Pot au feu - Carrefour - 260 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560071285944 (EAN / EAN-13)
Common name: Aliment pour bébés à base de pomme de terre, carotte, viande de bœuf, poireau et navet issu de l'agriculture biologique
Quantity: 260 g
Brands: Carrefour
Categories: Meals, Boiled meat with vegetables
Labels, certifications, awards:
Low or no salt, Organic, EU Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, No added salt, AB Agriculture Biologique
Traceability code: FR 02.514.001 CE - Montigny-Lengrain (Aisne, France)
Stores: Carrefour
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Butter
- Ingredient: Starch
- Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Beef meat, Butter, Beef
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Non-vegetarian
Non-vegetarian ingredients: Beef meat, Beef
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Details of the analysis of the ingredients
: Pomme de terre 34%, eau, carotte 16%, viande de bœuf 8.2%, petit pois 5%, poireau 4.8%, navet 3.8%, oignon, fécule de manioc, _beurre_, huile de tournesol, huile de colza, persil, ail, thym, poivre noir, laurier, girofle, Boeuf- Pomme de terre -> en:potato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 34 - percent: 34 - percent_max: 34
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 16 - percent_max: 28.2
- carotte -> en:carrot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 16 - percent: 16 - percent_max: 16
- viande de bœuf -> en:beef-meat - labels: en:organic - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 8.2 - percent: 8.2 - percent_max: 8.2
- petit pois -> en:garden-peas - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent_min: 5 - percent: 5 - percent_max: 5
- poireau -> en:leek - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 4.8 - percent: 4.8 - percent_max: 4.8
- navet -> en:turnip - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20064 - percent_min: 3.8 - percent: 3.8 - percent_max: 3.8
- oignon -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 3.8
- fécule de manioc -> en:tapioca - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.8
- _beurre_ -> en:butter - labels: en:organic - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 3.525
- huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 3.13333333333333
- huile de colza -> en:colza-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 2.82
- persil -> en:parsley - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 2.56363636363636
- ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.35
- thym -> en:thyme - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 2.16923076923077
- poivre noir -> en:black-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 2.01428571428571
- laurier -> en:bay-leaf - labels: en:organic, en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 1.88
- girofle -> en:clove - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11052 - percent_min: 0 - percent_max: 1.7625
- Boeuf -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.65882352941176
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in low quantity (2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: E (Score: 17/100)
Category: Boiled meat with vegetables
Category: Boiled meat with vegetables
- PEF environmental score: 1.66 (the lower the score, the lower the impact)
- including impact on climate change: 16.75 kg CO2 eq/kg of product
Stage Impact 
Agriculture
94.8 %
Processing
2.3 %
Packaging
0.9 %
Transportation
1.0 %
Distribution
0.5 %
Consumption
0.4 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 100 %High France 0 %Medium
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: 12/100)
Product: Pot au feu - Carrefour - 260 g
Life cycle analysis score: 17
Sum of bonuses and maluses: -5
Final score: 12/100
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Carbon footprint
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Equal to driving 8.7 km in a petrol car
1675 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Boiled meat with vegetables (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
95.9 %
Processing
1.4 %
Packaging
1.1 %
Transportation
1.3 %
Distribution
0.2 %
Consumption
0.1 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 100 %High France 0 %Medium
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Other information
Preparation: Ne pas ajouter de sel. La présence d'eau et/ou de matières grasses est naturelle dans ce produit, mélangez pour homogénéiser avant de servir à votre enfant. Ne pas réchauffer le plat au four traditionnel. Au four à micro-ondes : Percez l'opercule de l'assiette à l'aide d'une pointe de couteau. Faites chauffer l'assiette environ 35 secondes à puissance moyenne (850 W). Retirez l'opercule. Mélangez et vérifiez la température avant de donner à votre enfant. Au bain-marie: Faites chauffer l'assiette environ 3 minutes à 3 minutes 30 dans l'eau bouillante. Arrosez avec de l'eau froide. Attendez un instant et retirez l'opercule. Mélangez et vérifiez la température avant de donner à votre enfant.
Warning: Ne pas consommer si, avant ouverture, l'emballage est abîmé. Vérifiez toujours la température de l'aliment avant de le donner à votre enfant. Une conservation ou une utilisation inappropriée du produit peut être préjudiciable à la santé de votre enfant. Ne pas laisser l'enfant sans surveillance lors de la consommation du produit.
Conservation conditions: Avant ouverture, à conserver à l'abri de la chaleur et de l'humidité. Après ouverture, consommez immédiatement et jetez le reste d'une assiette non terminée. A consommer de préférence avant le : / N° de lot : voir la date sur l'étui carton. Conditionné sous atmosphère protectrice.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, org-carrefour, teolemon, yuka.FZJHIobXHeofAN_SjoRljAOKOOLmG8AAJGVcog.