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Jambon supérieur issu de porc du sud-ouest igp - Reflets de France - 120 g (2 x 60 g)
Jambon supérieur issu de porc du sud-ouest igp - Reflets de France - 120 g (2 x 60 g)
Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560071193706 (EAN / EAN-13)
Common name: Jambon cuit supérieur avec couenne, issu de Porc du Sud-Ouest IGP.
Quantity: 120 g (2 x 60 g)
Packaging: Vacuum-packed
Brands: Reflets de France, Carrefour
Categories: Meats and their products, Meats, Prepared meats, Hams, White hams, Cooked ham of superior quality
Labels, certifications, awards:
Free range, French meat, Free range pork, French pork, Green Dot, PGI, fr:Porc fermier élevé en plein air
Origin of ingredients: France, South-western France
Producer: Fabriqué par SO'HAM Sud-Ouest - Quartier d'Entreprises Brive Laroche, 45 rue Lucien Nouet 19100 BRIVE-LA-GAILLARDE, pour INTERDIS
Manufacturing or processing places: France
Traceability code: FR 12.063.025 CE - Cavalerie (Aveyron, France), FR 19.031.008 CE - Brive-la-Gaillarde (Corrèze, France)
Stores: Carrefour, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
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12 ingredients
French: Jambon de Porc du Sud-Ouest IGP, couenne et gras de Porc du Sud-ouest IGP, sel, arômes naturels, sucre, antioxydant: ascorbate de sodium, extrait de carotte, extraits d'épices et de plantes aromatiques, conservateur : nitrite de sodium.
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E250 - Sodium nitrite
Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.Source: Wikipedia
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E301 - Sodium ascorbate
Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:jambon-de-porc-du-sud-ouest, fr:couenne-et-gras-de-porc-du-sud-ouest, fr:aromatiquesSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: fr:jambon-de-porc-du-sud-ouest, fr:couenne-et-gras-de-porc-du-sud-ouestSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: fr:jambon-de-porc-du-sud-ouest, fr:couenne-et-gras-de-porc-du-sud-ouestSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Jambon de Porc du Sud-Ouest, couenne et gras de Porc du Sud-ouest, sel, arômes naturels, sucre, antioxydant (ascorbate de sodium), extrait de carotte, extraits d'épices, aromatiques, conservateur (nitrite de sodium)- Jambon de Porc du Sud-Ouest -> fr:jambon-de-porc-du-sud-ouest - labels: en:pgi - percent_min: 10 - percent_max: 100
- couenne et gras de Porc du Sud-ouest -> fr:couenne-et-gras-de-porc-du-sud-ouest - labels: en:pgi - percent_min: 0 - percent_max: 50
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1
- ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- extrait de carotte -> en:carrot-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- aromatiques -> fr:aromatiques - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 1
- conservateur -> en:preservative - percent_min: 0 - percent_max: 1
- nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
en:meat -> en:meat
en:pork -> en:pork
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in moderate quantity (8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Cooked ham of superior quality Energy 653 kj
(156 kcal)+23% Fat 8 g +77% Saturated fat 3.1 g +88% Carbohydrates 1 g +46% Sugars 1 g +74% Fiber - Proteins 20 g -4% Salt ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.5 %
Environment
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Eco-Score D - High environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 32/100)
Category: Cooked ham, superior quality
Category: Cooked ham, superior quality
- PEF environmental score: 0.97 (the lower the score, the lower the impact)
- including impact on climate change: 6.92 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France Medium
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact 1 Tray Plastic Recycle High 1 Seal Plastic Recycle High
Eco-Score for this product
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Impact for this product: D (Score: 25/100)
Product: Jambon supérieur issu de porc du sud-ouest igp - Reflets de France - 120 g (2 x 60 g)
Life cycle analysis score: 32
Sum of bonuses and maluses: -7
Final score: 25/100
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Carbon footprint
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Equal to driving 3.6 km in a petrol car
692 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cooked ham, superior quality (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Tray (Plastic)
1 x Seal (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France Medium
Other information
Conservation conditions: A consommer jusqu'au / N° de lot : voir sur face avant de l'emballage. A conserver entre 0°C et +4°C. A consommer rapidement après ouverture. Conditionné sous atmosphère protectrice.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by chevalstar, driveoff, ecoscore-impact-estimator, foodvisor, jecrivaine, jeremy64, org-carrefour, packbot, quentinbrd, roboto-app, sebleouf, smoothie-app, yuka.WVBFL1FKUmFvTndOaXRzc3dVeUsvTjhyNHJpR1dGMklOYkV5SUE9PQ, yuka.ZDU0Uk5aNFQvUHdObXRnYy94bnMxSWxmeXM3M1VtYXNNK3c2SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhB8DcvPvgzCFAXgtnG5xdSkPL7occlUzdPgOqs, yuka.sY2b0xO6T85zoF3NwEKvllQbQdmB8zDUDCXRx2yG9oy0LLzTa_VVxKroI6s, yuka.sY2b0xO6T85zoF3NwEKvllRFT-b4m2P7GiPmt2SvxNGWPsXPaOFXsorebKo, yuka.sY2b0xO6T85zoF3NwEKvlldKbcTSiQjWZyDjgV_X5PeRP7rKU4FcudLgNas, yuka.sY2b0xO6T85zoF3NwEKvlnJBU_n3_D7DFjP5n2aH9vylFbDsaOp0y9DCF6s, yuka.sY2b0xO6T85zoF3NwEKvlnZYVd_svGvnNRXmyVG3wN2cA470Tdx-0KH9MKg.