23.3
    4. farine de _blé_ complet -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 15 - percent: 15 - percent_max: 15
    5. stabilisant -> en:stabiliser - percent_min: 5.1 - percent_max: 11.1666666666667
      1. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 5.1 - percent_max: 11.1666666666667
    6. purée de fraises -> en:strawberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13014 - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
    7. graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 4.66
    8. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 3.88333333333334
    9. purée de pommes -> en:apple-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 3.32857142857143
    10. jus de cerises -> en:cherry-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13008 - percent_min: 0 - percent_max: 2.9125
    11. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 2.58888888888889
      1. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.58888888888889
    12. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.33
    13. acidifiant -> en:acid - percent_min: 0 - percent_max: 2.11818181818182
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.11818181818182
    14. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 1.94166666666667
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.94166666666667
    15. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.79230769230769
    16. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 1.66428571428572
      1. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66428571428572
    17. concentré de carotte pourpre -> en:concentrated-black-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 1.55333333333333
    18. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.34
    19. protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.34
    20. poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.34

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 3 / 5 (value: 5.7, rounded value: 5.7)
    • Fiber: 2 / 5 (value: 2.4, rounded value: 2.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.1, rounded value: 5.1)

    Negative points: 14

    • Energy: 5 / 10 (value: 1717, rounded value: 1717)
    • Sugars: 7 / 10 (value: 32, rounded value: 32)
    • Saturated fat: 1 / 10 (value: 2, rounded value: 2)
    • Sodium: 1 / 10 (value: 136, rounded value: 136)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Strawberry biscuits
    Energy 1,717 kj
    (392 kcal)
    1,720 kj
    (392 kcal)
    +1%
    Fat 7.4 g 7.4 g -30%
    Saturated fat 2 g 2 g -58%
    Carbohydrates 78 g 78 g +8%
    Sugars 32 g 32 g -16%
    Fiber 2.4 g 2.4 g +15%
    Proteins 5.7 g 5.7 g +11%
    Salt 0.34 g 0.34 g -9%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.1 % 5.1 %
Serving size: 100g

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Other information

Conservation conditions: À conserver à l'abri de la chaleur et de l'humidité. Pour une dégustation optimale, à consommer de préférence avant fin / N° de lot : voir au dos du paquet.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.

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Data sources

Product added on by kiliweb
Last edit of product page on by dorado.
Product page also edited by additives-app-chakib, date-limite-app, driveoff, ecoscore-impact-estimator, musarana, off.b9cabf19-1626-4cc6-b1da-14289ca65273, openfoodfacts-contributors, org-carrefour, packbot, pauliano, phyl49, quechoisir, roboto-app, spotter, teolemon, thaialagata, tofteuf, yuka.ZUpBaUFJUWxpK1V5aS9NSHBFdmw0L1J2M3BhdFExS3NDdkE5SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm98VILhgBLBFxr4wxS22dO-NqDaPfJ109fdI6g, yuka.sY2b0xO6T85zoF3NwEKvlmFbXfD-hxXKJ0bThE6tmtSDH6DDb_Z23Ieiaao.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.