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Soupe de poissons au piment d'Espelette - Carrefour

Soupe de poissons au piment d'Espelette - Carrefour

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071222420 (EAN / EAN-13)

Common name: Soupe de poissons 34,1% au piment d'Espelette. Prête à consommer.

Brands: Carrefour

Categories: Meals, Soups, Reheatable soups, Fish soups, fr:Soupe de poissons au piment d'Espelette

Labels, certifications, awards: No preservatives, Made in France

Traceability code: EMB 44079A - Landreau (Loire-Atlantique, France), FR 44.079.002 CE - Landreau (Loire-Atlantique, France)

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    21 ingredients


    : Eau, congre 13,3 %, grondin rouge 10,4 %, maquereau 10,4 %, poireau, oignon, purée de tomate double concentrée, huile d'olive vierge extra, fenouil, fécule de pomme de terre, huile de tournesol, ail, sel de Guérande, persil, thym, piment d'Espelette 0,05 %, poivre, laurier, badiane, safran. Peut contenir des traces de crustacés, de mollusques, de céréales contenant du gluten, d'œuf, de lait, de céleri et de sulfites. Cette soupe est fabriquée à partir de poissons pêchés en Atlantique Nord-Est.
    Allergens: Fish, fr:congre, fr:grondin-rouge, fr:congre, fr:grondin-rouge
    Traces: Celery, Crustaceans, Eggs, Gluten, Milk, Molluscs, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E164 - Saffron

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:grondin-rouge, fr:cette-soupe-est-fabriquee-a-partir-de-poissons-peches-en-atlantique-nord-est

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: European conger, Mackerel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: European conger, Mackerel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Eau, _congre_ 13.3%, _grondin rouge_ 10.4%, _maquereau_ 10.4%, poireau, oignon, purée de tomate double concentrée, huile d'olive vierge extra, fenouil, fécule de pomme de terre, huile de tournesol, ail, sel de Guérande, persil, thym, piment d'Espelette 0.05%, poivre, laurier, badiane, safran, Cette soupe est fabriquée à partir de poissons pêchés en Atlantique Nord-Est
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 13.3 - percent_max: 65.3
    2. _congre_ -> en:european-conger - vegan: no - vegetarian: no - ciqual_food_code: 26127 - percent_min: 13.3 - percent: 13.3 - percent_max: 13.3
    3. _grondin rouge_ -> fr:grondin-rouge - percent_min: 10.4 - percent: 10.4 - percent_max: 10.4
    4. _maquereau_ -> en:mackerel - vegan: no - vegetarian: no - ciqual_food_code: 26051 - percent_min: 10.4 - percent: 10.4 - percent_max: 10.4
    5. poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0.05 - percent_max: 10.4
    6. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0.05 - percent_max: 10.4
    7. purée de tomate double concentrée -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0.05 - percent_max: 10.4
    8. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0.05 - percent_max: 10.4
    9. fenouil -> en:fennel - vegan: yes - vegetarian: yes - ciqual_food_code: 20028 - percent_min: 0.05 - percent_max: 8.97142857142857
    10. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.05 - percent_max: 7.84375
    11. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.05 - percent_max: 6.96666666666667
    12. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.05 - percent_max: 6.265
    13. sel de Guérande -> en:salt-from-guerande - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0.05 - percent_max: 0.55
    14. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.05 - percent_max: 0.55
    15. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0.05 - percent_max: 0.55
    16. piment d'Espelette -> en:espelette-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0.05 - percent: 0.05 - percent_max: 0.05
    17. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
    18. laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 0.05
    19. badiane -> en:star-anise - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
    20. safran -> en:e164 - vegan: yes - vegetarian: yes - ciqual_food_code: 11039 - percent_min: 0 - percent_max: 0.05
    21. Cette soupe est fabriquée à partir de poissons pêchés en Atlantique Nord-Est -> fr:cette-soupe-est-fabriquee-a-partir-de-poissons-peches-en-atlantique-nord-est - percent_min: 0 - percent_max: 0.05

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 6.4, rounded value: 6.4)
    • Fiber: 0 / 5 (value: 0.6, rounded value: 0.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 24.27421875, rounded value: 24.3)

    Negative points: 3

    • Energy: 1 / 10 (value: 378, rounded value: 378)
    • Sugars: 0 / 10 (value: 0.9, rounded value: 0.9)
    • Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)
    • Sodium: 2 / 10 (value: 220, rounded value: 220)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (3 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:Soupe de poissons au piment d'Espelette
    Energy 378 kj
    (91 kcal)
    +122%
    Fat 6.3 g +235%
    Saturated fat 0.9 g +100%
    Carbohydrates 1.8 g -35%
    Sugars 0.9 g +43%
    Fiber 0.6 g
    Proteins 6.4 g +25%
    Salt 0.55 g -25%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24.274 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: Agitez avant utilisation. Réchauffez cette soupe dans une casserole à feu doux ou au micro-ondes dans un récipient adapté. Le "plop" à l'ouverture est votre garantie de sécurité. Ce produit est déjà salé, il n'est donc pas nécessaire de le resaler.

Conservation conditions: Avant ouverture, à conserver dans un endroit frais et sec, à l'abri de la lumière. Après ouverture, à conserver au réfrigérateur et à consommer dans les 2 jours. Pour une dégustation optimale, à consommer de préférence avant le / N° de lot : voir la date indiquée sur la bouteille.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by org-carrefour, roboto-app, teolemon, yuka.R3BvaUh2UWxuTnN5d2ZGaG9qSEh3Tzl1MzhiMlpFYTdlN0VzSVE9PQ, yuka.WmY0Nk5ZSlFuOFpha3ZJWTF4ckU2SXhWd1pxZ2QyZWVGUGdjSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmtLTvHmmivEM0DQyVeb7-m0KY7QbMFXyYP3Hqo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.