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Mousse pistache sur lit de chocolat noir - Carrefour Sélection - 170 g (2 x 85 g)
Mousse pistache sur lit de chocolat noir - Carrefour Sélection - 170 g (2 x 85 g)
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560071182090 (EAN / EAN-13)
Common name: Dessert pâtissier à la mousse à la crème et à la pistache (65.9%), et au chocolat noir.
Quantity: 170 g (2 x 85 g)
Packaging: Plastic, Cardboard, Fresh
Brands: Carrefour Sélection, Carrefour
Categories: Snacks, Desserts, Sweet snacks, Frozen foods, Biscuits and cakes, Pastries, Refrigerated foods
Labels, certifications, awards:
Green Dot, Made in France, fr:Approuvé par Gault & Millau
Traceability code: EMB 33056F - Blanquefort (Gironde, France)
Stores: Carrefour, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
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38 ingredients
: Crème 33.5%, chocolat noir 13,8% (pâte de cacao, sucre, émulsifiant : lécithine de soja, arôme naturel de vanille), sucre, huile de tournesol, eau, génoise (œuf, farine de blé, sucre, eau, poudres à lever : diphosphates et carbonates de sodium, poudre de lait écrémé, conservateur : sorbate de potassium), oeuf, purée de pistaches émondées 3,9%, jaune do'euf, farine de blé,beurre, gélatine de boeuf, colorants : lutéine et complexes cuivre-chlorophylles et cuivre-chlorophyllines, beurre concentré, sel, lactose, protéines de lait, conservateur : sorbate de potassium, poudre à lever : diphosphates et carbonates de sodium, extrait de malt d'' Peut contenir des traces d'autres fruits à coques.Allergens: Eggs, Gluten, Milk, Nuts, Soybeans, fr:euf, fr:eufTraces: Nuts
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E161b - Lutein
- Additive: E322 - Lecithins
- Additive: E428 - Gelatine
- Additive: E450 - Diphosphates
- Ingredient: Colour
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Lactose
- Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E202 - Potassium sorbate
Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.
It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.
Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E450 - Diphosphates
Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.
These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.
Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.
Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Butterfat
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Non-vegan
Non-vegan ingredients: Cream, Egg, Skimmed milk powder, Egg, Butter, Beef gelatin, Butterfat, Lactose, Milk proteinsSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Beef gelatinSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: _Crème_ 33.5%, chocolat noir 13.8% (pâte de cacao, sucre, émulsifiant (lécithine de soja), arôme naturel de vanille), sucre, huile de tournesol, eau, génoise (œuf, farine de blé, sucre, eau, poudres à lever (diphosphates de sodium), carbonates de sodium, poudre de _lait_ écrémé, conservateur (sorbate de potassium)), _oeuf_, _pistaches_ 3.9%, jaune do'_euf_, farine de blé, beurre, gélatine de boeuf, colorants (lutéine et complexes cuivre-chlorophylles et cuivre-chlorophyllines), _beurre_ concentré, sel, lactose, protéines de lait, conservateur (sorbate de potassium), poudre à lever (diphosphates de sodium), carbonates de sodium- _Crème_ -> en:cream - vegan: no - vegetarian: yes - percent_min: 33.5 - percent: 33.5 - percent_max: 33.5
- chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - percent_min: 13.8 - percent: 13.8 - percent_max: 13.8
- pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 3.45 - percent_max: 13.8
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.9
- émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 4.6
- lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.6
- arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.45
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 3.9 - percent_max: 13.8
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 3.9 - percent_max: 13.8
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 3.9 - percent_max: 13.8
- génoise -> fr:genoise - percent_min: 3.9 - percent_max: 11.225
- œuf -> en:egg - vegan: no - vegetarian: yes - percent_min: 0.4875 - percent_max: 11.225
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.6125
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.74166666666667
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.80625
- poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 2.245
- diphosphates de sodium -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.245
- carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.87083333333333
- poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.60357142857143
- conservateur -> en:preservative - percent_min: 0 - percent_max: 1.403125
- sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.403125
- _oeuf_ -> en:egg - vegan: no - vegetarian: yes - percent_min: 3.9 - percent_max: 8.2
- _pistaches_ -> en:pistachio-nuts - vegan: yes - vegetarian: yes - percent_min: 3.9 - percent: 3.9 - percent_max: 3.9
- jaune do'_euf_ -> fr:jaune-do-euf - percent_min: 0 - percent_max: 3.9
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.9
- beurre -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.68888888888889
- gélatine de boeuf -> en:beef-gelatin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.32
- colorants -> en:colour - percent_min: 0 - percent_max: 3.01818181818182
- lutéine et complexes cuivre-chlorophylles et cuivre-chlorophyllines -> fr:luteine-et-complexes-cuivre-chlorophylles-et-cuivre-chlorophyllines - percent_min: 0 - percent_max: 3.01818181818182
- _beurre_ concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.76666666666667
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
- lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.19
- protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.19
- conservateur -> en:preservative - percent_min: 0 - percent_max: 0.19
- sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
- poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.19
- diphosphates de sodium -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
- carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 3 / 5 (value: 5.3, rounded value: 5.3)
- Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.9, rounded value: 3.9)
Negative points: 19
- Energy: 4 / 10 (value: 1617, rounded value: 1617)
- Sugars: 5 / 10 (value: 23, rounded value: 23)
- Saturated fat: 10 / 10 (value: 12, rounded value: 12)
- Sodium: 0 / 10 (value: 76, rounded value: 76)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (19 - 1)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (28%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (12%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (23%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.19%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (85g)Compared to: Refrigerated foods Energy 1,617 kj
(389 kcal)1,370 kj
(331 kcal)+116% Fat 28 g 23.8 g +209% Saturated fat 12 g 10.2 g +290% Carbohydrates 28 g 23.8 g +94% Sugars 23 g 19.6 g +662% Fiber 1.9 g 1.61 g +13% Proteins 5.3 g 4.5 g -26% Salt 0.19 g 0.162 g -80% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.9 % 3.9 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a medium impact
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Packaging parts
(Plastic)
(Cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Conservation conditions: À consommer jusqu'au : voir la date indiquée sur le dessus de l'emballage. À conserver entre 0°C et +4°C. Conditionné sous atmosphère protectrice.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by beniben, driveoff, okki, openfoodfacts-contributors, org-carrefour, packbot, quechoisir, roboto-app, sebleouf, torredibabele, yuka.MpFtDsGsMP4YIPrU9KFo_yjgCNr4WsAFG1JSow, yuka.Vi80WU1ab2p0TjQzaE5zQjVneU81TnhsbllhRGVEMnJjTlJKSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhMdXYLlgBLobz3gkGGUyfOHB6zmZ4t08KfYEao.