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Cookies Maxi pépites chocolat - Carrefour - 8 cookies, 184g
Cookies Maxi pépites chocolat - Carrefour - 8 cookies, 184g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560071231095 (EAN / EAN-13)
Quantity: 8 cookies, 184g
Brands: Carrefour, Carrefour Bio
Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Drop cookies
Labels, certifications, awards:
Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, No palm oil, Nutriscore, Nutriscore Grade E, AB Agriculture Biologique, Triman
Origin of ingredients: European Union and Non European Union
Stores: Carrefour, carrefour.fr
Matching with your preferences
Health
Ingredients
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18 ingredients
French: Chocolat noir* 37,3% (pâte de cacao*, sucre mi-blanc de canne*, beurre de cacao*), farine de blé*, sucre mi-blanc de canne*, huile de tournesol*, beurre", amidon de blé*, blanc d'oeufs*, caramel* (sucre roux de canne*, eau), poudre de lait écrémé*, poudres à lever : carbonates de sodium et carbonates d'ammonium, sel marin. * bio. Peut contenir des traces de soja et de fruits à coque.Allergens: Eggs, Gluten, MilkTraces: Nuts, Soybeans
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Butter
- Ingredient: Salt
- Ingredient: Starch
- Ingredient: Sugar
- Ingredient: Vegetable oil
- Category: Sweet snacks
- Ingredient: Milk powder
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E503 - Ammonium carbonates
Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Butter, Egg white, Skimmed milk powder
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: Chocolat noir 37.3% (pâte de cacao, sucre mi-blanc de canne, beurre de cacao), farine de blé, sucre mi-blanc de canne, huile de tournesol, beurre", amidon de blé, blanc d'oeufs, caramel (sucre roux de canne, eau), poudre de lait écrémé, poudres à lever (carbonates de sodium, carbonates d'ammonium), sel marin- Chocolat noir -> en:dark-chocolate - labels: en:organic - vegan: maybe - vegetarian: yes - percent_min: 37.3 - percent: 37.3 - percent_max: 37.3
- pâte de cacao -> en:cocoa-paste - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 12.4333333333333 - percent_max: 37.3
- sucre mi-blanc de canne -> fr:sucre-mi-blanc-de-canne - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 18.65
- beurre de cacao -> en:cocoa-butter - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.4333333333333
- farine de blé -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 6.27 - percent_max: 37.3
- sucre mi-blanc de canne -> fr:sucre-mi-blanc-de-canne - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 2.82222222222222 - percent_max: 32
- huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 25
- beurre" -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 18.81
- amidon de blé -> en:wheat-starch - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.1075
- blanc d'oeufs -> en:egg-white - labels: en:organic - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 11.286
- caramel -> en:e150 - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.405
- sucre roux de canne -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.405
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.7025
- poudre de lait écrémé -> en:skimmed-milk-powder - labels: en:organic - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.06142857142857
- poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 7.05375
- carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.05375
- carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.526875
- sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75
- Chocolat noir -> en:dark-chocolate - labels: en:organic - vegan: maybe - vegetarian: yes - percent_min: 37.3 - percent: 37.3 - percent_max: 37.3
Nutrition
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Bad nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 6.6, rounded value: 6.6)
- Fiber: 5 / 5 (value: 5.1, rounded value: 5.1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 26
- Energy: 6 / 10 (value: 2136, rounded value: 2136)
- Sugars: 7 / 10 (value: 32, rounded value: 32)
- Saturated fat: 10 / 10 (value: 11, rounded value: 11)
- Sodium: 3 / 10 (value: 300, rounded value: 300)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (26 - 5)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (27%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (11%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (32%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.75%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Drop cookies Energy 2,136 kj
(511 kcal)+5% Fat 27 g +12% Saturated fat 11 g -6% Carbohydrates 58 g -3% Sugars 32 g +3% Fiber 5.1 g +49% Proteins 6.6 g +8% Salt 0.75 g +18% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 57/100)
Category: Biscuit (cookie), with chocolate, prepacked
Category: Biscuit (cookie), with chocolate, prepacked
- PEF environmental score: 0.46 (the lower the score, the lower the impact)
- including impact on climate change: 5.85 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact European Union and Non European Union High
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact 1 Tray Plastic Discard High 1 Bag Plastic Discard High
Eco-Score for this product
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Impact for this product: C (Score: 52/100)
Product: Cookies Maxi pépites chocolat - Carrefour - 8 cookies, 184g
Life cycle analysis score: 57
Sum of bonuses and maluses: -5
Final score: 52/100
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Carbon footprint
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Equal to driving 3.0 km in a petrol car
585 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), with chocolate, prepacked (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a high impact
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Packaging parts
1 x Tray (Plastic)
1 x Bag (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact European Union and Non European Union High
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by kiliweb
Last edit of product page on by ga3lig.
Product page also edited by chevalstar, driveoff, moon-rabbit, openfoodfacts-contributors, org-carrefour, roboto-app, teolemon, yuka.R2JBdE42a2pncUVSeGMwbjVEYjAzczlaOTc2eGVudUtBdFFCSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmVeCYHAsmPBCRDivmikyIqidrr1R9Usz5ChH6s, yuka.sY2b0xO6T85zoF3NwEKvlmpfQvDRuGrBbiPmphXb_Pa8I5nPQNhL75ffL6g, yuka.sY2b0xO6T85zoF3NwEKvln5uTuiGvBDcHhvWq32V4OiMMMO5RslNyYOmMqs.